Cooking for Parties/Potato Salad

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Question
Hello.  My family is having a get-together this weekend and I signed up for potato salad.  Now I know that not everyone will be eating the potato salad but so far there are between 80-100 people.  I have never made this large of a batch.  I bought twenty pounds of potatoes, 3 jars of mayonnasie(?), 2 jars of mustard, and a jar of sweet relish.  The reunion is Saturday so if you can reply me soon, I would appreciate it.  Thank you.

Answer
Add 2 dozen hard boiled chopped eggs and you should have plenty!  Figure about 4 oz per person so for 100 people 25 pounds of potato salad is the right amount.  Be careful to keep it chilled! You don't say what size mayo and mustard jars you purchased so keep in mind that you can add more but you can't get it out.

Cooking for Parties

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Teri Davis Newman

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I am a wedding and party planner in St. Louis, Missouri and I do weddings and parties all over the country! My brides are my number one priority as I understand how important their wedding day is to them! Any questions about catering and cooking for large groups. This would include recipes, cooking techniques, what to serve, how to prevent food poisoning, food storage and food integrity. I have thousands of recipes that are scaled for large groups and gatherings and will be happy to share them! If you are in need of professional assistance for helping you to plan your wedding, party or corporate event, please feel free to contact me! I do a limited amount of weddings and parties every year in order to make sure that I have the best service for my clientele. Feel free to visit my business website at this address: WWW.EXQUISITEEVENTSUSA.COM for detailed information on what services I offer. I have price point weddings for every budget--no matter what size and I am very specific about what you get for your hard-earned money.

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Catering and parties are a large part of the restaurant business. I do a lot of catering for local parties and weddings.
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Graduate, Le Cordon Bleu, Tokyo, Japan

Education/Credentials
Graduate, Le Cordon Bleu, Tokyo, Japan

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Allexpert.com expert for 9 years, owner www.yahoogroups.com/reciperequest with 30 thousand original recipes on site.

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