| Subject | Date Asked | Expert |
| Question on food safety | 2/4/2012 | Carl LaFrate |
| Smoked turkey legs | 2/3/2012 | Carol Schlitt |
| dark aluminion foil | 1/28/2012 | Carol Schlitt |
| Okay to eat? | 1/27/2012 | Carol Schlitt |
| english | 1/26/2012 | Carol Schlitt |
| Chicken | 1/25/2012 | Carol Schlitt |
| Bacteria that grows on cooked meat in a vacum sealed bag | 1/24/2012 | Johane |
| chicken noodle soup left on porch overnight | 1/23/2012 | Carol Schlitt |
| selling babyfood/any guidelines | 1/22/2012 | Carol Schlitt |
| freezer food | 1/21/2012 | Carol Schlitt |
| Reselling ready to eat foods. | 1/20/2012 | Carol Schlitt |
| Bad Bologna | 1/16/2012 | Carl LaFrate |
| Food Safety | 1/16/2012 | Carol Schlitt |
| Measurements Pertaining to Foods | 1/15/2012 | Carol Schlitt |
| Cooked Chicken | 1/8/2012 | Carol Schlitt |
| black pudding storage | 1/4/2012 | Carol Schlitt |
| Mold in my canned pears | 12/31/2011 | Carl LaFrate |
| Mold in my canned pears | 12/31/2011 | Carl LaFrate |
| food safety issue | 12/30/2011 | Carol Schlitt |
| Refreeze cooked ham? | 12/27/2011 | Carol Schlitt |
| Refreeze cooked ham? | 12/27/2011 | Carol Schlitt |
| Freezing a cheesecake | 12/26/2011 | Johane |
| trail bolagna | 12/25/2011 | Carol Schlitt |
| spoiled sausage | 12/25/2011 | Johane |
| raw shrimp | 12/23/2011 | Carl LaFrate |
| sauce in the freezer | 12/22/2011 | Carol Schlitt |
| cheese | 12/21/2011 | Carl LaFrate |
| thawed salmon | 12/21/2011 | Carol Schlitt |
| reheating food left out overnight | 12/21/2011 | Carol Schlitt |
| Pickle Jar Lid Didn't "Pop" | 12/20/2011 | Carol Schlitt |
| Preg and ? | 12/13/2011 | Carl LaFrate |
| quiche refreezing | 12/12/2011 | Carl LaFrate |
| syrup that expired 2 years ago. | 12/11/2011 | Johane |
| syrup that expired 2 years ago. | 12/11/2011 | Carl LaFrate |
| Can I eat my ham? | 12/7/2011 | Carol Schlitt |
| Kielbasa | 12/6/2011 | Carl LaFrate |
| country ham storage | 12/6/2011 | Carl LaFrate |
| food safety | 12/6/2011 | Carol Schlitt |
| Food storage for baby rice porridge | 11/30/2011 | Carol Schlitt |
| food left out overnight | 11/30/2011 | Johane |
| sweet potato pie filling and egg safety | 11/29/2011 | Carol Schlitt |
| Re-cooking undone portion of cooked turkey. | 11/28/2011 | Johane |
| Canning Chili Sauce | 11/27/2011 | Carol Schlitt |
| acorn squash | 11/26/2011 | Carol Schlitt |
| Fresh Turkey - Unrefrigerated | 11/24/2011 | Carol Schlitt |
| Fruits and Vegetables in Baked Goods | 11/22/2011 | Carl LaFrate |
| Turkey Stock | 11/22/2011 | Carol Schlitt |
| old oatmeal | 11/20/2011 | Carol Schlitt |
| home preserving family recipe | 11/17/2011 | Carol Schlitt |
| Frozen Berries | 11/16/2011 | Carol Schlitt |
| Left out Homemade Chicken Noodle Soup | 11/16/2011 | Carl LaFrate |
| Shelf life of ricotta cheese frozen | 11/10/2011 | Carol Schlitt |
| butternut squash | 11/7/2011 | Carol Schlitt |
| Pressure canning potatoe soup | 11/7/2011 | Carol Schlitt |
| leftovers | 11/5/2011 | Carol Schlitt |
| raw tuna | 11/3/2011 | Carol Schlitt |
| expiration dates for Rao;s sauces | 10/31/2011 | Carol Schlitt |
| pumpkin pie storage | 10/29/2011 | Carol Schlitt |
| Pressure canned meat sauce/safe? | 10/27/2011 | Carol Schlitt |
| listeria at home | 10/27/2011 | Carl LaFrate |
| Pregnant with question | 10/24/2011 | Carl LaFrate |
