| Subject | Date Asked | Expert |
|
| homemade pumpkin pie | 11/20/2009 | Carol Schlitt |
| beef left out | 11/20/2009 | Carol Schlitt |
| baking mac n cheese | 11/19/2009 | Carol Schlitt |
| Selling baked goods from home | 11/18/2009 | Carol Schlitt |
| Home Baked Goods | 11/18/2009 | Carol Schlitt |
| PACKAGED MEAT SAFTY | 11/17/2009 | Carol Schlitt |
| Is my soup okay to eat? | 11/16/2009 | Carol Schlitt |
| Red meat safety | 11/15/2009 | Carol Schlitt |
| Soup left out for 5 hours | 11/15/2009 | Carol Schlitt |
| food safety | 11/14/2009 | Carol Schlitt |
| cooked chicken safety | 11/12/2009 | Carol Schlitt |
| Pumpkin Pie | 11/11/2009 | Carol Schlitt |
| pork loin left out... is it okay? | 11/10/2009 | Carol Schlitt |
| Health dept. inspections for home and commercial rental | 10/31/2009 | Carol Schlitt |
| Bean Soaking Food Safety | 10/31/2009 | Carol Schlitt |
| chili | 10/30/2009 | Carol Schlitt |
| Packing homemade barbecue sauce | 10/30/2009 | Carol Schlitt |
| Ground Beef | 10/29/2009 | Carol Schlitt |
| safe cookware | 10/28/2009 | Carol Schlitt |
| candy shelf life | 10/28/2009 | Carol Schlitt |
| how long to keep thawed chicken? | 10/27/2009 | Carol Schlitt |
| frozen beef | 10/25/2009 | Carol Schlitt |
| Non refridgerated curry gravy | 10/22/2009 | Carol Schlitt |
| chicken soup sat out all day | 10/21/2009 | Carol Schlitt |
| frozen ham bone | 10/21/2009 | Carol Schlitt |
| Tomato Paste in a Tube not refrigerated. | 10/20/2009 | Carol Schlitt |
| Left some uncooked meat in the car | 10/19/2009 | Carol Schlitt |
| Canning Jalapenos | 10/17/2009 | Carol Schlitt |
| Butter-based icings | 10/17/2009 | Carol Schlitt |
| Freezer temps | 10/16/2009 | Carol Schlitt |
| Canning Jalapenos | 10/15/2009 | Carol Schlitt |
| Safety of picking musrooms | 10/15/2009 | Carol Schlitt |
| Best way to clean fruits and vegetables | 10/14/2009 | Carol Schlitt |
| Best way to clean fruits and vegetables | 10/14/2009 | Carol Schlitt |
| pasta noodles | 10/13/2009 | Carol Schlitt |
| Home baked good w/certified kitchen..what else do I need? | 10/13/2009 | Carol Schlitt |
| dates , the fruit | 10/12/2009 | Carol Schlitt |
| cooking for friends | 10/12/2009 | Carol Schlitt |
| meatloaf | 10/11/2009 | Carol Schlitt |
| Goat cheese | 10/10/2009 | Carol Schlitt |
| Frozen Pizza | 10/10/2009 | Carol Schlitt |
| Goat cheese | 10/9/2009 | Carol Schlitt |
| Open canned maple syrup storage | 10/8/2009 | Carol Schlitt |
| uncooked meatloaf | 10/7/2009 | Carol Schlitt |
| canning meat sauce | 10/6/2009 | Carol Schlitt |
| cooked bacon left out overnight | 10/5/2009 | Carol Schlitt |
| cabbage | 10/5/2009 | Carol Schlitt |
| Flavoring Olive Oil | 10/4/2009 | Carol Schlitt |
| plastic button on ham | 10/3/2009 | Carol Schlitt |
| Egg storage | 10/3/2009 | Carol Schlitt |
| food-safe metals | 10/2/2009 | Carol Schlitt |
| frozen chili | 10/2/2009 | Chris Manley |
| Meatless Frozen Dinner left out for over 24 hours | 10/1/2009 | Carol Schlitt |
| food left out of frig | 9/30/2009 | Carol Schlitt |
| under temped lunchmeat | 9/30/2009 | Carol Schlitt |
| ROASTED ANAHEIM PEPPERS | 9/29/2009 | Carol Schlitt |
| home baked cheesecake safety issues | 9/29/2009 | Carol Schlitt |
| leaving food out overnight | 9/28/2009 | Carol Schlitt |
| Canned tuna | 9/28/2009 | Carol Schlitt |
| Defrosted Boneless Pork Loin Chops | 9/27/2009 | Carol Schlitt |
| bacon | 9/27/2009 | Carol Schlitt |
| salad dressing with garlic and olive oil | 9/26/2009 | Carol Schlitt |
| bottled trout | 9/26/2009 | Carol Schlitt |
| bratwurst | 9/25/2009 | Carol Schlitt |
| Frozen meat safety | 9/25/2009 | Carol Schlitt |
| food | 9/24/2009 | Carol Schlitt |
| My blueberry jam | 9/24/2009 | Carol Schlitt |
| Fruit Left In Trunk of Car | 9/23/2009 | Carol Schlitt |
| Ate a bite of sealed, unexpired soy yogurt before noticed mold! Trouble swallowing/worried.. | 9/23/2009 | Carol Schlitt |
| egg storage | 9/23/2009 | Carol Schlitt |
| Tomatoes! | 9/22/2009 | Carol Schlitt |
| green spots on garlic and potaotes | 9/22/2009 | Carol Schlitt |
| safety of garlic in oil when cooked and frozen | 9/22/2009 | Carol Schlitt |
| Food safety and freezer door left open | 9/21/2009 | Carol Schlitt |
| HACCP MODEL- Chicken mayonnaise sandwich production and sales(counter) | 9/21/2009 | Carol Schlitt |
| home made tomato sauce | 9/21/2009 | Carol Schlitt |
| Toxic food combination | 9/20/2009 | Carol Schlitt |
| Egg storage | 9/20/2009 | Carol Schlitt |
| Fresh Salsa | 9/20/2009 | Carol Schlitt |
| Grilling beef kabobs 2 days after making | 9/15/2009 | Chris Manley |
| Storing leftovers from canned food | 9/11/2009 | Carol Schlitt |
| Egg storage | 9/10/2009 | Carol Schlitt |
| Re: ingesting fly food | 9/10/2009 | Carol Schlitt |
| SHIPPING FROZEN SMOKED SALMON | 9/10/2009 | Carol Schlitt |
| safety of a product | 9/9/2009 | Carol Schlitt |
| beans with black spots | 9/9/2009 | Carol Schlitt |
| home-made mayo | 9/9/2009 | Carol Schlitt |
| Telling if canned food is safe | 9/1/2009 | Carol Schlitt |
| chicken safety | 8/31/2009 | Carol Schlitt |
| food safety | 8/31/2009 | Carol Schlitt |
| Thawing roast beef with freezer burn | 8/30/2009 | Carol Schlitt |
| home busiss cake decorating | 8/30/2009 | Carol Schlitt |
| Traveling with fast food | 8/30/2009 | Carol Schlitt |
| Oils | 8/29/2009 | Carol Schlitt |
| commercial kitchens | 8/29/2009 | Carol Schlitt |
| turkey soup | 8/28/2009 | Carol Schlitt |
| Cooked Chicken | 8/28/2009 | Carol Schlitt |
| Smoked whole chicken | 8/27/2009 | Carol Schlitt |
| Looking to Start Confections Business at Home in NJ | 8/26/2009 | Carol Schlitt |
| Eggs | 8/26/2009 | Carol Schlitt |
| Sealed, cooked eggplant left overnight | 8/26/2009 | Carol Schlitt |
| Canned food shelf-life | 8/25/2009 | Carol Schlitt |
| freezing cooked fish | 8/25/2009 | Carol Schlitt |
| re heating food | 8/25/2009 | Carol Schlitt |
| canning peaches | 8/21/2009 | Carol Schlitt |
| Stainless pet dishes | 8/20/2009 | Carol Schlitt |
| apples | 8/20/2009 | Carol Schlitt |
| Deep freeze quit | 8/20/2009 | Carol Schlitt |
| RE:Bottled Water | 8/19/2009 | Carol Schlitt |
| rancid coking oil | 8/19/2009 | Carol Schlitt |
| Canning "southern green beans" | 8/19/2009 | Carol Schlitt |
| potatoes | 8/18/2009 | Carol Schlitt |
| fridge left open | 8/18/2009 | Carol Schlitt |
| unrefrigerated meat | 8/17/2009 | Carol Schlitt |
| transporting ham | 8/17/2009 | Carol Schlitt |
| Food grade styrofoam | 8/16/2009 | Carol Schlitt |
| noodles in canned soup | 8/16/2009 | Carol Schlitt |
| food parasites | 8/16/2009 | Carol Schlitt |
| spot on steak | 8/16/2009 | Carol Schlitt |
| SMOKED HAM | 8/15/2009 | Carol Schlitt |
| How to properly clean a wooden cutting board | 8/15/2009 | Carol Schlitt |
| ham | 8/15/2009 | Carol Schlitt |
| kidney bean | 8/10/2009 | Carol Schlitt |
| ham in car over the weekend | 8/10/2009 | Carol Schlitt |
| Potluck Dinner Food Safety | 8/10/2009 | Carol Schlitt |
| leftover turkey | 8/10/2009 | Carol Schlitt |
| fish | 8/10/2009 | Carol Schlitt |
| kidney bean | 8/9/2009 | Carol Schlitt |
| tomato sauce in fridge for a month | 8/9/2009 | Carol Schlitt |
| healthy eating | 8/9/2009 | Carol Schlitt |
| Raw meat left out | 8/5/2009 | Carol Schlitt |
| Is eating expired oatmeal okay? | 8/5/2009 | Carol Schlitt |
| cooked enchiladas left out | 8/5/2009 | Carol Schlitt |
| Milk | 8/4/2009 | Carol Schlitt |
| reheating beef stew that was kept hot for hours | 8/3/2009 | Carol Schlitt |
| BB-Q ribs | 8/3/2009 | Carol Schlitt |
| steak | 8/3/2009 | Carol Schlitt |
| Forgot Salt when Canning Green Beans | 8/3/2009 | Carol Schlitt |
| Grilled Chicken left out all night | 8/2/2009 | Carol Schlitt |
| vacuum sealing for refrigerator | 8/1/2009 | Carol Schlitt |
| bacon | 8/1/2009 | Carol Schlitt |
| making cookies and confections at home for retail | 7/31/2009 | Carol Schlitt |
| Follow-up | 7/31/2009 | Carol Schlitt |
| Frozen Ground Turkey | 7/30/2009 | Carol Schlitt |
| Kitchen counter sterilization | 7/30/2009 | Carol Schlitt |
| Canning Salt | 7/30/2009 | Carol Schlitt |
| Ground Turkey | 7/29/2009 | Carol Schlitt |
| Restauranteur expanding to wholesale | 7/29/2009 | Carol Schlitt |
| consumption of eggs | 7/29/2009 | Carol Schlitt |
| craft sticks used as ice pop sticks | 7/28/2009 | Carol Schlitt |
| In-home candy business in Virginia | 7/28/2009 | Carol Schlitt |
| Food Transporation | 7/28/2009 | Carol Schlitt |
| defrosted but not reheated curry | 7/28/2009 | Carol Schlitt |
| premade hamburger patties | 7/27/2009 | Carol Schlitt |
| fridge left open | 7/27/2009 | Carol Schlitt |
| home canning | 7/26/2009 | Carol Schlitt |
| Spaghetti sauce | 7/26/2009 | Carol Schlitt |
| cooking lobster tails after being at room temp | 7/25/2009 | Carol Schlitt |
| hot dogs | 7/25/2009 | Carol Schlitt |
| food safety | 7/24/2009 | Carol Schlitt |
| cheese left in car for four hours | 7/24/2009 | Carol Schlitt |
| chocolate safety | 7/23/2009 | Carol Schlitt |
| re-freezing fresh corn | 7/23/2009 | Carol Schlitt |
| Selling baked goods on-line in Illinois | 7/23/2009 | Carol Schlitt |
| uncooked cabbage | 7/23/2009 | Carol Schlitt |
| HAM SPOILAGE | 7/23/2009 | Carol Schlitt |
| frozen fish | 7/22/2009 | Carol Schlitt |
| Stainless steel utensil vs type of food | 7/21/2009 | Carol Schlitt |
| Food Safety | 7/21/2009 | Carol Schlitt |
| cooked chicken storage | 7/21/2009 | Carol Schlitt |
| Jars of spaghetti sauce | 7/21/2009 | Carol Schlitt |
| Beef safety Q | 7/20/2009 | Carol Schlitt |
| fresh eggs | 7/20/2009 | Carol Schlitt |
| cooked cabbage and noodles | 7/20/2009 | Carol Schlitt |
| commercial oil | 7/20/2009 | Carol Schlitt |
| Food safety issue | 7/20/2009 | Carol Schlitt |
| food storage safety | 7/19/2009 | Carol Schlitt |
| Hot drink containers | 7/18/2009 | Carol Schlitt |
| Baked Potatoes | 7/16/2009 | Carol Schlitt |
| re-heating queso in a crock pot | 7/16/2009 | Carol Schlitt |
| Preserving Yougurt & Strawberries | 7/16/2009 | Carol Schlitt |
| roast | 7/15/2009 | Carol Schlitt |
| shelf life of smoked beef brisket | 7/15/2009 | Carol Schlitt |
| defrosted meat | 7/15/2009 | Carol Schlitt |
| Food safety | 7/15/2009 | Carol Schlitt |
| Frozen Meat Storage Containers | 7/13/2009 | Carol Schlitt |
| Food safety | 7/13/2009 | Carol Schlitt |
| vacuum packed pulled pork | 7/12/2009 | Carol Schlitt |
| Keeping Food Warm | 7/12/2009 | Carol Schlitt |
| Canned Salmon and Mercury... | 7/12/2009 | Carol Schlitt |
| Ice cream shop dipper well | 7/11/2009 | Carol Schlitt |
| ribs defrosted too long...maybe? | 7/11/2009 | Carol Schlitt |
| home made tomato pasta sauce | 7/11/2009 | Carol Schlitt |
| Traveling with vacuum sealed muffins | 7/11/2009 | Carol Schlitt |
| Raw Pork Loin | 7/11/2009 | Carol Schlitt |
| pork tenderloin | 7/10/2009 | Carol Schlitt |
| thawed too long | 7/10/2009 | Carol Schlitt |
| Traveling with vacuum sealed muffins | 7/10/2009 | Carol Schlitt |
| frezzing fresh tomato sauce | 7/10/2009 | Carol Schlitt |
| Frozen Lunch Meat | 7/10/2009 | Carol Schlitt |
| fermenting chile peppers | 7/9/2009 | Carol Schlitt |
| smoked pork | 7/9/2009 | Carol Schlitt |
| raw hamburger meat left out | 7/9/2009 | Carol Schlitt |
| commercial food seals popping | 7/8/2009 | Carol Schlitt |
| food safety | 7/8/2009 | Carol Schlitt |
| RE: expired vacuum pack pork loin | 7/7/2009 | Carol Schlitt |
| bq ribs | 7/7/2009 | Carol Schlitt |
| chicken | 7/6/2009 | Carol Schlitt |
| farm fresh laid eggs | 7/6/2009 | Carol Schlitt |
| Vaccum Sealed Burgers | 7/5/2009 | Carol Schlitt |
| Marinated chicken | 7/5/2009 | Carol Schlitt |
| refreeze meat sauce | 7/5/2009 | Carol Schlitt |
| HACCP and 4/2 Hrs rules | 7/4/2009 | Carol Schlitt |
| HACCP and 4/2 Hrs rules | 7/4/2009 | Carol Schlitt |
| beef brisket safety question | 7/3/2009 | Carol Schlitt |
| butter safety | 7/3/2009 | Carol Schlitt |
| Frozen Chickens | 7/2/2009 | Carol Schlitt |
| Unplugged Freezer | 7/2/2009 | Carol Schlitt |
