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Cooking for Parties/croissants stuffed with chicken salad

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Question
need recipe for for this to feed 150 people ...also need to know how to stuff these croissants. was told you could stuff them by making a hole into the croissant  ...need instruction for this also...am doing reception myself with help from friends.. thanking you in advance

Answer
You cannot stuff croissants by punching a hole in them unless
you have the $4500.00 machine that does the punching and the
filling--like a jelly donut nozzle.  Croissants are a very poor
choice of bread as they tend to fall apart and crumble to
bits when sliced. This means a lot of waste as the caterers will
lose a lot of expensive croissants during the prep.  Depending
on the size of the croissants, you will need 4-6 oz per sandwich.  

Cooking for Parties

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Teri Davis Newman

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I am a wedding and party planner in St. Louis, Missouri and I do weddings and parties all over the country! My brides are my number one priority as I understand how important their wedding day is to them! Any questions about catering and cooking for large groups. This would include recipes, cooking techniques, what to serve, how to prevent food poisoning, food storage and food integrity. I have thousands of recipes that are scaled for large groups and gatherings and will be happy to share them! If you are in need of professional assistance for helping you to plan your wedding, party or corporate event, please feel free to contact me! I do a limited amount of weddings and parties every year in order to make sure that I have the best service for my clientele. Feel free to visit my business website at this address: WWW.EXQUISITEEVENTSUSA.COM for detailed information on what services I offer. I have price point weddings for every budget--no matter what size and I am very specific about what you get for your hard-earned money.

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Catering and parties are a large part of the restaurant business. I do a lot of catering for local parties and weddings.
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Graduate, Le Cordon Bleu, Tokyo, Japan

Education/Credentials
Graduate, Le Cordon Bleu, Tokyo, Japan

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Allexpert.com expert for 9 years, owner www.yahoogroups.com/reciperequest with 30 thousand original recipes on site.

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