AboutPhil Bourque Expertise Food engineering questions that involve mixing emulsions, gums, starches, slurries, and thick pastes.
Experience 10 Years experience working in process equipment manufacturer; Scott Turbon Mixer. We make equipment for Kens Foods, Heinz, and Goldenstate Foods, as well as many small startups.
Organizations Scott Turbon Mixer
Education/Credentials University of Redlands, Master of Business Admin. Class 2004
University of Redlands, Bachelors of Science, International Business Class 2001
Question my father has owned a bar and grill in atlanta georgia for over 34 years. we have a salad dressing that is to die for. we also have the best brunswick stew i have tasted. i would like to know if there is any one in georgia that i can go talk too, to get these products out stores and to sell online. i need help with finding someone to get this going. thanks, nick cardellino
Answer Do you have any idea of monthly output?
If you want to make a large investment, Kens Foods in McDonough, GA; would be willing to help depending on the quantity. I may have some names for you depending on what you are looking to produce.
You need to find a co-packer. Please look up some of my past answers to questions on how; once you find a co-packer, make sure they have all the certifications necessary for selling your product.
you also want to get in touch with a grocery distributor in order to get a foot in the market.