| Preserving cream sauce | 7/2/2009 | Carol Schlitt |
| food preservation using aluminium coated bags | 7/1/2009 | Carol Schlitt |
| red and green peppers | 6/30/2009 | Carol Schlitt |
| Foods to keep after power outage? | 6/29/2009 | Carol Schlitt |
| cooling food for refrigerator | 6/29/2009 | Carol Schlitt |
| aluminum foil | 6/29/2009 | Carol Schlitt |
| canned food storage | 6/28/2009 | Carol Schlitt |
| Spaghetti meat sauce. | 6/27/2009 | Carol Schlitt |
| Food safety of pies | 6/27/2009 | Carol Schlitt |
| uncooked bacon left in car overnight | 6/26/2009 | Carol Schlitt |
| Unplugged Freezer | 6/25/2009 | Carol Schlitt |
| Ahi Tuna Safety | 6/25/2009 | Carol Schlitt |
| Pork chops | 6/25/2009 | Carol Schlitt |
| cooked whole chicken left out overnight | 6/25/2009 | Carol Schlitt |
| pork | 6/25/2009 | Carol Schlitt |
| pickeled eggs | 6/24/2009 | Carol Schlitt |
| ground beef | 6/24/2009 | Carol Schlitt |
| Kittamor Stainless Steel | 6/24/2009 | Carol Schlitt |
| Mold on berries | 6/24/2009 | Carol Schlitt |
| Kittamor Stainless Steel | 6/23/2009 | Carol Schlitt |
| Cheesecake and Pregnancy | 6/23/2009 | Carol Schlitt |
| Open Cans in Fridge | 6/22/2009 | Carol Schlitt |
| Eggs | 6/22/2009 | Carol Schlitt |
| steak fridge life | 6/22/2009 | Carol Schlitt |
| commerically cannned vegatables | 6/22/2009 | Carol Schlitt |
| Dented cans | 6/22/2009 | Carol Schlitt |
| after thawing pork | 6/21/2009 | Carol Schlitt |
| Gammon Joint | 6/21/2009 | Carol Schlitt |
| unrefrigerated smoked food | 6/20/2009 | Carol Schlitt |
| cooking and storing in the same container | 6/20/2009 | Chris Manley |
| Vacuum sealed unopen black forest ham slices. | 6/20/2009 | Carol Schlitt |
| Chili left out overnight | 6/19/2009 | Carol Schlitt |
| spots on aluminum foil | 6/18/2009 | Carol Schlitt |
| buttermilk or sour cream homemade salad dressing | 6/18/2009 | Carol Schlitt |
| food safety | 6/16/2009 | Carol Schlitt |
| expiration date | 6/16/2009 | Carol Schlitt |
| hamburger meat left in unplugged freezer | 6/15/2009 | Carol Schlitt |
| Bread mold | 6/11/2009 | Carol Schlitt |
| State food inspection cert. | 6/11/2009 | Carol Schlitt |
| Buffet Safety | 6/10/2009 | Carol Schlitt |
| Fresh egg pasta. | 6/10/2009 | Carol Schlitt |
| spoiled chicken | 6/10/2009 | Carol Schlitt |
| alfredo sauce | 6/10/2009 | Carol Schlitt |
| Garlic mayo and chilli sauce | 6/9/2009 | Carol Schlitt |
| food regulations | 6/8/2009 | Carol Schlitt |
| hot dogs | 6/8/2009 | Carol Schlitt |
| Condiment storage & use | 6/4/2009 | Chris Manley |
| Coconut milk | 6/4/2009 | Carol Schlitt |
| raw chicken | 6/3/2009 | Chris Manley |
| pork tenderlion | 6/3/2009 | Carol Schlitt |
| Pork Tenderloin | 6/3/2009 | Carol Schlitt |
| Dirty Pan with mold that turned air borne | 6/2/2009 | Carol Schlitt |
| "Fake" burgers and dogs | 6/2/2009 | Carol Schlitt |
| canning chicken noodle soup | 6/2/2009 | Carol Schlitt |
| Mold on Communion Bread Pieces | 6/2/2009 | Carol Schlitt |
| meat storage or transportation temperatures | 6/1/2009 | Carol Schlitt |
| Venison Burger | 6/1/2009 | Carol Schlitt |
| pickled eggs | 6/1/2009 | Carol Schlitt |
| cooked meat | 5/31/2009 | Carol Schlitt |
| left out sealed meat | 5/31/2009 | Carol Schlitt |
| preserving bbq sauce | 5/31/2009 | Carol Schlitt |
| egg question from valerie | 5/29/2009 | Carol Schlitt |
| non-refrigerator items | 5/29/2009 | Carol Schlitt |
| Hamburger thawing | 5/28/2009 | Carol Schlitt |
| tabasco | 5/28/2009 | Carol Schlitt |
| pork | 5/28/2009 | Carol Schlitt |
| food left out over night | 5/27/2009 | Carol Schlitt |
| grilling food | 5/26/2009 | Carol Schlitt |
| Food being left out | 5/26/2009 | Carol Schlitt |
| grilling food | 5/26/2009 | Carol Schlitt |
| porkloin | 5/25/2009 | Carol Schlitt |
| safe to use | 5/25/2009 | Carol Schlitt |
| Heating food in a foam container | 5/25/2009 | Carol Schlitt |
| Use or Freeze by date - red meat | 5/24/2009 | Carol Schlitt |
| Thawing chicken | 5/24/2009 | Carol Schlitt |
| eggs storage & safety | 5/24/2009 | Carol Schlitt |
| hamburger meat | 5/24/2009 | Carol Schlitt |
| Storing a marinated pork shoulder | 5/23/2009 | Carol Schlitt |
| CCP For production of chocolate ganache | 5/23/2009 | Carol Schlitt |
| Food safety | 5/22/2009 | Carol Schlitt |
| Smoked Salmon | 5/22/2009 | Carol Schlitt |
| 2 yr old drank some spoiled pineapple juice | 5/22/2009 | Carol Schlitt |
| frozen pizza production | 5/20/2009 | Carol Schlitt |
| Pesto | 5/19/2009 | Carol Schlitt |
| Grilling | 5/19/2009 | Carol Schlitt |
| freezing food | 5/19/2009 | Carol Schlitt |
| storing garlic and ground flaxseed | 5/19/2009 | Chris Manley |
| Can i leave frosted cake out overnight? | 5/19/2009 | Carol Schlitt |
| Food service sink/drain requirements | 5/19/2009 | Chris Manley |
| spaghetti sauce with meat | 5/18/2009 | Carol Schlitt |
| pie safety | 5/18/2009 | Carol Schlitt |
| Corned Beef Correct Date on Pkg?? | 5/17/2009 | Carol Schlitt |
| Re-freezing sherbet | 5/17/2009 | Carol Schlitt |
| pie safety | 5/17/2009 | Carol Schlitt |
| Chicken Soup | 5/16/2009 | Carol Schlitt |
| I need expert help | 5/16/2009 | Carol Schlitt |
| Selling cakes from home/Alabama laws | 5/14/2009 | Carol Schlitt |
| POWDERED MILK EXP | 5/14/2009 | Carol Schlitt |
| Rhubarb sauce | 5/13/2009 | Carol Schlitt |
| refreezing homemad tomato sauce | 5/13/2009 | Carol Schlitt |
| air-tight egg storage | 5/13/2009 | Carol Schlitt |
| Food Allergy/Spoilage? | 5/13/2009 | Carol Schlitt |
| air-tight egg storage | 5/12/2009 | Carol Schlitt |
| Defrosted Fish | 5/12/2009 | Carol Schlitt |
| Chicken Defrost Timeline | 5/11/2009 | Carol Schlitt |
| Raw Chicken | 5/11/2009 | Carol Schlitt |
| salmon | 5/10/2009 | Carol Schlitt |
| pork loin | 5/10/2009 | Carol Schlitt |
| Pork | 5/10/2009 | Carol Schlitt |
| Thawed smoked ham | 5/9/2009 | Carol Schlitt |
| Chicken unrefrigerated for 3 to 4 days. | 5/9/2009 | Carol Schlitt |
| My 2yr old ate moldy applesauce | 5/9/2009 | Carol Schlitt |
| pork loin | 5/9/2009 | Carol Schlitt |
| cooked tamales left out | 5/9/2009 | Carol Schlitt |
| consuming mold | 5/8/2009 | Carol Schlitt |
| Bacteria from baby bottle | 5/7/2009 | Carol Schlitt |
| Cooked Meat Left Out Overnight | 5/7/2009 | Carol Schlitt |
| Food Safety | 5/6/2009 | Carol Schlitt |
| Freeze versus refigerate | 5/6/2009 | Carol Schlitt |
| baking from home kitchen | 5/6/2009 | Carol Schlitt |
| left out chicken | 5/6/2009 | Carl Copeland |
| olives in a jar | 5/5/2009 | Carol Schlitt |
| freezing and refreezing meat | 5/5/2009 | Carl Copeland |
| temperture | 5/4/2009 | Carol Schlitt |
| pork roast | 5/4/2009 | Carol Schlitt |
| Green Mold/expired food | 5/4/2009 | Carol Schlitt |
| BBQ Chicken | 5/4/2009 | Carol Schlitt |
| potatoes au gratin | 5/4/2009 | Carol Schlitt |
| Forgot to plug in crockpot | 5/4/2009 | Carl Copeland |
| Expired chicken and hummus | 5/3/2009 | Carol Schlitt |
| steak | 5/3/2009 | Carl Copeland |
| storing cooked meals on the shelf | 5/2/2009 | Carol Schlitt |
| I need help to find research on the physiological and psychological effects of eating chocolate | 5/2/2009 | Carol Schlitt |
| Frozen then thawed ground turkey | 5/1/2009 | Carol Schlitt |
| Raw Hamburger turned brown | 5/1/2009 | Carol Schlitt |
| raw ground pork storage | 5/1/2009 | Carol Schlitt |
| Frozen Salmon | 5/1/2009 | Carol Schlitt |
| Food warmers | 4/30/2009 | Carol Schlitt |
| frozen pork | 4/30/2009 | Carol Schlitt |
| Spegetti Sauce. | 4/30/2009 | Carol Schlitt |
| safe method for planting crops in old tires? | 4/30/2009 | Carol Schlitt |
| CCP For production of chocolate ganache | 4/30/2009 | Carol Schlitt |
| raw pork left unrefrigerated 2 hours | 4/29/2009 | Carol Schlitt |
| roast bbq chicken left out overnight | 4/29/2009 | Carol Schlitt |
| chicken | 4/28/2009 | Carol Schlitt |
| raw turkey - unrefrigerated | 4/28/2009 | Carol Schlitt |
| Thawed/Marinated Chicken | 4/28/2009 | Carol Schlitt |
| Meatloaf left out all night | 4/27/2009 | Carol Schlitt |
| take out | 4/27/2009 | Carol Schlitt |
| Pickled eggs | 4/27/2009 | Carol Schlitt |
| chicken | 4/26/2009 | Carol Schlitt |
| food safety | 4/25/2009 | Carol Schlitt |
| Beef jerky | 4/25/2009 | Carol Schlitt |
| food safety | 4/25/2009 | Carol Schlitt |
| chilling soup | 4/25/2009 | Carol Schlitt |
| pork safety | 4/24/2009 | Carol Schlitt |
| Spices | 4/24/2009 | Carol Schlitt |
| Poultry "Sell by" date vs cook date | 4/24/2009 | Carol Schlitt |
| Is my ham safe to eat? | 4/23/2009 | Carol Schlitt |
| thawing out meet | 4/22/2009 | Carol Schlitt |
| Cooked Italian Sausage Left Out Overnight | 4/21/2009 | Carol Schlitt |
| frozen strawberries | 4/20/2009 | Carol Schlitt |
| Cooked Oatmeal left out | 4/20/2009 | Carol Schlitt |
| meats left in car overnight | 4/19/2009 | Carol Schlitt |
| yogurt | 4/19/2009 | Carol Schlitt |
| frozen canned foods | 4/18/2009 | Carol Schlitt |
| meat left out over night | 4/18/2009 | Carol Schlitt |
| Virgin Olive Oil | 4/17/2009 | Carol Schlitt |
| home reared pork | 4/17/2009 | Carol Schlitt |
| Eggs | 4/17/2009 | Carol Schlitt |
| Beef Mince | 4/16/2009 | Carol Schlitt |
| baked potatoes | 4/15/2009 | Carol Schlitt |
| defrosting cooked meat | 4/15/2009 | Carol Schlitt |
| Chicken left in oven all night | 4/15/2009 | Carol Schlitt |
| liquid egg measurements | 4/14/2009 | Carol Schlitt |
| chicken | 4/14/2009 | Carol Schlitt |
| cooked pasta | 4/14/2009 | Carol Schlitt |
| canned tomatoes, safety | 4/13/2009 | Carol Schlitt |
| Eggs | 4/13/2009 | Carol Schlitt |
| roast beef | 4/13/2009 | Carol Schlitt |
| Do I need certificate to sell cookies online? | 4/13/2009 | Carol Schlitt |
| Olive Oil | 4/12/2009 | Carol Schlitt |
| Refreezing uncooked catfish | 4/12/2009 | Carol Schlitt |
| Fresh Hummus: safe for how long? | 4/12/2009 | Carol Schlitt |
| smoked/uncooked ham left unrefrigerated | 4/11/2009 | Carol Schlitt |
| Expiration dates | 4/11/2009 | Carol Schlitt |
| Ham safe to eat? | 4/10/2009 | Carol Schlitt |
| Food in a hot car | 4/10/2009 | Carol Schlitt |
| meat | 4/9/2009 | Carol Schlitt |
| Baking ham | 4/9/2009 | Carol Schlitt |
| Crockpot Minestrone | 4/9/2009 | Carol Schlitt |
| Three compartment sinks | 4/9/2009 | Carol Schlitt |
| pork not refrigerated | 4/9/2009 | Carol Schlitt |
| chicken soup | 4/8/2009 | Carol Schlitt |
| temperature of pork | 4/8/2009 | Carol Schlitt |
| Honey mustard | 4/7/2009 | Carol Schlitt |
| selling defrosted food | 4/7/2009 | Carol Schlitt |
| cake storage | 4/7/2009 | Carol Schlitt |
| ingested uncooked pork marinade | 4/7/2009 | Carol Schlitt |
| Illinois Home Based Baking Business | 4/6/2009 | Carol Schlitt |
| turkey leg | 4/6/2009 | Carol Schlitt |
| Storage of individual Half & Half | 4/5/2009 | Carol Schlitt |
| frozen dinners | 4/4/2009 | Carol Schlitt |
| freezing foods? | 4/4/2009 | Carol Schlitt |
| cooked baby back ribs | 4/4/2009 | Carol Schlitt |
| food quality life in commercial freezer | 4/4/2009 | Carol Schlitt |
| spots on home cured ham | 4/4/2009 | Carol Schlitt |
| hot sauce | 3/31/2009 | Carol Schlitt |
| FOOD SAFETY | 3/29/2009 | Carol Schlitt |
| chocolate Donuts | 3/22/2009 | Carol Schlitt |
| "freeganism" | 3/22/2009 | Carol Schlitt |
| frozen and thawed chicken | 3/22/2009 | Carol Schlitt |
| Honey Baked Ham | 3/22/2009 | Carol Schlitt |
| Frozen Pork Ribs - Uncooked | 3/21/2009 | Carol Schlitt |
| pork ribs | 3/20/2009 | Carol Schlitt |
| In home Cake/Candy Business | 3/19/2009 | Carol Schlitt |
| frozen luch meat | 3/19/2009 | Carol Schlitt |
| Canned salmon foreign bodies.. | 3/18/2009 | Carol Schlitt |
| hamburgers | 3/18/2009 | Carol Schlitt |
| Pizza Kits | 3/18/2009 | Carol Schlitt |
| Food being left unrefrigerated | 3/17/2009 | Carol Schlitt |
| canning | 3/17/2009 | Carol Schlitt |
| food safety | 3/16/2009 | Carol Schlitt |
| Pork Roast | 3/16/2009 | Carol Schlitt |
| smoked pork | 3/16/2009 | Carol Schlitt |