| Refrigerate peanut butter? | 10/24/2011 | Carol Schlitt |
| Pumpkin safety | 10/23/2011 | Carl LaFrate |
| food safety for home made tomato meat sauce in refrigeration | 10/22/2011 | Carol Schlitt |
| pressure canning | 10/20/2011 | Carol Schlitt |
| Refreezing pork chops | 10/19/2011 | Carol Schlitt |
| Prepping food | 10/10/2011 | Carol Schlitt |
| Turkey soup rendering the carcass | 10/10/2011 | Carol Schlitt |
| how soon does a pork picnic need to be cooked | 10/9/2011 | Carol Schlitt |
| rest. made salad dressings | 10/7/2011 | Johane |
| Frozen meat | 10/7/2011 | Johane |
| canning | 10/6/2011 | Carol Schlitt |
| thawed / slacked off products | 10/6/2011 | Carl LaFrate |
| Pumpkin Pie | 10/4/2011 | Carol Schlitt |
| refreezing and what to throw out | 9/23/2011 | Carol Schlitt |
| Canned pumpkin safety | 9/21/2011 | Carol Schlitt |
| Pork loin left out last night | 9/20/2011 | Carol Schlitt |
| Microwavable Foods | 9/19/2011 | Carol Schlitt |
| Raw Turkey | 9/11/2011 | Carol Schlitt |
| pork tenderloin | 9/9/2011 | Carol Schlitt |
| sour cream safety issue | 9/9/2011 | Carol Schlitt |
| canning chicken broth | 9/7/2011 | Carol Schlitt |
| Sealed frozen ahi tuna | 9/5/2011 | Carol Schlitt |
| Pickles | 9/5/2011 | Carol Schlitt |
| Canned Peas | 9/4/2011 | Carol Schlitt |
| new house water testing | 8/30/2011 | Carl LaFrate |
| Well water | 8/29/2011 | Carol Schlitt |
| Distillation | 8/28/2011 | Carl LaFrate |
| pork loin | 8/27/2011 | Carl LaFrate |
| Refreezing prime rib | 8/25/2011 | Carl LaFrate |
| Refrigeration of Fruit Pie | 8/24/2011 | Johane |
| improper canning of green beans | 8/24/2011 | Carl LaFrate |
| Food out of fridge multiple times | 8/23/2011 | Carol Schlitt |
| bathroom sanitation | 8/23/2011 | Carol Schlitt |
| Food out of fridge multiple times | 8/22/2011 | Carol Schlitt |
| Hamburgers | 8/19/2011 | Carol Schlitt |
| steaks | 8/19/2011 | Carol Schlitt |
| Vacum packed Salmon | 8/18/2011 | Carol Schlitt |
| selling homemade jam | 8/16/2011 | Carol Schlitt |
| refreezing | 8/10/2011 | Carol Schlitt |
| I may have left out the vineger in salsa | 8/9/2011 | Carol Schlitt |
| homemade salad dressings | 8/5/2011 | Carol Schlitt |
| fresh roasted pig | 8/3/2011 | Carol Schlitt |
| cheese left out | 7/29/2011 | Carol Schlitt |
| bacon | 7/28/2011 | Johane |
| Trail Bologna | 7/27/2011 | Carol Schlitt |
| Red Velvet Cake with possible cream cheese frosting | 7/26/2011 | Carol Schlitt |
| Red Velvet Cake with possible cream cheese frosting | 7/25/2011 | Carol Schlitt |
| Salsa | 7/24/2011 | Carol Schlitt |
| dill pickle brine | 7/23/2011 | Carl LaFrate |
| Cooking Fish | 7/23/2011 | Carol Schlitt |
| Cooking Fish | 7/22/2011 | Carol Schlitt |
| Salad dressing power outage | 7/22/2011 | Carol Schlitt |
| Cooking Fish | 7/22/2011 | Carol Schlitt |
| CUT Watermelon storage | 7/20/2011 | Carol Schlitt |
| Defrost/Refreeze | 7/19/2011 | Carol Schlitt |
| Beef Roast with Grey Spots | 7/17/2011 | Carol Schlitt |
| gluten-free bakery in home | 7/16/2011 | Carol Schlitt |
| Cold Meat | 7/13/2011 | Carol Schlitt |
| spaghetti sauce storage | 7/13/2011 | Carol Schlitt |
| Food safety | 7/12/2011 | Carol Schlitt |
| vacum sealed frozen chicken | 7/11/2011 | Carol Schlitt |
| Need a quick answer | 7/10/2011 | Carol Schlitt |
