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Chinese Cuisine/Corn shaped dessert

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Question
Although you may not be able to answer this I would love to hear if you can help me! You see, in Korea (I know it's not China but I was hoping you might know) there was this corn shaped cake with something sort of like custard in the middle of it. It was available at train stations and it wasn't just corn shaped but it had sort of details on on the cake outside that so that it looked like it had kernels. If you have any ideas at all I would be greatful!

Answer
Laurel! this is Chef Louis thank you for your question. I'am very very sorry to inform you
that I do not know this item you are describing so I wont able to help you this time
Iam from Taiwan and have not ever been to Korea before.. you have a wonderful week!!!

Chef Louis

Chinese Cuisine

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Louis M. Wu

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my greatest accomplishments was I finally learn how to cook this dish call Shrimp with lobster sauce it took me about year to get to where I'am at today!!!!

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