| expiration dates on 6 oz cans of juice | 3/16/2009 | Carol Schlitt |
| cold cut ham safety in freezer | 3/14/2009 | Carol Schlitt |
| food safety | 3/13/2009 | Carol Schlitt |
| coconut milk | 3/13/2009 | Carol Schlitt |
| Food left on counter overnight | 3/13/2009 | Carol Schlitt |
| Home-based cake decorating business | 3/13/2009 | Carol Schlitt |
| cooked meat left out | 3/12/2009 | Carol Schlitt |
| creamer left out all night | 3/11/2009 | Carol Schlitt |
| marinated meat | 3/11/2009 | Carol Schlitt |
| sell by dates | 3/10/2009 | Carol Schlitt |
| Mold on salsa | 3/10/2009 | Carol Schlitt |
| Beef Roast | 3/9/2009 | Carol Schlitt |
| Food Storage | 3/9/2009 | Carol Schlitt |
| galvanized bucket | 3/9/2009 | Carol Schlitt |
| ham date | 3/9/2009 | Carol Schlitt |
| yolk color of hard boiled eggs | 3/9/2009 | Carol Schlitt |
| Tomato sauce w/meat left out overnight | 3/8/2009 | Carol Schlitt |
| refrigerator life of smoked meats | 3/8/2009 | Carol Schlitt |
| refrigeration time of prime rib | 3/7/2009 | Carol Schlitt |
| Colour of steak | 3/7/2009 | Carl Copeland |
| freezing pepperoni | 3/7/2009 | Carol Schlitt |
| Will freezing cake lessen flavor? | 3/7/2009 | Carol Schlitt |
| cooked meat refreezing | 3/6/2009 | Carl Copeland |
| Preserving Homemade Salad dressing | 3/6/2009 | Carol Schlitt |
| egg left out | 3/5/2009 | Chris Manley |
| meat left out | 3/5/2009 | Carol Schlitt |
| Safe Holding Time For Hot Dogs | 3/5/2009 | Carol Schlitt |
| fresh milk | 3/5/2009 | Carl Copeland |
| Pickled Eggs | 3/4/2009 | Carol Schlitt |
| mold ingestion | 3/4/2009 | Carol Schlitt |
| eating frozen beef | 3/2/2009 | Carol Schlitt |
| freezing cheese | 3/2/2009 | Carol Schlitt |
| cheese | 3/2/2009 | Carol Schlitt |
| beef tenderloin left in the stove | 3/2/2009 | Carl Copeland |
| Starting a home based bakery in Chicago | 3/2/2009 | Carol Schlitt |
| Food Safety | 3/1/2009 | Carol Schlitt |
| canned fish safety | 3/1/2009 | Carol Schlitt |
| Botulism in Garbage | 3/1/2009 | Carol Schlitt |
| Botulism in Garbage | 2/28/2009 | Carol Schlitt |
| Fridge Life for a Ham | 2/28/2009 | Carol Schlitt |
| Frozen Beef Tenderloin | 2/28/2009 | Carol Schlitt |
| Pre-cooked meatballs left out | 2/27/2009 | Carol Schlitt |
| green bean casserole | 2/26/2009 | Carol Schlitt |
| Lasagna | 2/25/2009 | Carol Schlitt |
| ham in shut off refrigerator | 2/25/2009 | Carol Schlitt |
| Left whole bone-in Chicken on Counter Overnight | 2/25/2009 | Carol Schlitt |
| Safety of Kitchen Utensil Material | 2/25/2009 | Chris Manley |
| Pre-cooked Meats as an Ingredient | 2/25/2009 | Carol Schlitt |
| food safety | 2/25/2009 | Carol Schlitt |
| Pre-cooked Meats as an Ingredient | 2/24/2009 | Carol Schlitt |
| Butternut Squash Left Out | 2/24/2009 | Carol Schlitt |
| bacteria growth in different temperatures | 2/22/2009 | Carol Schlitt |
| Steak left out overnight | 2/22/2009 | Carol Schlitt |
| Frozen lasagna | 2/22/2009 | Carol Schlitt |
| hamburger | 2/21/2009 | Carol Schlitt |
| Frozen uncooked shrimp | 2/20/2009 | Carol Schlitt |
| Home canned salmon | 2/20/2009 | Carol Schlitt |
| Food Safety | 2/19/2009 | Carol Schlitt |
| pork roast | 2/18/2009 | Carol Schlitt |
| Roasted garlic and oil refrigerated | 2/18/2009 | Carol Schlitt |
| Chicken Soup | 2/17/2009 | Chris Manley |
| Foil safty | 2/17/2009 | Carol Schlitt |
| food storage and water safety | 2/17/2009 | Carol Schlitt |
| chicken safety | 2/16/2009 | Carol Schlitt |
| Baked Pasta | 2/16/2009 | Carol Schlitt |
| food storage and water safety | 2/16/2009 | Carol Schlitt |
| bottling and dist of my salsa. | 2/15/2009 | Carol Schlitt |
| food storage and water safety | 2/15/2009 | Carol Schlitt |
| Pork Roast | 2/15/2009 | Carol Schlitt |
| tomato suace | 2/15/2009 | Carol Schlitt |
| food safety | 2/14/2009 | Carol Schlitt |
| boiled and untouched soup left out 12 hours | 2/14/2009 | Carol Schlitt |
| food stored in stainless food container | 2/13/2009 | Carol Schlitt |
| turkey wings and breast | 2/13/2009 | Carol Schlitt |
| food safety | 2/13/2009 | Carol Schlitt |
| food stored in stainless food container | 2/12/2009 | Carol Schlitt |
| Whipping Cream | 2/12/2009 | Carol Schlitt |
| Packaged Lunch Meat | 2/12/2009 | Carol Schlitt |
| food safety | 2/12/2009 | Carol Schlitt |
| Steak marinate | 2/11/2009 | Carol Schlitt |
| food stored in stainless food container | 2/11/2009 | Carol Schlitt |
| Lasagna | 2/11/2009 | Carol Schlitt |
| Food Safety...garlic | 2/10/2009 | Carol Schlitt |
| freezer quit- what's ok to refreeze | 2/10/2009 | Carol Schlitt |
| spiral cut hams | 2/6/2009 | Chris Manley |
| frozen beef | 2/5/2009 | Chris Manley |
| Yogurt left out overnight | 2/4/2009 | Chris Manley |
| Expired Garlic Pills | 2/4/2009 | Chris Manley |
| peas cooked and left over night | 2/4/2009 | Chris Manley |
| Week old tuna sandwich | 2/3/2009 | Chris Manley |
| Tomato Sauce | 2/3/2009 | Chris Manley |
| greasy particles in our olive oil | 2/2/2009 | Chris Manley |
| water | 2/2/2009 | Chris Manley |
| Handling vacuumed paced foods | 2/1/2009 | Chris Manley |
| Frozen meat and frozen bologna | 2/1/2009 | Carol Schlitt |
| Canned Tuna? | 2/1/2009 | Carol Schlitt |
| soup safety | 1/31/2009 | Carol Schlitt |
| thawed chicken | 1/31/2009 | Carol Schlitt |
| Unfrozen buffalo burgers | 1/30/2009 | Carol Schlitt |
| Cryo packed pork picnic that has an egg smell | 1/30/2009 | Carol Schlitt |
| freezing and marketing from home and internet | 1/30/2009 | Carol Schlitt |
| hamburger meat | 1/30/2009 | Carol Schlitt |
| raw cookie dough | 1/30/2009 | Carl Copeland |
| cooked red beans | 1/28/2009 | Carol Schlitt |
| freezing chicken, turkey and ground beef | 1/28/2009 | Carol Schlitt |
| Lean Cuisine | 1/27/2009 | Carol Schlitt |
| Spaghettti sauce left out to long | 1/27/2009 | Carol Schlitt |
| Tamales still good to eat? | 1/27/2009 | Carol Schlitt |
| hi | 1/27/2009 | Carol Schlitt |
| Re heating meat | 1/26/2009 | Carol Schlitt |
| silly question moldy lemon juice | 1/26/2009 | Carol Schlitt |
| food spoilage | 1/25/2009 | Carol Schlitt |
| Frozen Strawberries | 1/25/2009 | Carl Copeland |
| Health issue | 1/25/2009 | Carol Schlitt |
| reheating frozen roasted squash, and then refreezing it | 1/23/2009 | Carol Schlitt |
| baking | 1/23/2009 | Chris Manley |
| food storage | 1/23/2009 | Carol Schlitt |
| Filet Mignon | 1/23/2009 | Carl Copeland |
| Food preservation with regards to home baking | 1/22/2009 | Carol Schlitt |
| Pre-searing meat | 1/22/2009 | Chris Manley |
| Banana Ripening and HACCP | 1/21/2009 | Carol Schlitt |
| Expired Garlic sausage ring | 1/21/2009 | Carl Copeland |
| Refrigerator left open all night | 1/20/2009 | Carl Copeland |
| Spoiled cooked chicken | 1/19/2009 | Carl Copeland |
| HACCP Approved Sports Bottles | 1/19/2009 | Carol Schlitt |
| Defrosted mince | 1/19/2009 | Carol Schlitt |
| Georgia Resources for Co-Packers | 1/19/2009 | Carol Schlitt |
| Frozen Food Safety | 1/18/2009 | Carol Schlitt |
| Frozen Food Safety | 1/18/2009 | Carol Schlitt |
| Bean soup | 1/18/2009 | Carl Copeland |
| chicken thawing | 1/18/2009 | Carol Schlitt |
| Cauliflower mold? | 1/18/2009 | Carol Schlitt |
| butternut squash baked left out 48 hrs. | 1/17/2009 | Carol Schlitt |
| Dirty dishes for days | 1/17/2009 | Carol Schlitt |
| Frozen Food Safety | 1/17/2009 | Carol Schlitt |
| home hot sauce | 1/17/2009 | Carol Schlitt |
| shelf life of home-canned vegetables | 1/16/2009 | Chris Manley |
| home hot sauce | 1/16/2009 | Carol Schlitt |
| Unrefrigerated items | 1/16/2009 | Carol Schlitt |
| Prawns | 1/16/2009 | Carol Schlitt |
| Safe to eat? | 1/16/2009 | Carol Schlitt |
| Chicken Spoilage | 1/16/2009 | Carol Schlitt |
| Making Jam at home for sale | 1/15/2009 | Carol Schlitt |
| Thawing a Standing Rib Roast | 1/15/2009 | Carol Schlitt |
| Eating fish that was left at room temperature. | 1/15/2009 | Carl Copeland |
| garlic in oil | 1/14/2009 | Chris Manley |
| clams | 1/14/2009 | Carol Schlitt |
| thawed vacuum packed meat | 1/13/2009 | Carol Schlitt |
| brisket of beef | 1/13/2009 | Carol Schlitt |
| tomato mold | 1/13/2009 | Carol Schlitt |
| turkey pie | 1/12/2009 | Carol Schlitt |
| cooking poultry | 1/11/2009 | Carol Schlitt |
| Business | 1/11/2009 | Carol Schlitt |
| mussels | 1/8/2009 | Chris Manley |
| Pie Warmers | 1/7/2009 | Chris Manley |
| when to freeze | 1/6/2009 | Carol Schlitt |
| moldy donuts | 1/6/2009 | Chris Manley |
| Roy's aluminum foil/spots on ham ? of 10/30/08 | 1/6/2009 | Carol Schlitt |
| home made salsa | 1/6/2009 | Carol Schlitt |
| Microwaves and Shelfish allergies | 1/5/2009 | Carol Schlitt |
| Ham & Bean soup tastes sour | 1/5/2009 | Carol Schlitt |
| Refreezing stock | 1/5/2009 | Carol Schlitt |
| smoked honeybaked ham | 1/5/2009 | Carol Schlitt |
| vodka sauce | 1/5/2009 | Carol Schlitt |
| Thawing turkey | 1/4/2009 | Carol Schlitt |
| Frozen cheesecake | 1/4/2009 | Carol Schlitt |
| food safety | 1/4/2009 | Carol Schlitt |
| Ham & Bean soup tastes sour | 1/3/2009 | Carol Schlitt |
| FOOD SAFTY | 1/3/2009 | Carol Schlitt |
| Safety of home bottling for public consumption | 1/3/2009 | Carol Schlitt |
| saurkraut | 1/2/2009 | Carl Copeland |
| mold in baby's sippy cup | 12/31/2008 | Chris Manley |
| Food saftey for shredded chedder cheese and turkey/smoked ham lunch meat | 12/30/2008 | Carol Schlitt |
| bottling mayo based sauces | 12/30/2008 | Carol Schlitt |
| Pre-frozen (and thawed) shishkebobs sent to me | 12/30/2008 | Carol Schlitt |
| ground pork | 12/29/2008 | Carol Schlitt |
| fully cooked, packaged ham | 12/28/2008 | Carol Schlitt |
| Using chicken unthawed on counter for broth? | 12/28/2008 | Carol Schlitt |
| Ham | 12/23/2008 | Carol Schlitt |
| Freezer at 20F | 12/23/2008 | Carol Schlitt |
| duck | 12/23/2008 | Carol Schlitt |
| Honey Storage | 12/23/2008 | Carol Schlitt |
| freezing uncooked manicotti | 12/22/2008 | Carol Schlitt |
| vacuum sealed beef tenderloin | 12/22/2008 | Carol Schlitt |
| freezer storage time for smoked ham | 12/22/2008 | Carol Schlitt |
| john morrell ham with sell by date | 12/22/2008 | Carol Schlitt |
| safety of cream cheese in truffles, unrefrigerated | 12/21/2008 | Carol Schlitt |
| health factors in non-stick fry pans? | 12/20/2008 | Carol Schlitt |
| Black spots on sweet potatoes when cut | 12/20/2008 | Carol Schlitt |
| WASHING LETTUCE/POTATOES | 12/20/2008 | Carol Schlitt |
| Ham | 12/20/2008 | Carol Schlitt |
| Floor Sanitation at the Work Place | 12/20/2008 | Carol Schlitt |
| Left out chichen soup | 12/19/2008 | Carol Schlitt |
| Eggs | 12/18/2008 | Carol Schlitt |
| cooked squash | 12/17/2008 | Carol Schlitt |
| Pork (City Chicken) | 12/17/2008 | Carol Schlitt |
| chicken left uncooked in oven | 12/16/2008 | Carol Schlitt |
| defrosted hamburger | 12/15/2008 | Carol Schlitt |
| Smoked Ham | 12/15/2008 | Carol Schlitt |
| Storing Lasagna | 12/15/2008 | Carol Schlitt |
| taking home banquet food | 12/14/2008 | Carol Schlitt |
| smoked ham | 12/14/2008 | Carol Schlitt |
| safety of jam left out | 12/14/2008 | Carol Schlitt |
| Canned crab meat | 12/13/2008 | Carol Schlitt |
| cake | 12/13/2008 | Carol Schlitt |
| Defrosted foods | 12/11/2008 | Chris Manley |
| Frozen Pork Chops | 12/11/2008 | Chris Manley |
| refreezing pineapple juice | 12/10/2008 | Chris Manley |
| Produce safety in supermarkets | 12/10/2008 | Chris Manley |
| Food Safety Cook/Chill | 12/9/2008 | Chris Manley |
| Frying fish and meat in same oil | 12/8/2008 | Carol Schlitt |
| Frozen Burgers - 6 months old | 12/8/2008 | Carol Schlitt |
| duck | 12/7/2008 | Carol Schlitt |
| home made tomato meat sauce | 12/7/2008 | Carol Schlitt |
| Half frozen pre-cooked meatballs left out over night | 12/7/2008 | Carol Schlitt |
| Chili slow cooking all day | 12/7/2008 | Carol Schlitt |
| Roast Left in Sink... | 12/6/2008 | Carol Schlitt |
| stainless steel safety with hot beverages and food | 12/4/2008 | Chris Manley |
| Food Probs | 12/4/2008 | Carol Schlitt |
