AboutEnrique Torres Expertise How to cook meat (beef, poultry, pork, fish, shrimps, lamb) using pan friying, grilling and steem systems.
Experience My company has been deveploping studies in meat cooking since 2000, my expertise is based on the last studies in meat histology changes related to cooking process and recipes. My expertise is focused on juciness, tenderness and yield increasing.
Education/Credentials La Salle Univ. Animal Scientist 1986-1992
National University of Colombia Food and Science Technology focused on meat processing.1992-1994
Andes University (Colombia) Marketing Specialist 1997-1999
Saint Joseph's University (Philadelphia) Food Marketing 2001
Meat processors consultant since 1995.
Question I need to know how much boston butt to bar b q for a hundred people.I am going to put the meat on a smoker
Answer Bryant:
Is good to calculate between 5 to 7 Oz per person, but, you have to take in account the shrinkage during cooking which is about 25%, then that means you buy 6,5 to 8,74 Oz per person, which means: 39 to 55 Lb-100 People.
