Food Engineering/Manufacturing/energy bar


Dennis wrote at 2010-10-11 17:53:25
Hey, relabeling already existing bars would save on research and development but it would be difficult to charge more for a product that is exactly like another one on the market.  Generally if you would like to launch a protein bar line you can either use a company like Nutri Nation if you plan on your first run being over 50,000 bars or you can use a smaller manufacturer like YouBar if you are looking to start our with less than 50,000 bars (their minimum order is 13).

atul shah wrote at 2012-12-03 05:05:02
 We are Ahmedabad,Gujarat,India based Processors &Packers  of FOOD & BEVERAGES.

We can offer you ENERGY BARS in your brand.

atul shah

Food Engineering/Manufacturing

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J. Peter Clark


How various processed foods are made; ways to improve manufacturing; how to make a new food product.


Employment history: Research Engineer, U.S.Agricultural Research Service, Associate Professor Chemical Engineering, Virginia Tech, Director of Research, Continental Baking Company, President, Epstein Process Engineering, Inc., Vice Presdent Technology, Fluor Daniel, Inc., Consultant to the Process Industries

Organizations: American Institute of Chemical Engineers (Fellow) Institute of Food Technologists, American Association of Cereal Chemists, American Association of Candy Technologists, American Society of Agricultural Engineers,

Publications: Several Encyclopedias (Kirk and Othmer, Chemical Technology; Food Science, Food Technology and Nutrition; Wiley Encyclopedia of Food Science and Technology; Encyclopedia of Life Support Systems); five books, two book chapters; numerous journals.

Education: BSChE Notre Dame PhD University of California, Berkeley

Awards: AIChE Food, Pharmaceutical and Bioengineering Division Award 1998

Clients: Major food processing and pharamaceutical companies.

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