| Starbucks -- time milk carafes can set out | 12/3/2008 | Chris Manley |
| Cooked Chicken | 12/3/2008 | Carol Schlitt |
| baked potatoes | 12/3/2008 | Carol Schlitt |
| Egg Noodles | 12/2/2008 | Carol Schlitt |
| Reheated soup back in main pot | 12/2/2008 | Carol Schlitt |
| Turkey bones left out | 12/2/2008 | Carol Schlitt |
| delivered smoked turkey | 12/2/2008 | Carol Schlitt |
| meat Sandwiches | 12/1/2008 | Carol Schlitt |
| Waffles | 12/1/2008 | Carol Schlitt |
| commercial kitchen | 12/1/2008 | Carol Schlitt |
| Turkey | 12/1/2008 | Carol Schlitt |
| clam chowder | 11/30/2008 | Carol Schlitt |
| canned sardines | 11/30/2008 | Carol Schlitt |
| Pork | 11/30/2008 | Carol Schlitt |
| cooking chicken | 11/30/2008 | Carol Schlitt |
| food safety | 11/29/2008 | Carol Schlitt |
| soft cheeses | 11/29/2008 | Carol Schlitt |
| Frozen pasta stored in Refrigerator | 11/24/2008 | Carol Schlitt |
| defrosted fish | 11/23/2008 | Carol Schlitt |
| selling baked goods | 11/23/2008 | Carol Schlitt |
| safety of aluminum drinking containers for kids | 11/22/2008 | Carol Schlitt |
| frozen fruit | 11/22/2008 | Carol Schlitt |
| bloody mary mix | 11/22/2008 | Carol Schlitt |
| Thawing a frozen honey-glazed ham | 11/22/2008 | Carol Schlitt |
| hydrogenated vegetable oil | 11/21/2008 | Carol Schlitt |
| turkey | 11/21/2008 | Carol Schlitt |
| Botulism from moldy partially opened can of beans | 11/21/2008 | Carol Schlitt |
| Expired Dill Pickle Relish | 11/20/2008 | Carol Schlitt |
| pre cooked ribs | 11/20/2008 | Carol Schlitt |
| ham | 11/20/2008 | Carol Schlitt |
| Salad Dressing Preservation | 11/20/2008 | Carol Schlitt |
| thawing turkey | 11/19/2008 | Carol Schlitt |
| Pre-Test for Certified Food Manager | 11/19/2008 | Carol Schlitt |
| wedding cake | 11/18/2008 | Carol Schlitt |
| Freezing leftover ham | 11/18/2008 | Carol Schlitt |
| Black color and metallic odor inside can of tomato product | 11/18/2008 | Carol Schlitt |
| Chili left out 3 hours in tuperware container covered | 11/17/2008 | Carol Schlitt |
| nutrition | 11/17/2008 | Carol Schlitt |
| French Toast leftovers | 11/17/2008 | Carol Schlitt |
| Re-heating baked potatoes | 11/17/2008 | Carol Schlitt |
| Discoloration Inside Canned Tomato Product | 11/16/2008 | Chris Manley |
| thawing meat | 11/8/2008 | Carol Schlitt |
| Preserving Candies | 11/8/2008 | Carol Schlitt |
| old canned tomatoes | 11/8/2008 | Carol Schlitt |
| Silver tarnish in food | 11/7/2008 | Carol Schlitt |
| shredded pork | 11/7/2008 | Carol Schlitt |
| Vacuum packed carne and pollo asada | 11/7/2008 | Carol Schlitt |
| Ripening Fruit | 11/6/2008 | Carol Schlitt |
| Storage of cooked foods | 11/6/2008 | Carol Schlitt |
| Meat spoiled? Crockpot on warm first hours. | 11/6/2008 | Carol Schlitt |
| Botulism in home canned green beans | 11/6/2008 | Carol Schlitt |
| cook pork left outside | 10/30/2008 | Carol Schlitt |
| Deli Ham | 10/30/2008 | Carol Schlitt |
| Ridge Creek Ham | 10/30/2008 | Carol Schlitt |
| home based cooking business | 10/29/2008 | Carol Schlitt |
| spareribs | 10/28/2008 | Carol Schlitt |
| Washing Meet | 10/28/2008 | Carol Schlitt |
| tomato juice shelf life | 10/28/2008 | Carol Schlitt |
| defrosting pork chops | 10/27/2008 | Carol Schlitt |
| blueberries | 10/27/2008 | Carol Schlitt |
| storing chicken soup | 10/27/2008 | Carol Schlitt |
| sroring hot sauces | 10/26/2008 | Carol Schlitt |
| milk | 10/26/2008 | Carol Schlitt |
| left out food | 10/26/2008 | Carol Schlitt |
| cryvac cured meat safety | 10/26/2008 | Carol Schlitt |
| chicken | 10/26/2008 | Carol Schlitt |
| Spoilage of chicken | 10/25/2008 | Carol Schlitt |
| selling bakery items in Georgia | 10/25/2008 | Carol Schlitt |
| Selling baked goods from home | 10/24/2008 | Carol Schlitt |
| Cooked Pork Loin | 10/24/2008 | Carol Schlitt |
| SOY YOGURT | 10/24/2008 | Carol Schlitt |
| RAOS VODKA SAUCE | 10/22/2008 | Carol Schlitt |
| Is it safe to eat? | 10/22/2008 | Carol Schlitt |
| Food Preservation | 10/22/2008 | Carol Schlitt |
| cooked ham with plastic on it | 10/22/2008 | Carol Schlitt |
| Botulism commercial food | 10/21/2008 | Carol Schlitt |
| Spoiling Soup | 10/21/2008 | Carl Copeland |
| Botulism commercial food | 10/21/2008 | Carol Schlitt |
| Frozen Pizza advice in Michigan | 10/21/2008 | Carol Schlitt |
| ground beef | 10/20/2008 | Carol Schlitt |
| Brass kitchen utensils | 10/20/2008 | Carol Schlitt |
| frozen beef | 10/20/2008 | Carol Schlitt |
| Cooked pork left out all night | 10/20/2008 | Carol Schlitt |
| food packaging | 10/19/2008 | Carol Schlitt |
| botteling bbq sauce for resale | 10/19/2008 | Carol Schlitt |
| dehydrated soups | 10/19/2008 | Carol Schlitt |
| watermelon shelf life | 10/19/2008 | Carol Schlitt |
| Hamburger | 10/18/2008 | Carol Schlitt |
| Freezing Unused Sauerkraut | 10/18/2008 | Carol Schlitt |
| clam chowder | 10/17/2008 | Carol Schlitt |
| Meat defrosting | 10/17/2008 | Carol Schlitt |
| Canning Salsa...forgot vinegar | 10/16/2008 | Carol Schlitt |
| Ricotta Cheese | 10/16/2008 | Carol Schlitt |
| Another question about freezing ham | 10/16/2008 | Carol Schlitt |
| defrosted hamburger meat left out 6 days | 10/14/2008 | Carol Schlitt |
| Home Canned Tomatoes | 10/13/2008 | Carol Schlitt |
| quiche | 10/13/2008 | Carol Schlitt |
| cooked roast beef | 10/12/2008 | Carol Schlitt |
| Cooked meat overnight | 10/11/2008 | Carol Schlitt |
| Tomato sauce/paste storage | 10/10/2008 | Chris Manley |
| selling baked goods | 10/10/2008 | Chris Manley |
| lasagna...thawed and later frozen, can it be eaten | 10/7/2008 | Chris Manley |
| Quiche | 10/6/2008 | Carol Schlitt |
| Extended Shelf Life for Salad dressing | 10/5/2008 | Carol Schlitt |
| VACUUM PACK CHICKEN | 10/5/2008 | Carol Schlitt |
| Making Applesauce | 10/1/2008 | Carol Schlitt |
| Thawing Chicken | 9/30/2008 | Carol Schlitt |
| minced steak | 9/29/2008 | Carol Schlitt |
| Fruit and Vegetable sticker codes | 9/28/2008 | Carol Schlitt |
| cooked rotissere chicken bought from store | 9/28/2008 | Carol Schlitt |
| chicken soup | 9/28/2008 | Carol Schlitt |
| Chicken with bleach odor | 9/28/2008 | Carol Schlitt |
| Defrosted pork chops | 9/27/2008 | Carol Schlitt |
| Chicken Broth | 9/27/2008 | Carol Schlitt |
| Ingesting Mold | 9/26/2008 | Carol Schlitt |
| Pork Loin Roast | 9/26/2008 | Carol Schlitt |
| Frozen grapes and gooseberries | 9/25/2008 | Carol Schlitt |
| Chicken | 9/24/2008 | Carol Schlitt |
| Canning Jam | 9/24/2008 | Carol Schlitt |
| Old deep-fry oil | 9/24/2008 | Carol Schlitt |
| applesauce | 9/23/2008 | Chris Manley |
| crock pot cooking | 9/23/2008 | Chris Manley |
| HEALTH HAZARDS OF COOKING OR REHEATING PREPARED FOOD IN PLASTIC BAGS | 9/23/2008 | Chris Manley |
| Unrefrigerated food items | 9/23/2008 | Carol Schlitt |
| chicken with paper | 9/23/2008 | Carol Schlitt |
| Fully cooked ham left out overnight | 9/22/2008 | Carol Schlitt |
| Milk temperatures | 9/22/2008 | Carol Schlitt |
| Storing Vacuum Sealed Brisket | 9/21/2008 | Chris Manley |
| Food safety and taste... | 9/20/2008 | Carol Schlitt |
| Dehydrating Fruit | 9/20/2008 | Carol Schlitt |
| canned tomatoes | 9/20/2008 | Carol Schlitt |
| shelf life after expiration | 9/19/2008 | Carl Copeland |
| meatloaf left out | 9/19/2008 | Carl Copeland |
| Tasty & frseh but till when! | 9/16/2008 | Carl Copeland |
| Quiche | 9/16/2008 | Carl Copeland |
| thermo bags | 9/16/2008 | Carl Copeland |
| canned tuna | 9/16/2008 | Carl Copeland |
| Sarsaparilla syrup | 9/15/2008 | Carol Schlitt |
| ham safety | 9/14/2008 | Carol Schlitt |
| Homemade Candy Business from home | 9/12/2008 | Chris Manley |
| flies and food | 9/11/2008 | Carol Schlitt |
| Sauce | 9/11/2008 | Carol Schlitt |
| bread | 9/11/2008 | Carol Schlitt |
| Extended Shelf Life for Salad dressing | 9/10/2008 | Carol Schlitt |
| Raw Pork Vacuum Packaging Compromised | 9/10/2008 | Carol Schlitt |
| spoiled chicken | 9/9/2008 | Carol Schlitt |
| food left in the can | 9/9/2008 | Carol Schlitt |
| fried hamburger | 9/9/2008 | Carol Schlitt |
| Food Spoilage | 9/8/2008 | Carol Schlitt |
| food service pretest | 9/7/2008 | Carol Schlitt |
| thawing hamburger | 9/7/2008 | Carol Schlitt |
| Manicotti | 9/7/2008 | Carol Schlitt |
| moldy chicken broth | 9/6/2008 | Carol Schlitt |
| canning salsa without cooking it first | 9/6/2008 | Carol Schlitt |
| moldy cheese | 9/4/2008 | Carol Schlitt |
| food safety | 9/4/2008 | Carol Schlitt |
| Expired Green Chile Sauce | 9/3/2008 | Carol Schlitt |
| Chicken broth | 9/3/2008 | Carol Schlitt |
| Food Safety | 9/3/2008 | Carol Schlitt |
| Spaghetti & MeatBalls | 9/3/2008 | Carol Schlitt |
| Fresh Salsa | 9/2/2008 | Carol Schlitt |
| vacuum packing | 9/2/2008 | Carol Schlitt |
| how to pressure can salsa verde | 9/2/2008 | Carol Schlitt |
| making fat free half & half | 9/1/2008 | Carol Schlitt |
| Ingesting Moldy Bread | 9/1/2008 | Carol Schlitt |
| mushrooms | 9/1/2008 | Carol Schlitt |
| Cleaning of fresh eggs | 9/1/2008 | Carol Schlitt |
| Refreezing Chicken | 8/31/2008 | Carol Schlitt |
| Canning soup | 8/31/2008 | Carol Schlitt |
| Mould on cheese | 8/31/2008 | Carol Schlitt |
| frozen fish | 8/30/2008 | Carol Schlitt |
| cry-o-vac | 8/29/2008 | Carol Schlitt |
| Unopened fridge to pantry storage? | 8/28/2008 | Carol Schlitt |
| Italian sausage | 8/28/2008 | Carol Schlitt |
| food safety | 8/28/2008 | Chris Manley |
| Egg drop soup | 8/28/2008 | Carol Schlitt |
| Plastic kettle situation | 8/27/2008 | Carol Schlitt |
| Food Safety - Basil Pesto | 8/26/2008 | Carol Schlitt |
| uncut melons | 8/26/2008 | Carol Schlitt |
| Fried Chicken Left Out | 8/25/2008 | Carol Schlitt |
| Unrefrigerated pepper suace | 8/25/2008 | Carol Schlitt |
| shelf-life of butter (unsalted) | 8/25/2008 | Carol Schlitt |
| Freeze | 8/24/2008 | Carol Schlitt |
| Unrefrigerated pepper suace | 8/24/2008 | Carol Schlitt |
| Frozen Pork Sirloin Roast | 8/23/2008 | Carol Schlitt |
| frozen chicken tamales | 8/23/2008 | Carol Schlitt |
| Garbage Can Feed | 8/22/2008 | Carol Schlitt |
| freezing food made with jars of sauce | 8/22/2008 | Carol Schlitt |
| brown steak | 8/21/2008 | Carol Schlitt |
| Cooked Salmon | 8/21/2008 | Carol Schlitt |
| rum pot | 8/20/2008 | Carol Schlitt |
| frozen fruit | 8/20/2008 | Carol Schlitt |
| Hamburger | 8/19/2008 | Carol Schlitt |
| stainless steel drinking bottles | 8/19/2008 | Chris Manley |
| Left (Ham) Bean soup out all night | 8/19/2008 | Carol Schlitt |
| Canning BBQ sauce | 8/18/2008 | Chris Manley |
| Un-thaw chicken and Pork | 8/18/2008 | Carol Schlitt |
| BBQ ribs | 8/18/2008 | Carol Schlitt |
| chicken thawed in fridge | 8/18/2008 | Carol Schlitt |
| Un-thaw chicken and Pork | 8/18/2008 | Carol Schlitt |
| Home made stocks | 8/18/2008 | Carol Schlitt |
| Opened Pasta Sauce / Mold | 8/18/2008 | Chris Manley |
| Home canning vegetable soup | 8/17/2008 | Carol Schlitt |
| Crock Pickles | 8/17/2008 | Carol Schlitt |
| Partially cooked meat | 8/17/2008 | Carol Schlitt |
| Frozen Food | 8/17/2008 | Carol Schlitt |
| reheating food | 8/16/2008 | Carol Schlitt |
| Cleaning freshly laid eggs | 8/16/2008 | Carol Schlitt |
| Making homemade lollipops at home | 8/15/2008 | Carol Schlitt |
| watermelon | 8/15/2008 | Carol Schlitt |
| Frozen seasoned marinated beef round. | 8/14/2008 | Carol Schlitt |
| Jarring Pasta Sauce | 8/14/2008 | Carol Schlitt |
| fully cooked Johnsonville polish sausage in sealed package left out over night in grocery bag | 8/9/2008 | Carol Schlitt |
| refriggeration of meat | 8/9/2008 | Carol Schlitt |
| Storing Chicken Soup | 8/9/2008 | Carol Schlitt |
| Frozen Meats | 8/8/2008 | Carol Schlitt |
| Found a bone | 8/8/2008 | Carol Schlitt |
| Fresh fruit | 8/8/2008 | Carol Schlitt |
| Homemade Spachetti Sauce | 8/8/2008 | Carol Schlitt |
| spatula accidentally eaten | 8/8/2008 | Carol Schlitt |
| Refrigerated Jarred Fruit | 8/7/2008 | Carol Schlitt |
| chicken dinner in plastic container left in room tempature | 8/7/2008 | Carol Schlitt |
