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Beverages/Water Bars

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Question
Paul, I'm a bartender and I have questions about water bars. They seem to be getting big in trendy areas like New York, LA, ect. Do you know anything about them?  

Answer
Dear Dave:

I haven't seen quite so much about these.  There are a few--but they seem to be a bit of a fad, more than a trend.  Until you see two of them open up right next to each other, I don't think you can consider them a really new category in the business....

Paul Wagner  

Beverages

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Paul Wagner

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I have spent most of my adult life eating and drinking throughout the world, and can usually remember some of it!

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Past/Present clients
Diageo Chateau & Estate Wines Company, The Court of Master Sommeliers, Constellation Wines, The Union des Grands Crus de Bordeaux, Vinitaly, Napa County Agricultural Commissioner.

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