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Carnivorous Plants/lighting during winter.

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Question
i have the forked sundew and the cape sundews on a table with a limited amount of direct sunlight. The forked one started to grow like crazy, but all of a sudden seems to have died. (almost). The cape one is very small with a bit of green. Should i move these into my laundry as I have flourescent lighting there? It was necessary to bring them in due to the winter.
If this is the right thing to do, please advise how strong the light should be and the duration of lighting required per day.

Your help is appreciated!

Answer
Hello Daryl,

Both of those species tend to enjoy strong, if not full sunlight outside. Placing them in a window is not really equivalent to full, direct sun as the window glass blocks part of the light spectrum and intensity. A florescent light, in addition to the window, would be the best possible setup. 40 watt florescent cool white shop light tubes or 100 watt equivalent florescent compact bulbs would be appropriate to use. each cool white tube is about 3000 lumens of intensity, and about four would give you enough light to help those sundews survive. You could also set up about 2-3 compact bulbs above and around the sundews. Keep the bulbs about 6-8 inches from the plants and watch the heat levels. Better yet are the tubes as those 40 watt shop lights provide cooler light over a larger coverage area and can be placed closer, about 4-6 inches from the plant leaves, than the compacts. Leave the lights on for about 12-16 hours year round for those semi-tropical sundews.

When you indicate that the D. binata (fork leaf) started to grow like crazy, you might be indicating the length and number of petioles and leaves produced by a plant that is seeking light. At first, plants in low light will send up larger and longer petioles and leaves as they seek more light. If they can't find adequate light, they expend all their energy and die back as you described.

Christopher

Carnivorous Plants

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Christopher Littrell

Expertise

I am capable of answering questions about the most common carnivorous plants found in cultivation. I have no personal experience with Byblis, Drosophyllum, Aldrovanda, and Heliamphora. I have not cultivated gemmae forming pygmy sundews nor tuberous sundews. For information regarding those aforementioned species, I would suggest contacting other experts. I can answer questions regarding most species of Nepenthes, tropical and temperate Drosera, Mexican Pinguicula, Sarracenias, and Dionaea. I have some limited experience with growing Utricularia, Cephalotus, and Darlingtonia.

Experience

I have grown carnivorous plants off and on for about 27 years. I have made the same mistakes and suffered the same mishaps that many growers make as they attempt to separate the myths from the realities of growing these plants. Currently, I am successfully growing a variety of tropical sundews, a Nepenthes, several Venus Flytraps of varying ages, and Sarracenias. I have been successful in stratifying Sarracenia seeds and providing artificial dormancy requirements for my temperate plants when needed.

Education/Credentials
I hold a Master's degree in Educational Psychology. Over my lifetime, I have constantly read books involving the growing conditions of carnivorous plants. I hope to incorporate the educational aspects involved in psychology with teaching other people how to cultivate carnivorous plants.

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