| Frozen chicken- in car for nine hours | 8/6/2008 | Carol Schlitt |
| okay to eat | 8/6/2008 | Chris Manley |
| salsa | 8/6/2008 | Carol Schlitt |
| Cooked Meat Storage | 8/6/2008 | Carol Schlitt |
| previous frozen smoked salmon | 8/5/2008 | Carol Schlitt |
| previous frozen smoked salmon | 8/5/2008 | Carol Schlitt |
| water bath canning vs. "flip" method | 8/5/2008 | Carol Schlitt |
| Non-stick frying pans over high heat & hot water | 8/5/2008 | Carol Schlitt |
| vacuum packed meat from store | 8/4/2008 | Carol Schlitt |
| unrefrigerated can of whipped cream | 8/4/2008 | Carol Schlitt |
| Expired Baby Juice Products sold in Grocery Store | 7/29/2008 | Chris Manley |
| cooking, freezing, defrosting roast | 7/28/2008 | Chris Manley |
| vacuum sealing of cooked chicken and beef | 7/28/2008 | Chris Manley |
| Frozen Pizza | 7/26/2008 | Carol Schlitt |
| milk becomes "yogurt"--is it safe? | 7/26/2008 | Carol Schlitt |
| meatloaf | 7/26/2008 | Carol Schlitt |
| refrigerated tomatoe paste + mold | 7/25/2008 | Carol Schlitt |
| Baking and selling from home | 7/25/2008 | Carol Schlitt |
| hamburger meat | 7/25/2008 | Carol Schlitt |
| frozen prawns | 7/25/2008 | Carol Schlitt |
| Lasana | 7/23/2008 | Carol Schlitt |
| Baking and selling from home | 7/23/2008 | Carol Schlitt |
| Commercial Hummus Production | 7/23/2008 | Carol Schlitt |
| Raw Steak | 7/23/2008 | Carol Schlitt |
| corn on the cob | 7/22/2008 | Carol Schlitt |
| Marinara sauce | 7/21/2008 | Carol Schlitt |
| Unplugged Freezer | 7/21/2008 | Carol Schlitt |
| selling baked goods online and to stores | 7/21/2008 | Carol Schlitt |
| canned tuna | 7/21/2008 | Carol Schlitt |
| FOOD SAFETY-SMOKED RIBS | 7/20/2008 | Carol Schlitt |
| salsa | 7/19/2008 | Carol Schlitt |
| cooked hamburger left out overnight | 7/19/2008 | Carol Schlitt |
| frozen chicken left in hot car | 7/18/2008 | Carol Schlitt |
| pepper black spots | 7/18/2008 | Carol Schlitt |
| SAFETY OF FOOD | 7/18/2008 | Carol Schlitt |
| Pasta sauce with veggies | 7/17/2008 | Carol Schlitt |
| left out food | 7/17/2008 | Carol Schlitt |
| Deli meat and condiment expirations | 7/17/2008 | Chris Manley |
| Refreezing chicken | 7/17/2008 | Carol Schlitt |
| Filet Mignon | 7/16/2008 | Chris Manley |
| Re-freezing Ham | 7/16/2008 | Carol Schlitt |
| expiration date | 7/16/2008 | Chris Manley |
| expiration on food item | 7/16/2008 | Carol Schlitt |
| raw hamburger | 7/15/2008 | Carol Schlitt |
| Soup left out all night | 7/15/2008 | Carol Schlitt |
| lemon chicken marinade | 7/15/2008 | Carol Schlitt |
| "re-cooking" chicken for safety | 7/15/2008 | Carol Schlitt |
| canned tomatoes | 7/14/2008 | Carol Schlitt |
| food | 7/14/2008 | Carol Schlitt |
| Stuffed Green Peppers left in hot car for 6 hours | 7/14/2008 | Carol Schlitt |
| Baked potatoes left in oven | 7/12/2008 | Carol Schlitt |
| Left-Out Pancakes | 7/12/2008 | Carol Schlitt |
| Proper Marination | 7/12/2008 | Carol Schlitt |
| baked beans | 7/11/2008 | Carol Schlitt |
| Frozen cry vac meats | 7/11/2008 | Carol Schlitt |
| thawing chicken | 7/10/2008 | Carol Schlitt |
| chicken soup | 7/10/2008 | Carol Schlitt |
| left out hamburger meat | 7/9/2008 | Carol Schlitt |
| Jelly safety | 7/9/2008 | Carol Schlitt |
| foil and bbq sauce | 7/8/2008 | Carol Schlitt |
| pork shoulder | 7/8/2008 | Carl Copeland |
| out of date | 7/8/2008 | Carol Schlitt |
| BBQ chicken to be served buffet style | 7/7/2008 | Carol Schlitt |
| sterilizing meat | 7/6/2008 | Carol Schlitt |
| fridge door left ajar | 7/6/2008 | Carol Schlitt |
| Pizza Left Out 24 Hours | 7/5/2008 | Chris Manley |
| Blueberry cobbler left out | 7/5/2008 | Carol Schlitt |
| Home made veg soup | 7/4/2008 | Carol Schlitt |
| Flash freezing french toast | 7/4/2008 | Carol Schlitt |
| Arsenic in drinking water and vegetables | 7/4/2008 | Chris Manley |
| Crock Pot --Turkey breast -Power out | 7/3/2008 | Carol Schlitt |
| freezing, meal delivery and defrosting options | 7/2/2008 | Carol Schlitt |
| storing food in a fridge | 7/2/2008 | Carol Schlitt |
| watermelon uncut shelf life | 7/2/2008 | Carol Schlitt |
| Chicken | 7/1/2008 | Carol Schlitt |
| cooked garden tomatoes left out | 7/1/2008 | Carol Schlitt |
| potatoes | 7/1/2008 | Carol Schlitt |
| uncooked salmon left in refrigerator unkcooked for two days | 7/1/2008 | Carol Schlitt |
| refrigerated fruit left out all night | 6/30/2008 | Chris Manley |
| Roast Chicken | 6/29/2008 | Carol Schlitt |
| Leftover Frozen Dinner | 6/27/2008 | Carol Schlitt |
| Pork Loin slow cooked | 6/26/2008 | Carol Schlitt |
| bacterial growth on cream cheese | 6/26/2008 | Carol Schlitt |
| refrigerated applesauce | 6/25/2008 | Carol Schlitt |
| pork chop safe for consumption | 6/25/2008 | Carol Schlitt |
| Spoiled Turkey? | 6/24/2008 | Carol Schlitt |
| Refrigerated yogurt | 6/24/2008 | Carol Schlitt |
| hot foods going right in the the fridg | 6/24/2008 | Carol Schlitt |
| freezing raw tuna | 6/23/2008 | Carol Schlitt |
| Cheesecake safety | 6/23/2008 | Carol Schlitt |
| vacuum sealed ribs | 6/21/2008 | Carol Schlitt |
| Frozen meals left in refrigerator | 6/20/2008 | Carol Schlitt |
| marinated chicken | 6/20/2008 | Carol Schlitt |
| Food Safety | 6/20/2008 | Carol Schlitt |
| Thawed Pork | 6/20/2008 | Chris Manley |
| Use by date | 6/20/2008 | Carol Schlitt |
| thawed meat too long outside | 6/19/2008 | Carol Schlitt |
| Hamberger Meat | 6/19/2008 | Carol Schlitt |
| Canning ready to eat farmers sausage | 6/18/2008 | Carol Schlitt |
| Frozen tuna steaks | 6/17/2008 | Carol Schlitt |
| cooked ham | 6/16/2008 | Carol Schlitt |
| salsa safe consumption | 6/16/2008 | Carol Schlitt |
| Starting salad dressing business | 6/16/2008 | Carol Schlitt |
| Uncooked pasta / spaghetti sauce - safe for consumption? | 6/9/2008 | Carol Schlitt |
| mango | 6/8/2008 | Carol Schlitt |
| Ricotta cheese | 6/8/2008 | Carol Schlitt |
| cookware | 6/8/2008 | Carol Schlitt |
| patatoes | 6/8/2008 | Carol Schlitt |
| thawed prime rib at room temp. | 6/6/2008 | Carl Copeland |
| How long can you keep cooked Cabbage | 6/5/2008 | Carl Copeland |
| ham | 6/4/2008 | Carol Schlitt |
| non stick | 6/4/2008 | Carol Schlitt |
| Homemade meatless Spaghetti Sauce | 6/4/2008 | Carol Schlitt |
| Salmon | 6/3/2008 | Carol Schlitt |
| Flies on Food | 6/3/2008 | Carol Schlitt |
| Left over fresh Fruit salad | 6/3/2008 | Carl Copeland |
| Raw chicken | 6/2/2008 | Carl Copeland |
| Ahi Tuna Steak | 6/2/2008 | Carl Copeland |
| Stainless Steel Cookware | 5/30/2008 | Carol Schlitt |
| Stainless Steel Cookware | 5/29/2008 | Carol Schlitt |
| slow cooking chicken breasts safely | 5/29/2008 | Carol Schlitt |
| chicken stock | 5/28/2008 | Carol Schlitt |
| Open Refrigerator | 5/28/2008 | Carol Schlitt |
| mango | 5/27/2008 | Carol Schlitt |
| pizza | 5/26/2008 | Carol Schlitt |
| Vacuum packed freash natural Bratwurst | 5/26/2008 | Carol Schlitt |
| aluminum grills posion | 5/26/2008 | Carol Schlitt |
| Left cooked hamburger out | 5/23/2008 | Carol Schlitt |
| Using polythene bags in Microwave Oven | 5/22/2008 | Carol Schlitt |
| fridge temp | 5/19/2008 | Carol Schlitt |
| Low Fat Butter | 5/19/2008 | Carol Schlitt |
| pop-top on baby juice jar | 5/18/2008 | Carol Schlitt |
| spaghetti squash | 5/18/2008 | Carol Schlitt |
| frozen/thawed items | 5/14/2008 | Carol Schlitt |
| baby back ribs | 5/13/2008 | Carol Schlitt |
| JImmy Dean fully cooked Poek Sausage | 5/12/2008 | Carol Schlitt |
| unrefrigerated fresh ground turkey | 5/11/2008 | Carol Schlitt |
| Color of raw steaks | 5/11/2008 | Carol Schlitt |
| Expired quinoa | 5/10/2008 | Carol Schlitt |
| pork roast | 5/10/2008 | Carol Schlitt |
| PLAIN FAT FREE YOGURT LEFT ON THE COUNTER | 5/9/2008 | Carol Schlitt |
| Can we store food in stainless steel containers and pots? | 5/8/2008 | Chris Manley |
| hamburg colour | 5/8/2008 | Carol Schlitt |
| growth? in beef | 5/8/2008 | Chris Manley |
| Veg soupd | 5/8/2008 | Carol Schlitt |
| freezing pasta | 5/8/2008 | Carol Schlitt |
| In home cookie business | 5/7/2008 | Carol Schlitt |
| Defrosting An Average Sized Steak Portion | 5/7/2008 | Carol Schlitt |
| chicken | 5/7/2008 | Carol Schlitt |
| Chicken Overnight | 5/6/2008 | Carol Schlitt |
| storing home made soup | 5/6/2008 | Carol Schlitt |
| Food Spoilage | 5/6/2008 | Carol Schlitt |
| frosting | 5/5/2008 | Carol Schlitt |
| Chicken cooked in microwave, left overnight | 5/4/2008 | Carol Schlitt |
| homemade Spaghetti sauce | 5/4/2008 | Carol Schlitt |
| freezing food and cutting boards | 5/4/2008 | Carol Schlitt |
| apricot puree | 5/3/2008 | Carol Schlitt |
| frozen ham | 5/3/2008 | Carol Schlitt |
| temperature | 5/3/2008 | Carol Schlitt |
| flank steak "use by" date | 5/1/2008 | Chris Manley |
| Residential Kitchens | 4/29/2008 | Chris Manley |
| How long can salsa sit out? | 4/28/2008 | Carol Schlitt |
| potatoes unfridgerated | 4/28/2008 | Carol Schlitt |
| prague powder and phosphate inquiry | 4/28/2008 | Carol Schlitt |
| Prague powder and phosphate inquiry | 4/28/2008 | Chris Manley |
| Dethawing Turkey | 4/27/2008 | Carol Schlitt |
| Chili put in Crock Pot Holder and then refrigerated | 4/26/2008 | Carol Schlitt |
| refrigeration | 4/25/2008 | Carol Schlitt |
| Reusing frozen broth | 4/24/2008 | Carol Schlitt |
| freezing | 4/24/2008 | Carol Schlitt |
| HAMBURGERMEAT | 4/23/2008 | Carol Schlitt |
| using cork bottles | 4/22/2008 | Carol Schlitt |
| refreezing meat after its been cooked | 4/22/2008 | Carol Schlitt |
| chicken kabobs | 4/22/2008 | Carol Schlitt |
| REFREEZING CHICKEN SOUP | 4/20/2008 | Carol Schlitt |
| Food Safety milk | 4/19/2008 | Carl Copeland |
| wooden bowltrademark | 4/19/2008 | Carol Schlitt |
| hard boiled eggs | 4/18/2008 | Carl Copeland |
| Chicken expired yesterday | 4/18/2008 | Carol Schlitt |
| Chicken expired yesterday | 4/18/2008 | Carl Copeland |
| Home based baking business | 4/17/2008 | Carol Schlitt |
| Baking from home | 4/17/2008 | Carol Schlitt |
| Do jars always have to "pop?" | 4/16/2008 | Carol Schlitt |
| raw eggs | 4/16/2008 | Carl Copeland |
| Wooden Bowls | 4/16/2008 | Carol Schlitt |
| poppy seeds | 4/15/2008 | Carl Copeland |
| thaw steak | 4/15/2008 | Chris Manley |
| 2 hours in a car | 4/15/2008 | Carl Copeland |
| powdered milk and cholesterol | 4/14/2008 | Carol Schlitt |
| left out hamburger helper | 4/14/2008 | Carl Copeland |
| frozen meat left out overnight | 4/12/2008 | Carol Schlitt |
| Insect contamination in food | 4/11/2008 | Carol Schlitt |
| cooked casserole left out all night? | 4/11/2008 | Carl Copeland |
| Vacuum Sealed Thawed Fish | 4/11/2008 | Carol Schlitt |
| Pork left in water all night | 4/9/2008 | Carol Schlitt |
| pecan pie shipping | 4/8/2008 | Carol Schlitt |
| did I have a reaction to unrefrigerated yogurt? | 4/5/2008 | Carol Schlitt |
| Left Shredded Cheese Blend out overnight | 4/3/2008 | Carol Schlitt |
| Left frozen, packaged fish in car overnight. | 4/3/2008 | Carol Schlitt |
| Cheddar Cheese Refrigeration | 4/2/2008 | Carol Schlitt |
| potato safety | 4/2/2008 | Carol Schlitt |
| starting a small frozen food business | 4/2/2008 | Carol Schlitt |
| Canning Chicken Stock | 4/1/2008 | Carol Schlitt |
| storing sauces | 3/31/2008 | Carol Schlitt |
| Pasta out overnight | 3/31/2008 | Carol Schlitt |
| granola business | 3/30/2008 | Carol Schlitt |
| easter ham | 3/30/2008 | Carl Copeland |
| Raw ground Turkey | 3/29/2008 | Carl Copeland |
| cakes | 3/28/2008 | Carol Schlitt |
| Freezing live catfish | 3/28/2008 | Carol Schlitt |
| Freezing live fish | 3/28/2008 | Chris Manley |
| Freezing live fish | 3/28/2008 | Carl Copeland |
| Black spots on Walnut | 3/27/2008 | Carol Schlitt |
| Freezing pork chops | 3/27/2008 | Carl Copeland |
| can safety | 3/27/2008 | Carol Schlitt |
| spiral ham, frozen and defrosted | 3/27/2008 | Carl Copeland |
| Unsliced Deli meats | 3/27/2008 | Chris Manley |
| spaghetti sauce | 3/26/2008 | Carol Schlitt |
| ham | 3/26/2008 | Carol Schlitt |
