Food Packing/Distribution/Country of Origin

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Question
I just took a job with a company that imports olive oil from 5 different countries. Even though we keep documentation about which country that particular batch came from, it would make our lives much easier if we can put a generic statement of the label, “Product of Italy, Spain, Portugal, Morocco, or Argentina.” Currently, we print a code a different country of origin each time. Can you advise about the acceptability or refer me to a source of information? Thanks!!

Answer
Mike,

You may be able to find the information from FDA http://www.cfsan.fda.gov/label.html

OR try The Association of Food Industries http://afi.mytradeassociation.org/

They specialize in helping importers and deal with a lot of Olive Oil issues.

Regards,
Jim

Food Packing/Distribution

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Jim Gawley

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Economic and statistical questions about all aspects of the U.S. Food industry and the food processors that supply them. Please, no questions about "How do I start a business that...?"

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Employment history: Fifteen years experience with The Food Institute, Elmwood Park, NJ. Currently VP eMedia at Forbes Advertising & Marketing Group, Inc.

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