| Help | 7/9/2011 | Carl LaFrate |
| Frozen meatballs and pork loin roasts | 7/8/2011 | Carol Schlitt |
| Lunchmeat for children | 7/7/2011 | Carl LaFrate |
| Temp. to kill listeria | 7/7/2011 | Carol Schlitt |
| Spaghetti Sauce | 7/6/2011 | Carol Schlitt |
| leftover restuarant food | 7/5/2011 | Carol Schlitt |
| transporting fruit tart with dairy ingredients | 7/4/2011 | Carol Schlitt |
| Canning Chicken Stock | 7/4/2011 | Carol Schlitt |
| Pork roast in vinegar all night? | 7/3/2011 | Carol Schlitt |
| cheese | 7/2/2011 | Carol Schlitt |
| boiled eggs | 6/23/2011 | Johane |
| Is hummus a "potentially hazardous food"? | 6/22/2011 | Carl LaFrate |
| marinara sauce overnight | 6/21/2011 | Carl LaFrate |
| freezing expirations date | 6/21/2011 | Johane |
| pork loin freshness | 6/20/2011 | Johane |
| Father's Day dinner ! | 6/19/2011 | Carl LaFrate |
| sea mussels | 6/18/2011 | Johane |
| Listeria at kellogg cookie plant | 6/14/2011 | Carl LaFrate |
| Trash food safety for a CNA | 6/13/2011 | Carl LaFrate |
| freezer problem | 6/13/2011 | Johane |
| Trash food safety for a CNA | 6/12/2011 | Carl LaFrate |
| refrigerated Quinoa & other grains | 6/12/2011 | Carl LaFrate |
| Bacteria on trash can handle (big green trash cans given by trash company) | 6/11/2011 | Carl LaFrate |
| Packaged Cheese | 6/10/2011 | Carl LaFrate |
| Baked potatoes-no foil | 6/9/2011 | Carol Schlitt |
| Ants/Foodborne diseases | 6/8/2011 | Carl LaFrate |
| Thawed Beef Gone bad? | 6/8/2011 | Carol Schlitt |
| Soup Made with Previously Cooked Meat | 6/7/2011 | Carol Schlitt |
| Fountain drinks gas stations | 6/6/2011 | Carl LaFrate |
| meat that has been thawed | 6/5/2011 | Carol Schlitt |
| home canning broth | 6/4/2011 | Carol Schlitt |
| Organic v. Conventional | 6/4/2011 | Carl LaFrate |
| food safety after oven liner left in self clean cycle | 6/4/2011 | Carol Schlitt |
| Ecoli | 6/3/2011 | Carl LaFrate |
| Ecoli | 6/3/2011 | Carl LaFrate |
| Ecoli | 6/3/2011 | Carl LaFrate |
| Johnsonville Brats that were left out over night | 6/2/2011 | Carl LaFrate |
| Soup spoilage | 6/2/2011 | Carol Schlitt |
| meat spoilage | 5/31/2011 | Carl LaFrate |
| Food Question safety | 5/30/2011 | Carl LaFrate |
| sauerkraut | 5/29/2011 | Carol Schlitt |
| Possible Contaminants in Opened Veggie Ragu | 5/29/2011 | Carol Schlitt |
| hot sauce | 5/29/2011 | Carl LaFrate |
| Canned jam safety | 5/27/2011 | Carol Schlitt |
| Potency of Yogurt | 5/27/2011 | Carol Schlitt |
| soup safety | 5/26/2011 | Carol Schlitt |
| Strawberry Conserve | 5/25/2011 | Carl LaFrate |
| Cold steak | 5/23/2011 | Carol Schlitt |
| E. coli contaminated food items | 5/22/2011 | Carl LaFrate |
| mold on pizza sauce lid | 5/22/2011 | Carol Schlitt |
| Egg Safety | 5/22/2011 | Carol Schlitt |
| JAM SAFETY | 5/19/2011 | Carol Schlitt |
| Homemade olive oil | 5/18/2011 | Carl LaFrate |
| foods at room temperature | 5/16/2011 | Carol Schlitt |
| food consumption safety | 5/15/2011 | Carol Schlitt |
| Mouldy Cheese | 5/14/2011 | Carl LaFrate |
| prime rib | 5/13/2011 | Carol Schlitt |
| Cheese expiration | 5/13/2011 | Carol Schlitt |
| Bell Pepper Pink Inside | 5/12/2011 | Carol Schlitt |
| Making Canned Corned Beef commercially | 5/12/2011 | Carol Schlitt |
| Milk and safe temperature | 5/11/2011 | Carl LaFrate |
| sanitising | 5/10/2011 | Johane |