| Unrefrigerated tomato sauce | 3/25/2008 | Carl Copeland |
| ground turkey use by date | 3/24/2008 | Carol Schlitt |
| chicken soup in fridge | 3/24/2008 | Carl Copeland |
| Eating Left over ham | 3/23/2008 | Carl Copeland |
| Ham on the counter | 3/23/2008 | Carol Schlitt |
| fresh caught cleaned fish refrigeration | 3/22/2008 | Carol Schlitt |
| Ham | 3/22/2008 | Carl Copeland |
| Left bag of meat in car | 3/22/2008 | Carl Copeland |
| thawing pork chops | 3/21/2008 | Carol Schlitt |
| chicken | 3/21/2008 | Carl Copeland |
| Ham - sell by date | 3/21/2008 | Carol Schlitt |
| vacume pacde meat | 3/20/2008 | Carol Schlitt |
| left over veggie | 3/19/2008 | Carol Schlitt |
| Leg of lamb | 3/19/2008 | Carol Schlitt |
| handlihg chicken | 3/18/2008 | Chris Manley |
| corned beef | 3/17/2008 | Carol Schlitt |
| refrigerating hot meat | 3/17/2008 | Carol Schlitt |
| powdered milk storage | 3/17/2008 | Carol Schlitt |
| food storage | 3/17/2008 | Carol Schlitt |
| powdered milk storage | 3/17/2008 | Carol Schlitt |
| ground turkey | 3/15/2008 | Carol Schlitt |
| ham is offgassing? | 3/15/2008 | Carol Schlitt |
| refreezing after opening deli meats | 3/15/2008 | Carol Schlitt |
| Non-stick coatings | 3/14/2008 | Carol Schlitt |
| Freezer turned off | 3/14/2008 | Carol Schlitt |
| Home canned tomato juice | 3/14/2008 | Carol Schlitt |
| chlorine taste in packaged foods | 3/13/2008 | Chris Manley |
| expiration of yogurt | 3/13/2008 | Carol Schlitt |
| Ham | 3/13/2008 | Carol Schlitt |
| Honey Baked Ham | 3/12/2008 | Carol Schlitt |
| How long can I marinade my roast in Red Wine? | 3/12/2008 | Carol Schlitt |
| Moldy Sippy Cup... | 3/11/2008 | Carol Schlitt |
| lasagna | 3/10/2008 | Carol Schlitt |
| glass jars past the best by date. | 3/9/2008 | Carol Schlitt |
| Freezing cheese | 3/8/2008 | Carol Schlitt |
| Freezer Problems | 3/8/2008 | Carol Schlitt |
| Butter Longevity | 3/7/2008 | Carol Schlitt |
| how long befor fresh spaghetii sause spoiles | 3/7/2008 | Carol Schlitt |
| Hummus | 3/7/2008 | Carol Schlitt |
| left a casserole with chicken and cheese out over night | 3/6/2008 | Carol Schlitt |
| boneless ham | 3/6/2008 | Carol Schlitt |
| bacteria | 3/5/2008 | Carol Schlitt |
| Brie Cheese - Left Out for 12 hours - oops | 3/5/2008 | Carol Schlitt |
| Prawns | 3/5/2008 | Chris Manley |
| leaving food out | 3/3/2008 | Chris Manley |
| selling baked goods from home | 3/3/2008 | Carol Schlitt |
| Vacume sealed frozen meat - left out 12hrs+ | 3/3/2008 | Carol Schlitt |
| Frozen Fish | 3/2/2008 | Carol Schlitt |
| pasta sauce left out overnight | 3/1/2008 | Carol Schlitt |
| Homemade tomato sauce | 3/1/2008 | Carol Schlitt |
| tomato sauce | 3/1/2008 | Chris Manley |
| italian sausage | 2/29/2008 | Carol Schlitt |
| freezing seafood in marrinade | 2/29/2008 | Carol Schlitt |
| food safety | 2/28/2008 | Carol Schlitt |
| Food service regs | 2/28/2008 | Carol Schlitt |
| Pork Roast | 2/26/2008 | Carol Schlitt |
| Chicken soup left out all day | 2/26/2008 | Carol Schlitt |
| PORK | 2/25/2008 | Carol Schlitt |
| PORK SAFETY | 2/25/2008 | Carol Schlitt |
| Is ham still good? | 2/25/2008 | Carol Schlitt |
| selling homemade pie and cookies | 2/25/2008 | Carol Schlitt |
| Thawed frozen foods | 2/24/2008 | Carol Schlitt |
| Sending warm food to school for lunch | 2/23/2008 | Carol Schlitt |
| selling homemade pie and cookies | 2/23/2008 | Carol Schlitt |
| Pizza | 2/23/2008 | Carol Schlitt |
| Frozen Chili | 2/20/2008 | Carol Schlitt |
| Is my Cheesecake safe? | 2/19/2008 | Carol Schlitt |
| Milk still good? | 2/19/2008 | Carol Schlitt |
| Soup left out overnight | 2/19/2008 | Carol Schlitt |
| pork at room temperature | 2/19/2008 | Carol Schlitt |
| food storage | 2/18/2008 | Carol Schlitt |
| Defrosted chicken | 2/17/2008 | Carol Schlitt |
| chili | 2/17/2008 | Carol Schlitt |
| pork roast | 2/16/2008 | Carol Schlitt |
| Cleaning a stainless steel griddle | 2/15/2008 | Carol Schlitt |
| Yesterday's Hamburger OK to eat? | 2/15/2008 | Carol Schlitt |
| Chicken stock | 2/15/2008 | Carol Schlitt |
| Sour cream | 2/14/2008 | Chris Manley |
| cake decorating business | 2/14/2008 | Carol Schlitt |
| Pork chops! | 2/14/2008 | Carol Schlitt |
| Refrozen Hamburger Meat | 2/13/2008 | Carol Schlitt |
| beef mince | 2/13/2008 | Carol Schlitt |
| Weevils | 2/12/2008 | Chris Manley |
| Frying oil | 2/12/2008 | Carol Schlitt |
| Starting an Infused Olive Oil Business | 2/11/2008 | Carol Schlitt |
| using thawed chicken | 2/11/2008 | Carol Schlitt |
| freezer | 2/8/2008 | Carol Schlitt |
| chicken broth | 2/7/2008 | Carol Schlitt |
| Food Safety | 2/6/2008 | Carol Schlitt |
| Prawns | 2/6/2008 | Carl Copeland |
| stored soup safety | 2/6/2008 | Carol Schlitt |
| cheesecake | 2/5/2008 | Carl Copeland |
| Thawed Chicken in Microwave Oven | 2/5/2008 | Carol Schlitt |
| Vegetable soup out overnight | 2/5/2008 | Carol Schlitt |
| to freeze or not to freeze | 2/4/2008 | Chris Manley |
| to freeze or not to freeze | 2/4/2008 | Carol Schlitt |
| Silicon gaskets for food storage | 2/4/2008 | Carol Schlitt |
| Is it ok to Blast Chill Grilled Chiken and Steaks | 2/3/2008 | Carol Schlitt |
| Refrigerator door open | 2/2/2008 | Carl Copeland |
| Unopened unrefridgerated ham | 2/1/2008 | Carl Copeland |
| raw meat | 2/1/2008 | Chris Manley |
| Cooked frozen meat one year old | 2/1/2008 | Carl Copeland |
| thawed turkey | 1/31/2008 | Carol Schlitt |
| thawing meat & poultry | 1/30/2008 | Carl Copeland |
| Salsa | 1/30/2008 | Carol Schlitt |
| Cookware | 1/29/2008 | Carl Copeland |
| soup left out | 1/29/2008 | Carl Copeland |
| Unrefrigerated Yogurt | 1/29/2008 | Chris Manley |
| Dessert Storage | 1/26/2008 | Carl Copeland |
| Cookie dough left out | 1/25/2008 | Carl Copeland |
| Sour Cream and Stainless Steel Spoons | 1/25/2008 | Carl Copeland |
| leaving meat out to defrost | 1/25/2008 | Chris Manley |
| canned food froze | 1/24/2008 | Carl Copeland |
| questionable home-canned tomatoes | 1/24/2008 | Carl Copeland |
| left out spaghetti | 1/23/2008 | Carl Copeland |
| Fish Stock | 1/21/2008 | Carol Schlitt |
| honey & spice ham glaze | 1/21/2008 | Carol Schlitt |
| Refrozen ground turkey | 1/20/2008 | Carol Schlitt |
| diced beef be kept in the refridgerator uncooked | 1/20/2008 | Carol Schlitt |
| pork stock left out in hawaii | 1/20/2008 | Carol Schlitt |
| home made chicken soup | 1/19/2008 | Carol Schlitt |
| Fishes | 1/19/2008 | Carol Schlitt |
| spiral ham leftovers | 1/19/2008 | Carol Schlitt |
| steel and tomatoes | 1/19/2008 | Carol Schlitt |
| homemade turkey soup | 1/18/2008 | Chris Manley |
| Pork Tenderloin Safety | 1/17/2008 | Carl Copeland |
| string cheese storage | 1/16/2008 | Carl Copeland |
| Beef left out | 1/16/2008 | Carl Copeland |
| pasties | 1/15/2008 | Carl Copeland |
| Vacuumed Sealed Beef | 1/15/2008 | Carol Schlitt |
| fridge left open all night | 1/14/2008 | Carol Schlitt |
| lasagna | 1/12/2008 | Carol Schlitt |
| Cooked hamburger meat (cold) | 1/12/2008 | Carl Copeland |
| cooked meat left out in room temperature | 1/11/2008 | Carl Copeland |
| Toffee | 1/11/2008 | Carol Schlitt |
| aluminum | 1/11/2008 | Carol Schlitt |
| Homemade Soup Ingredients | 1/10/2008 | Carol Schlitt |
| opened spaghetti sauce | 1/10/2008 | Carl Copeland |
| leftover polish sausage | 1/10/2008 | Carol Schlitt |
| Roast Beef | 1/10/2008 | Carl Copeland |
| Salmon | 1/10/2008 | Carl Copeland |
| sardines | 1/10/2008 | Carol Schlitt |
| Manufacturing Frozen Pizza | 1/10/2008 | Carol Schlitt |
| Vacuum sealed venison | 1/10/2008 | Carl Copeland |
| beef sausage | 1/10/2008 | Chris Manley |
| Frozen salmon and fish but now expired | 1/9/2008 | Carl Copeland |
| eggs | 1/9/2008 | Carol Schlitt |
| washing fruit before eating | 1/9/2008 | Carol Schlitt |
| Manufacturing Frozen Pizza | 1/9/2008 | Carol Schlitt |
| Pork Chops | 1/9/2008 | Carl Copeland |
| roasting chicken | 1/9/2008 | Carol Schlitt |
| heating pork/frozen ham | 1/8/2008 | Carol Schlitt |
| Re-cooking Roast Port | 1/8/2008 | Carol Schlitt |
| store bought canned tomato juice | 1/8/2008 | Carol Schlitt |
| Spaghetti/meatballs left out over-nite | 1/7/2008 | Carl Copeland |
| Canned chowder and it's sell by date? | 1/7/2008 | Carl Copeland |
| thawed ground beef/turkey | 1/7/2008 | Carol Schlitt |
| Freezing food | 1/7/2008 | Carl Copeland |
| Farmed Salmon from Chili | 1/7/2008 | Carol Schlitt |
| pork chop safety | 1/6/2008 | Carol Schlitt |
| "colored" farmed salmon | 1/6/2008 | Carol Schlitt |
| daniel | 1/6/2008 | Carl Copeland |
| vacuumed sealed cooked chicken | 1/6/2008 | Carol Schlitt |
| cereal grains | 1/5/2008 | Carol Schlitt |
| carrots | 1/5/2008 | Carl Copeland |
| use of time delay setting on oven | 1/4/2008 | Carl Copeland |
| washing fruit before eating | 1/4/2008 | Carol Schlitt |
| I want to open a baked goods biz from my home. | 1/4/2008 | Carol Schlitt |
| Smoked Turkey Thawed | 1/3/2008 | Chris Manley |
| vacuumed sealed cooked chicken | 1/3/2008 | Carol Schlitt |
| Pork and sourkraut | 1/3/2008 | Chris Manley |
| how long can you thaw frozen meat (hamburger) | 1/3/2008 | Carl Copeland |
| leftover hambone | 1/3/2008 | Carl Copeland |
| Turkey broth safety | 1/3/2008 | Carol Schlitt |
| thawed tv dinners | 1/3/2008 | Carol Schlitt |
| Cooked pork | 1/3/2008 | Carol Schlitt |
| chicken | 1/2/2008 | Carol Schlitt |
| Honey baked ham | 1/1/2008 | Carol Schlitt |
| Frozen Tiramisu left out for 22 hours | 12/31/2007 | Carl Copeland |
| Food Left Unrefigerated | 12/31/2007 | Carol Schlitt |
| Keeping spinach crispy | 12/30/2007 | Carol Schlitt |
| Ham storage | 12/29/2007 | Carol Schlitt |
| powdered milk question | 12/29/2007 | Carol Schlitt |
| refrigeration | 12/29/2007 | Carl Copeland |
| purchased fully cooked frozen ham/turkey | 12/29/2007 | Carl Copeland |
| I think I ate some moldy bread | 12/29/2007 | Chris Manley |
| Frozen cheesecake | 12/29/2007 | Carol Schlitt |
| cured ham | 12/28/2007 | Carol Schlitt |
| Turkey Left out | 12/28/2007 | Carol Schlitt |
| Cooked meats not refrigerated | 12/28/2007 | Carol Schlitt |
| food left in car during the winter (temps in the 20s) | 12/27/2007 | Carol Schlitt |
| Prawns - nutritional facts | 12/26/2007 | Carol Schlitt |
| olive oil | 12/26/2007 | Carol Schlitt |
| uncooked chicken left on counter overnight | 12/25/2007 | Carol Schlitt |
| left out lasagna | 12/25/2007 | Carol Schlitt |
| frozen turkey | 12/25/2007 | Carol Schlitt |
| country ham | 12/25/2007 | Carol Schlitt |
| Cheesecake left out | 12/24/2007 | Carol Schlitt |
| Fridge open overnight | 12/24/2007 | Carol Schlitt |
| unthawed turkey | 12/23/2007 | Carl Copeland |
| defrosted steak | 12/23/2007 | Carol Schlitt |
| Meat left out | 12/23/2007 | Carl Copeland |
| prime rib | 12/23/2007 | Carl Copeland |
| raw tuna | 12/23/2007 | Carol Schlitt |
| garlic infused olive oil | 12/22/2007 | Carol Schlitt |
| unopened pastrami left out | 12/22/2007 | Carol Schlitt |
| Frozen cooked ham left to thaw | 12/22/2007 | Carol Schlitt |
| dehydration | 12/21/2007 | Carol Schlitt |
| cheese | 12/21/2007 | Carol Schlitt |
| vacuum packed | 12/21/2007 | Carol Schlitt |
| cookie dough refridgeration | 12/20/2007 | Chris Manley |
| vacuum packed | 12/20/2007 | Carol Schlitt |
| meatloaf | 12/20/2007 | Carol Schlitt |
| Food safety on Roast Chicken | 12/20/2007 | Carol Schlitt |
| Dehydrated meat | 12/19/2007 | Chris Manley |
| Smoked turkey | 12/19/2007 | Chris Manley |
| Storage of meat | 12/19/2007 | Chris Manley |
| Turkey broth | 12/19/2007 | Carol Schlitt |
| seafood refreezing | 12/19/2007 | Carol Schlitt |
| holiday ham gift and storage | 12/18/2007 | Carl Copeland |
| Stuffed Chicken Shelflife | 12/18/2007 | Carl Copeland |
| Can I re-cook a pork roast left overnight in oven? | 12/18/2007 | Carol Schlitt |
| Food safety question about ham | 12/18/2007 | Carol Schlitt |
| DOH visit | 12/18/2007 | Carol Schlitt |
| Baked potaotes | 12/18/2007 | Carl Copeland |
