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my greatest accomplishments was I finally learn how to cook this dish call Shrimp with lobster sauce it took me about year to get to where I'am at today!!!!
 
   

You are here:  Experts > Food/Drink > Chinese Cuisine > Chinese Cuisine > Duck Beak

Chinese Cuisine - Duck Beak


Expert: Louis M. Wu - 10/22/2009

Question
Dear Mr Wu

First of all let me just tell you that I think your just grand ! Now for my question. I was in Beijing not so long ago , and went to a famous duck restaurant. I ordered (not a surprise) the whole duck . when it was served the chef who brought it out carved it for me , and asked if I wanted the beak. I said yes , but to this day i have never figured out how to eat it ? do I just stuff that bad boy in ? or should I conform to some sort of eating code ? Please help

Thanks

Answer
hello Oli!
this is Chef Wu how are you sir? thank you for your compliments. I have been on Allexperts.com for so long and you by far very first person to ever tells me that I thank you from the bottom of my heart, now lets find you
a answer to your delima. eating Duck Beak doesn't have special ways to eat that bad boy just eat it like you would with the rest of the Duck meat, just like Sushi you can use your hand or use chopstick to pick it up
I hope you had a grea time in Beijing,China next time you there again please eat some more Duck for me
as always thank you for your question Oli and take care!!!!!!!!!

Chef Wu

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