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Malzbier: Encyclopedia BETA


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Malzbier

Malzbier is a form of sweet, low-alcohol (0 - 1%) beer that is brewed like normal beer but without fermentation by adding the yeast at or about at 0 °C. CO2 and sugar is added later. It is often used as an energy drink.

See also

* Vitamalz

Sources

German and French wikipedia articles.



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