| Smoked Shoulder leftovers | 12/17/2007 | Carl Copeland |
| oven bag safety | 12/17/2007 | Carl Copeland |
| cooked cabbage | 12/17/2007 | Carl Copeland |
| Cheesecake Refreezing | 12/17/2007 | Carl Copeland |
| Ground Turkey Meat | 12/17/2007 | Carl Copeland |
| food brought from home | 12/17/2007 | Carol Schlitt |
| Ham Jerky | 12/17/2007 | Carol Schlitt |
| spiral sliced fully cooked hickory smoked | 12/16/2007 | Carl Copeland |
| Corned Beef | 12/16/2007 | Carol Schlitt |
| food brought from home | 12/16/2007 | Carol Schlitt |
| fresh sauce with sausage | 12/16/2007 | Carl Copeland |
| spotted potatoes | 12/16/2007 | Carl Copeland |
| Freezing a ham or not | 12/15/2007 | Carol Schlitt |
| re freezing prepared soups | 12/15/2007 | Carl Copeland |
| Pre-cooked ham sealed in bag | 12/15/2007 | Carl Copeland |
| thawing meat in the refrigerator | 12/14/2007 | Carl Copeland |
| prepackaged ham, milk & Cheese | 12/14/2007 | Carl Copeland |
| Frozen Duck | 12/14/2007 | Carl Copeland |
| storing tomato sauce | 12/13/2007 | Carl Copeland |
| Frozen meat left out | 12/13/2007 | Carl Copeland |
| butter | 12/13/2007 | Carl Copeland |
| Accidently left out pork sausage | 12/13/2007 | Carl Copeland |
| freezer broke | 12/12/2007 | Carl Copeland |
| vaccumed english walnuts | 12/12/2007 | Carl Copeland |
| Pork shoulder in refrigerator | 12/12/2007 | Carl Copeland |
| Food storage safety | 12/12/2007 | Carl Copeland |
| Thawed frozen green chiles arrive 5 days late | 12/11/2007 | Carl Copeland |
| package dates for sausage | 12/10/2007 | Chris Manley |
| Beef | 12/10/2007 | Carl Copeland |
| Pre-cooked ham sealed in plastic | 12/10/2007 | Carl Copeland |
| Food Safety | 12/8/2007 | Chris Manley |
| Pork safety | 12/8/2007 | Carol Schlitt |
| coconut | 12/8/2007 | Carl Copeland |
| Refreezing uncooked Bratwurst | 12/7/2007 | Carol Schlitt |
| Freezing uncooked lasagna | 12/7/2007 | Carol Schlitt |
| Hand gloves | 12/7/2007 | Carol Schlitt |
| storage | 12/7/2007 | Carl Copeland |
| thawed turkey | 12/6/2007 | Chris Manley |
| meatloaf sitting out overnight | 12/6/2007 | Carol Schlitt |
| refrigerated shelf life of homemade salad dressing | 12/6/2007 | Carol Schlitt |
| canning meat sauce | 12/6/2007 | Carol Schlitt |
| Splenda | 12/6/2007 | Carol Schlitt |
| Hand gloves | 12/6/2007 | Carol Schlitt |
| repeated frozen cans | 12/5/2007 | Carl Copeland |
| Unopened Half-and-Half | 12/5/2007 | Carl Copeland |
| kitchen rental / shared kitchen | 12/5/2007 | Carol Schlitt |
| venison hot dogs | 12/4/2007 | Carl Copeland |
| beercan chicken | 12/4/2007 | Carol Schlitt |
| mfg food and shipping | 12/4/2007 | Carol Schlitt |
| mfg food and shipping | 12/4/2007 | Carol Schlitt |
| keeping baked potatoes | 12/3/2007 | Carl Copeland |
| deli turkey | 12/3/2007 | Carl Copeland |
| deli turkey | 12/3/2007 | Carl Copeland |
| Chiles in oil | 12/3/2007 | Carol Schlitt |
| how long can frozen entrees be left at room temp? | 12/2/2007 | Carol Schlitt |
| how long can pudding be left out? | 12/2/2007 | Carol Schlitt |
| Re-freezing Pork | 12/1/2007 | Carol Schlitt |
| contaminated towel | 11/30/2007 | Carol Schlitt |
| Pecan Pie | 11/29/2007 | Carol Schlitt |
| Cooking video | 11/29/2007 | Carol Schlitt |
| left over ham | 11/29/2007 | Carl Copeland |
| Moldy spaghetti sauce | 11/29/2007 | Carl Copeland |
| Homemade Soup Business | 11/28/2007 | Chris Manley |
| Frozen sausage left out overnight | 11/28/2007 | Carol Schlitt |
| thawed chicken | 11/27/2007 | Carol Schlitt |
| Food safety | 11/27/2007 | Carol Schlitt |
| Coconut Milk Curry | 11/27/2007 | Chris Manley |
| canning salsa | 11/27/2007 | Carol Schlitt |
| meat and raw eggs | 11/27/2007 | Carl Copeland |
| Frozen Cucumbers | 11/26/2007 | Carol Schlitt |
| pork safety | 11/26/2007 | Carol Schlitt |
| Fresh Pumpkin | 11/26/2007 | Carol Schlitt |
| shipping home smoked salmon | 11/26/2007 | Carol Schlitt |
| food safty | 11/26/2007 | Carl Copeland |
| help | 11/25/2007 | Carl Copeland |
| freezing ham | 11/24/2007 | Carl Copeland |
| Turkey Broth | 11/24/2007 | Carl Copeland |
| Hoisin Sauce | 11/24/2007 | Carol Schlitt |
| Baked Ham | 11/24/2007 | Carol Schlitt |
| Room-temp Overnight Turkey RE-Cooked ? | 11/23/2007 | Carl Copeland |
| Re-Cooking room-temp overnight Turkey | 11/23/2007 | Carol Schlitt |
| eggs | 11/22/2007 | Carol Schlitt |
| Turkey safety | 11/22/2007 | Carl Copeland |
| Turkey safety | 11/22/2007 | Carl Copeland |
| Home canned salmon stew | 11/21/2007 | Carol Schlitt |
| Pumpkin Pie | 11/21/2007 | Carol Schlitt |
| baby food | 11/20/2007 | Carl Copeland |
| glades ham | 11/20/2007 | Carol Schlitt |
| chichken broth | 11/20/2007 | Carl Copeland |
| Pork Tenderloin Safety | 11/19/2007 | Carl Copeland |
| Pies | 11/19/2007 | Carl Copeland |
| Defrosted Turkey | 11/19/2007 | Carol Schlitt |
| frozen spiral ham | 11/19/2007 | Carl Copeland |
| pumpkin pie storage | 11/19/2007 | Carl Copeland |
| fresh pumpkin | 11/18/2007 | Carol Schlitt |
| food safety - vacuum packed smoked fish | 11/18/2007 | Carol Schlitt |
| kRINOS JARED iMPORTED tAHINI exp 23jUL00 | 11/17/2007 | Carol Schlitt |
| pumpkin custard | 11/17/2007 | Carl Copeland |
| Carrots | 11/16/2007 | Carl Copeland |
| Turkey Storage | 11/16/2007 | Carol Schlitt |
| Food Left Out | 11/15/2007 | Carol Schlitt |
| Left veggies out overnight - Safe to eat | 11/14/2007 | Carol Schlitt |
| Best way to organize items in freezer so you don't forget whats in it? | 11/13/2007 | Carl Copeland |
| cookie icing | 11/13/2007 | Carol Schlitt |
| I left out bread pudding in the car all night. | 11/12/2007 | Carl Copeland |
| meat left out | 11/12/2007 | Carl Copeland |
| safety of metal containers for food/drink | 11/12/2007 | Carol Schlitt |
| Saurkraut | 11/11/2007 | Carl Copeland |
| Frozen Omaha fillet mignon | 11/10/2007 | Carl Copeland |
| Fresh tuna, again | 11/8/2007 | Carl Copeland |
| pumpkin pie | 11/7/2007 | Carl Copeland |
| Chuck Roast | 11/7/2007 | Carl Copeland |
| homemade soup...stove to fridge time delay? | 11/7/2007 | Chris Manley |
| spaghetti sauce | 11/6/2007 | Chris Manley |
| spaghetti sauce | 11/6/2007 | Carl Copeland |
| slow cooker safety | 11/5/2007 | Carl Copeland |
| homemade soup...stove to fridge time delay? | 11/5/2007 | Chris Manley |
| beef | 11/5/2007 | Carl Copeland |
| Home canned vegetable/ jams | 11/4/2007 | Carl Copeland |
| Frozen hamburger patties | 11/4/2007 | Carl Copeland |
| Chicken | 11/3/2007 | Carl Copeland |
| walnuts | 11/3/2007 | Carl Copeland |
| Banquet hall food | 11/2/2007 | Carol Schlitt |
| Banquet hall food | 11/2/2007 | Carol Schlitt |
| salami | 11/1/2007 | Carl Copeland |
| food | 11/1/2007 | Chris Manley |
| Leaving Chili Overnight | 10/31/2007 | Carol Schlitt |
| Overnight cooked cabbage is unsafe | 10/31/2007 | Chris Manley |
| meat | 10/30/2007 | Carol Schlitt |
| Canned soups left out | 10/29/2007 | Carl Copeland |
| Home canned salsa safety | 10/28/2007 | Carol Schlitt |
| Cheesecake | 10/28/2007 | Carol Schlitt |
| keeping food warm in crockpot | 10/28/2007 | Carol Schlitt |
| HOME BAKING | 10/26/2007 | Carol Schlitt |
| beef | 10/26/2007 | Carl Copeland |
| Thawed Meats | 10/25/2007 | Carl Copeland |
| HOME BAKING | 10/25/2007 | Carol Schlitt |
| Home canned salsa safety | 10/24/2007 | Carol Schlitt |
| raw meat | 10/24/2007 | Carl Copeland |
| Humus | 10/24/2007 | Carol Schlitt |
| Deer Liver | 10/21/2007 | Carol Schlitt |
| raw beef ribs | 10/20/2007 | Carl Copeland |
| use or freeze by date | 10/19/2007 | Carl Copeland |
| thawed chicken | 10/19/2007 | Carol Schlitt |
| HAM/TURKEY STORAGE | 10/19/2007 | Carl Copeland |
| some place i worked at | 10/18/2007 | Carl Copeland |
| Chicken Soup question | 10/17/2007 | Carl Copeland |
| 2 hours max?? | 10/16/2007 | Carol Schlitt |
| chicken broth | 10/16/2007 | Chris Manley |
| Shelf Life | 10/16/2007 | Carl Copeland |
| Raw ground beef left out | 10/15/2007 | Carol Schlitt |
| Hamburger Meat | 10/13/2007 | Carol Schlitt |
| turkey noodle soup | 10/12/2007 | Carl Copeland |
| Baking in Alabama | 10/11/2007 | Carol Schlitt |
| a roast | 10/11/2007 | Carol Schlitt |
| Frozen soup | 10/11/2007 | Carol Schlitt |
| Canning vegetable noodle soup | 10/10/2007 | Carol Schlitt |
| Baking at home for resale | 10/10/2007 | Chris Manley |
| hamburger | 10/8/2007 | Carol Schlitt |
| Turkey Breast in refridgerator | 10/7/2007 | Carol Schlitt |
| Frozen Tuna fillet | 10/7/2007 | Carol Schlitt |
| hot/cold food | 10/5/2007 | Chris Manley |
| pumpkin pie left out overnight | 10/5/2007 | Carol Schlitt |
| meat safety | 10/5/2007 | Carol Schlitt |
| saftey of moldy food | 10/5/2007 | Carol Schlitt |
| Ground beef | 10/4/2007 | Carol Schlitt |
| chicken stock | 10/4/2007 | Carol Schlitt |
| re-freezing | 10/4/2007 | Carol Schlitt |
| bad chicken | 10/3/2007 | Carol Schlitt |
| cooked meat | 10/3/2007 | Carol Schlitt |
| Canned fruit | 10/2/2007 | Carol Schlitt |
| Frozen Meat | 10/2/2007 | Carol Schlitt |
| small business-cookies | 10/2/2007 | Carol Schlitt |
| chicken/ecoli | 10/2/2007 | Chris Manley |
| Spagetti Sauce | 10/1/2007 | Carol Schlitt |
| homemade vegetable soup | 10/1/2007 | Carol Schlitt |
| food safety in storage | 10/1/2007 | Carol Schlitt |
| broad bean (fava) SKINS | 10/1/2007 | Carol Schlitt |
| overnight dill pickles | 9/30/2007 | Carol Schlitt |
| Fresh Eggs | 9/30/2007 | Carol Schlitt |
| Bathroom sanitation | 9/30/2007 | Carol Schlitt |
| kitchen towels, dishcloths, etc. | 9/30/2007 | Carol Schlitt |
| Iodine Tablets to treat food? | 9/30/2007 | Carol Schlitt |
| salmon vacumn sealed in refrigerator | 9/29/2007 | Carol Schlitt |
| Pot Roast left out | 9/28/2007 | Carol Schlitt |
| jerky | 9/28/2007 | Carol Schlitt |
| cheesecake | 9/28/2007 | Carol Schlitt |
| selling baked goods that were made at home | 9/27/2007 | Carol Schlitt |
| Ham | 9/27/2007 | Carol Schlitt |
| jerky | 9/27/2007 | Carol Schlitt |
| selling baked goods from home | 9/25/2007 | Carol Schlitt |
| Ground beef | 9/24/2007 | Carol Schlitt |
| Refreezing | 9/23/2007 | Carol Schlitt |
| crockpot safety | 9/23/2007 | Carol Schlitt |
| food safety issue | 9/22/2007 | Carol Schlitt |
| Bleaching dish cloths and towels | 9/22/2007 | Chris Manley |
| Defrosted meat left out | 9/22/2007 | Carol Schlitt |
| Cooked food left out overnight | 9/21/2007 | Chris Manley |
| frozen fish | 9/21/2007 | Chris Manley |
| frozen fish | 9/21/2007 | Chris Manley |
| disposing of food waste | 9/20/2007 | Chris Manley |
| Pork safety after cooking | 9/19/2007 | Chris Manley |
| chicken soup contamination | 9/14/2007 | Chris Manley |
| About worms infection on humans! | 9/13/2007 | Carol Schlitt |
| From Supermarket to Home | 9/12/2007 | Carol Schlitt |
| Green muffins | 9/12/2007 | Carol Schlitt |
| Soup out overnight | 9/11/2007 | Carol Schlitt |
| thawing meat | 9/11/2007 | Carol Schlitt |
| thawing meat | 9/11/2007 | Lynn Schottke |
| room temperature pea soup | 9/11/2007 | Chris Manley |
| Food Left Out | 9/10/2007 | Carol Schlitt |
| canning tomatoes safely | 9/9/2007 | Carol Schlitt |
| canning | 9/8/2007 | Carol Schlitt |
| Homemade Salsa | 9/8/2007 | Carol Schlitt |
| canning tomatoes safely | 9/8/2007 | Carol Schlitt |
| Food storage | 9/8/2007 | Carol Schlitt |
| Chicken Broth | 9/7/2007 | Carol Schlitt |
| turkey soup | 9/7/2007 | Chris Manley |
| Tomato Fly | 9/6/2007 | Lynn Schottke |
| Frozen Food and Yogurt | 9/6/2007 | Carol Schlitt |
| Canning Salsa - No onions! | 9/6/2007 | Carol Schlitt |
| Fresh Peeled Garlic | 9/6/2007 | Carol Schlitt |
| Refreezing meat after adding egg. | 9/5/2007 | Chris Manley |
| galvanized aluminum and acidic foods | 9/5/2007 | Chris Manley |
| eggs | 9/5/2007 | Carol Schlitt |
| home canning-tomatoes | 9/5/2007 | Carol Schlitt |
| Green chicken fat? | 9/5/2007 | Carol Schlitt |
| cooked spaghetti squash | 9/4/2007 | Carol Schlitt |
| frozen meat | 9/4/2007 | Chris Manley |
| Green chicken fat? | 9/4/2007 | Carol Schlitt |
| Cooked meat | 9/3/2007 | Carol Schlitt |
| Food Storage: Heat | 9/3/2007 | Carol Schlitt |
| Frozen food | 9/2/2007 | Carol Schlitt |
| bread mold | 9/2/2007 | Carol Schlitt |
| was frozen... | 9/1/2007 | Carol Schlitt |
| overcooked vegetables | 9/1/2007 | Carol Schlitt |
| Over cooked Pinto Beans | 9/1/2007 | Carol Schlitt |
| fish storage | 8/31/2007 | Carol Schlitt |
| wood stains and food safety | 8/31/2007 | Carol Schlitt |
| refigerated Pork Butt | 8/31/2007 | Lynn Schottke |
| Thawing Hamburger | 8/30/2007 | Carol Schlitt |
| beef stock | 8/30/2007 | Carol Schlitt |
| raw tuna | 8/30/2007 | Chris Manley |
| Salmon | 8/30/2007 | Chris Manley |
| Raw pork ribs | 8/29/2007 | Carol Schlitt |
| HOW LONG DO I MARINADE? | 8/29/2007 | Carol Schlitt |
| Is my chicken still edible? | 8/29/2007 | Chris Manley |
| Canning and selling salsa for fundraising | 8/29/2007 | Carol Schlitt |
| Leaving Vegetarian Lentil Soup out over night | 8/28/2007 | Carol Schlitt |
| Pecan Pie | 8/28/2007 | Carol Schlitt |
| almonds | 8/27/2007 | Chris Manley |
| another salsa question | 8/26/2007 | Carol Schlitt |
| Microbes | 8/25/2007 | Carol Schlitt |
| Microbes | 8/25/2007 | Chris Manley |
| Microbes | 8/25/2007 | Lynn Schottke |
| Re: refreezing food | 8/24/2007 | Carol Schlitt |
| sauerkraut | 8/24/2007 | Chris Manley |
| Hot Dogs | 8/24/2007 | Carol Schlitt |
| Hamburger Safety | 8/24/2007 | Carol Schlitt |
| Frozen salmon left on counter | 8/23/2007 | Chris Manley |
| Freezing Fresh Salsa | 8/23/2007 | Carol Schlitt |
| Pork Chops | 8/23/2007 | Chris Manley |
| spaghetti bolegnaise | 8/23/2007 | Carol Schlitt |
| cooked cabbage | 8/23/2007 | Chris Manley |
| food safety | 8/22/2007 | Carol Schlitt |
| vacuum sealed chicken in the fridge | 8/21/2007 | Carol Schlitt |
| Thermo bags | 8/20/2007 | Carol Schlitt |
| Thermo bags | 8/20/2007 | Carol Schlitt |
| Storing liquids in Stainless Steel | 8/19/2007 | Carol Schlitt |
| FREEZER ELECTRICAL LOSS | 8/19/2007 | Carol Schlitt |
| Storing liquids in Stainless Steel | 8/19/2007 | Carol Schlitt |
| Vacuum food and mountaineering | 8/18/2007 | Carol Schlitt |
| Eating Ash | 8/18/2007 | Carol Schlitt |
| thawed chicken overnight | 8/17/2007 | Chris Manley |
| Pinto Beans left out overnight | 8/16/2007 | Carol Schlitt |
| Energy Drinks | 8/15/2007 | Carol Schlitt |
| half a watermelon - how long does it keep. | 8/15/2007 | Carol Schlitt |
| Frozen Chicken Stock | 8/15/2007 | Carol Schlitt |
| hummus non-refrigerated | 8/15/2007 | Carol Schlitt |
| Corn on the Cob left out | 8/13/2007 | Carol Schlitt |
| family feud | 8/13/2007 | Carol Schlitt |
| bodily fluids | 8/13/2007 | Carol Schlitt |
| Home canning | 8/11/2007 | Lynn Schottke |
| Canning Salsa | 8/11/2007 | Lynn Schottke |
| Chili left out overnight | 8/10/2007 | Carol Schlitt |
| Frozen Ground Pork | 8/10/2007 | Carol Schlitt |
| Keeping Honey | 8/10/2007 | Carol Schlitt |
| Keeping Honey | 8/9/2007 | Carol Schlitt |
| Canning Salsa | 8/8/2007 | Lynn Schottke |
| Thawing cooked hamburger meat | 8/8/2007 | Carol Schlitt |
| meat in microwave | 8/7/2007 | Carol Schlitt |
| Cooked Steak left out. | 8/5/2007 | Carol Schlitt |
| Storing fresh salsa in stainless steel. | 8/4/2007 | Carol Schlitt |
| vacuum-packed chicken | 8/3/2007 | Carol Schlitt |
| power out | 8/3/2007 | Carol Schlitt |
| Storing Spaghetti Sauce | 8/3/2007 | Carol Schlitt |
| frozen ground beef | 8/2/2007 | Carol Schlitt |
| haccp | 8/1/2007 | Carol Schlitt |
| safety of thawed meat | 7/31/2007 | Lynn Schottke |
| Spaghetti sauce out at night | 7/31/2007 | Lynn Schottke |
| Frozen food left in car overnight | 7/31/2007 | Carol Schlitt |
| Shopping on my lunch hour/groceries in car | 7/30/2007 | Carol Schlitt |
| Frozen beef left out at room temp in sealed bag | 7/28/2007 | Carol Schlitt |
| Food saftey after expiration date | 7/26/2007 | Carol Schlitt |
| cooking ready meals | 7/26/2007 | Lynn Schottke |
| spoiled steaks | 7/26/2007 | Carol Schlitt |
| Food Safety - Fresh Cut Watermelon | 7/24/2007 | Carol Schlitt |
| Unwrapped Unthawed Pork | 7/24/2007 | Carol Schlitt |
| testing food | 7/23/2007 | Carol Schlitt |
| Home Canned Foods | 7/23/2007 | Carol Schlitt |
| Milk | 7/22/2007 | Carol Schlitt |
| Hamburger meat cooked left overnite in microwave | 7/21/2007 | Carol Schlitt |
| cheese storage and processing | 7/20/2007 | Carol Schlitt |
| meat left out | 7/19/2007 | Carol Schlitt |
| food safety - reheating | 7/19/2007 | Carol Schlitt |
| Pork baby back ribs past use by date | 7/19/2007 | Lynn Schottke |
| Hamburger | 7/18/2007 | Carol Schlitt |
| Food Safety | 7/17/2007 | Carol Schlitt |
| Defrosted Mince | 7/16/2007 | Lynn Schottke |
| canned food | 7/15/2007 | Carol Schlitt |
| freezing garlic | 7/15/2007 | Carol Schlitt |
| cheesecake freezing | 7/15/2007 | Carol Schlitt |
| Food presevation | 7/14/2007 | Carol Schlitt |
| avocados | 7/12/2007 | Carol Schlitt |
| canteloupe | 7/11/2007 | Carol Schlitt |
| mussels | 7/11/2007 | Carol Schlitt |
| food safety | 7/11/2007 | Carol Schlitt |
| food safety | 7/11/2007 | Carol Schlitt |
| freezer life of vac packed fish | 7/10/2007 | Carol Schlitt |
| mussels | 7/10/2007 | Carol Schlitt |
| Chicken | 7/9/2007 | Carol Schlitt |
| milk | 7/9/2007 | Carol Schlitt |
| bad fish? | 7/9/2007 | Lynn Schottke |
| Salad Dressing | 7/7/2007 | Carol Schlitt |
| RE Freezing | 7/7/2007 | Carol Schlitt |
| Freezing Pickles | 7/7/2007 | Carol Schlitt |
| bad fish? | 7/7/2007 | Lynn Schottke |
| cakes and baked item storage | 7/6/2007 | Carol Schlitt |
| can you kill danger zone grown bacteria? | 7/5/2007 | Carol Schlitt |
| meat left out | 7/5/2007 | Carol Schlitt |
| How long can you marinade steak safely? | 7/4/2007 | Carol Schlitt |
| preserving marinated chicken | 7/4/2007 | Carol Schlitt |
| Re-freezing food. | 7/4/2007 | Carol Schlitt |
| frozen stew meat | 7/4/2007 | Carol Schlitt |
| food safety | 7/3/2007 | Carol Schlitt |
| Storing almonds | 7/3/2007 | Carol Schlitt |
| Unrefrigerated pies | 7/2/2007 | Carol Schlitt |
| canned food | 7/2/2007 | Carol Schlitt |
| manicotti | 7/2/2007 | Carol Schlitt |
| hummus left on counter | 7/2/2007 | Lynn Schottke |
| macaroni and cheese casserole refrigeration | 7/2/2007 | Carol Schlitt |
| time frame for pork to spoil | 6/30/2007 | Carol Schlitt |
| Frozen food outside freezer | 6/29/2007 | Carol Schlitt |
| Frozen pork chops | 6/29/2007 | Carol Schlitt |
| thaw defrost | 6/28/2007 | Carol Schlitt |
| Mold Ingestion | 6/28/2007 | Carol Schlitt |
| frozen prime rib | 6/27/2007 | Carol Schlitt |
| salad dressing | 6/27/2007 | Carol Schlitt |
| Hot Peppers | 6/24/2007 | Carol Schlitt |
| Packaged turkey and cheese left unrefrigerated | 6/24/2007 | Lynn Schottke |
| eatting frozen foods after thawed and then refroze? | 6/24/2007 | Carol Schlitt |
| Use within how many days? | 6/23/2007 | Carol Schlitt |
| Butternut Squash | 6/23/2007 | Carol Schlitt |
| Melons | 6/23/2007 | Carol Schlitt |
| Left out raw meat -- hamburger, sausages | 6/23/2007 | Carol Schlitt |
| Opening a snack shop | 6/22/2007 | Lynn Schottke |
| Cake | 6/22/2007 | Carol Schlitt |
| raw meat | 6/22/2007 | Carol Schlitt |
| fake crab meat | 6/20/2007 | Lynn Schottke |
| Bacteria in food | 6/13/2007 | Carol Schlitt |
| chicken and hamberger | 6/13/2007 | Lynn Schottke |
| Sour cream | 6/13/2007 | Carol Schlitt |
| ingesting mold | 6/12/2007 | Lynn Schottke |
| Cooking & Storing Brats | 6/11/2007 | Lynn Schottke |
| frozen meat w/ dry ice | 6/10/2007 | Lynn Schottke |
| storage | 6/10/2007 | Carol Schlitt |
| lava rocks | 6/10/2007 | Lynn Schottke |
| Garlic oils | 6/9/2007 | Lynn Schottke |
| vacuum sealed meat | 6/9/2007 | Carol Schlitt |
| home based food business | 6/7/2007 | Carol Schlitt |
| freezing soup ingredients | 6/6/2007 | Carol Schlitt |
| cooking meat | 6/6/2007 | Carol Schlitt |
| cooling cooked food | 6/5/2007 | Carol Schlitt |
| yogurt and italian sausage left out for 45minutes | 6/4/2007 | Carol Schlitt |
| Frozen Steak | 6/4/2007 | Lynn Schottke |
| Eggs | 6/3/2007 | Carol Schlitt |
| raw meat | 6/2/2007 | Carol Schlitt |
| Thawing Vacuum Packed Fish | 6/1/2007 | Carol Schlitt |
| deli meat expiration dates | 6/1/2007 | Carol Schlitt |
| deli meat expiration dates | 5/31/2007 | Carol Schlitt |
| Olives in oil | 5/29/2007 | Carol Schlitt |
| defrosted ground beef in refridgerator | 5/29/2007 | Carol Schlitt |
| Quiche storage | 5/29/2007 | Carol Schlitt |
| Hot dogs, brats, and cheddar wursts left out overnight | 5/29/2007 | Carol Schlitt |
| refridgerated meat | 5/29/2007 | Lynn Schottke |
| leftover fish stock | 5/28/2007 | Lynn Schottke |
| refreezing | 5/24/2007 | Carol Schlitt |
| Food left out overnight | 5/23/2007 | Carol Schlitt |
| refridgeration of seafood | 5/21/2007 | Carol Schlitt |
| food safety | 5/21/2007 | Carol Schlitt |
| Freezing Gilled Steak | 5/20/2007 | Lynn Schottke |
| Bag of groceries left in car! | 5/20/2007 | Carol Schlitt |
| Product storage | 5/19/2007 | Carol Schlitt |
| Beef in pressure cooker | 5/19/2007 | Carol Schlitt |
| 6 day old cooked steak | 5/18/2007 | Carol Schlitt |
| consumed cooked meat left overnight | 5/18/2007 | Carol Schlitt |
| steak | 5/17/2007 | Carol Schlitt |
| yogurt | 5/17/2007 | Carol Schlitt |
| Cheesecake | 5/17/2007 | Lynn Schottke |
| Chicken left in microwave | 5/16/2007 | Carol Schlitt |
| Commercial Beef Jerky | 5/16/2007 | Carol Schlitt |
| safe meat | 5/14/2007 | Carol Schlitt |
| fridge door open overnight | 5/14/2007 | Carol Schlitt |
| cheeses to avoid during pregnancy and if following a candida-cleanse diet | 5/12/2007 | Lynn Schottke |
| Rao's pasta sauce shelf life | 5/11/2007 | Carol Schlitt |
| hot food | 5/11/2007 | Carol Schlitt |
| Frozen Quiche | 5/11/2007 | Carol Schlitt |
| Frozen Corn Refrozen | 5/10/2007 | Carol Schlitt |
| Vacuum packaging | 5/10/2007 | Carol Schlitt |
| frozen pork left out | 5/9/2007 | Carol Schlitt |
| smoked ham | 5/8/2007 | Carol Schlitt |
| refreezing food | 5/8/2007 | Carol Schlitt |
| Homemade Basil Pesto | 5/8/2007 | Carol Schlitt |
| Church Covered Dish Dinners | 5/7/2007 | Carol Schlitt |
| Defrosting frozen sirloin | 5/7/2007 | Carol Schlitt |
| supplement safety | 5/7/2007 | Carol Schlitt |
| RE: meat temperature at teh grocery store | 5/7/2007 | Carol Schlitt |
| meat left in car trunk 4 hrs. | 5/7/2007 | Carol Schlitt |
| Chicken left out | 5/6/2007 | Carol Schlitt |
| Cooked meat and seafood | 5/6/2007 | Carol Schlitt |
| Canning Home Made Chicken Stock | 5/6/2007 | Carol Schlitt |
| Bell pepper seeds and pith | 5/6/2007 | Carol Schlitt |
| Raw eggs | 5/6/2007 | Carol Schlitt |
| Cooking chicken that has dried out in the refrigerator during defrosting | 5/5/2007 | Carol Schlitt |
| Bratwurst | 5/5/2007 | Carol Schlitt |
| healthiest type of cookware | 5/4/2007 | Carol Schlitt |
| cooked sauerkraut | 5/4/2007 | Carol Schlitt |
| salsa left outside fridge one week | 5/4/2007 | Carol Schlitt |
| Working with frozen cooked beans | 5/4/2007 | Carol Schlitt |
| spaghetti sauce | 5/3/2007 | Carol Schlitt |
| Working with frozen cooked beans | 5/3/2007 | Carol Schlitt |
| refreezing meat | 5/2/2007 | Carol Schlitt |
| Unsliced Turkey Deli Meat | 5/2/2007 | Carol Schlitt |
| Ham bone left in pot of water overnight | 5/2/2007 | Carol Schlitt |
| baby back ribs | 5/1/2007 | Carol Schlitt |
| I ate chicken that was left in the car overnight | 5/1/2007 | Carol Schlitt |
| Kimchi at 43 F-two questions | 4/29/2007 | Carol Schlitt |
| Beef age in package | 4/29/2007 | Carol Schlitt |
| marinating london broil | 4/29/2007 | Carol Schlitt |
| Beverages | 4/29/2007 | Carol Schlitt |
| food | 4/28/2007 | Carol Schlitt |
| Freezing Yogurt | 4/28/2007 | Carol Schlitt |
| produce safety | 4/27/2007 | Carol Schlitt |
| Safe Plastic | 4/27/2007 | Carol Schlitt |
| fridge contamination | 4/26/2007 | Carol Schlitt |
| refreezing thawed precooked meatballs | 4/26/2007 | Carol Schlitt |
| Duck Eggs | 4/26/2007< |