| listeriosis and pasteurization | 5/10/2011 | Carl LaFrate |
| Food Safety | 5/10/2011 | Johane |
| beef | 5/9/2011 | Carol Schlitt |
| food safety | 5/9/2011 | Carol Schlitt |
| Home Made Yogurt | 5/8/2011 | Carol Schlitt |
| soup left out | 5/8/2011 | Carol Schlitt |
| Picnic Food | 5/8/2011 | Carl LaFrate |
| comment on article? | 5/7/2011 | Johane |
| Cake | 5/7/2011 | Carol Schlitt |
| Food Safety | 5/3/2011 | Johane |
| Cooking 2 Frozen lasagnas at once. | 5/1/2011 | Johane |
| Water Purifier | 4/28/2011 | Carl LaFrate |
| Food Safety Question | 4/27/2011 | Carl LaFrate |
| day old milk - toddler | 4/27/2011 | Carl LaFrate |
| Jams and Jellies | 4/27/2011 | Johane |
| Oil based salad dressing | 4/26/2011 | Carol Schlitt |
| ham | 4/26/2011 | Johane |
| Safety or quality issue on half and half | 4/26/2011 | Carl LaFrate |
| Half and Half Opened Shelf Life | 4/26/2011 | Carol Schlitt |
| Selling pretzels to the public | 4/25/2011 | Carol Schlitt |
| Tomato Sauce | 4/23/2011 | Carol Schlitt |
| storage for boiled eggs | 4/23/2011 | Carol Schlitt |
| Frozen Rolls | 4/22/2011 | Carol Schlitt |
| milk question | 4/21/2011 | Carl LaFrate |
| baked potatoes | 4/21/2011 | Carol Schlitt |
| Question on new report meat | 4/20/2011 | Carol Schlitt |
| Question on new report meat | 4/20/2011 | Carol Schlitt |
| Ham - Safe to Cook/Eat? | 4/18/2011 | Carol Schlitt |
| Egg beaters and pregnancy | 4/18/2011 | Carol Schlitt |
| Turkey left uncovered | 4/17/2011 | Carol Schlitt |
| Lard | 4/16/2011 | Carol Schlitt |
| questions | 4/13/2011 | Carl LaFrate |
| sanitising | 4/13/2011 | Johane |
| vegetables | 4/9/2011 | Carl LaFrate |
| shelf life of dehydrated smoked sausage | 4/7/2011 | Carol Schlitt |
| Green pork | 4/7/2011 | Carol Schlitt |
| Live and active cultures/homemade yogurt | 4/6/2011 | Carol Schlitt |
| canning | 4/6/2011 | Carl LaFrate |
| Live and active cultures/homemade yogurt | 4/6/2011 | Carol Schlitt |
| sanitising | 4/6/2011 | Johane |
| vegetable | 4/6/2011 | Carol Schlitt |
| MOLD ON TAMALE HUSKS | 4/4/2011 | Carol Schlitt |
| raw cookie dough | 4/1/2011 | Johane |
| Bread Mold | 3/26/2011 | Carl LaFrate |
| Bread Mold | 3/26/2011 | Carol Schlitt |
| Food Shelf Life Question | 3/22/2011 | Rachel M. |
| Unrefrigerated homemade yogurt | 3/19/2011 | Carol Schlitt |
| Food safety - Cake Icings and Fillings | 3/18/2011 | Carol Schlitt |
| vacuum sealed corned beef brisket | 3/17/2011 | Carol Schlitt |
| Heavy Metals in Food | 3/16/2011 | Rachel M. |
| Freezing Commercial Dill Pickles | 3/16/2011 | Carol Schlitt |
| selling cakes from home in MN | 3/16/2011 | Carl LaFrate |
| Freezing Commercial Dill Pickles | 3/16/2011 | Carol Schlitt |
| Safe food storage in stainless steel bowls | 3/15/2011 | Johane |
| hot pockets | 3/15/2011 | Rachel M. |
| Storing sauces | 3/15/2011 | Rachel M. |
| Cooked Beef Stew Fridge Life Safety | 3/14/2011 | Carl LaFrate |
| ham | 3/12/2011 | Carol Schlitt |
| craft sticks | 3/12/2011 | Carol Schlitt |
| Deli ham | 3/10/2011 | Rachel M. |
| Port Ribs | 3/7/2011 | Johane |
| chicken | 3/7/2011 | Rachel M. |
| potatos | 3/6/2011 | Rachel M. |
| anisakis | 3/5/2011 | Carl LaFrate |
| Hamburger Freezing | 3/3/2011 | Johane |
| need help | 3/2/2011 | Carl LaFrate |
| Chilli safety | 3/2/2011 | Carol Schlitt |
| baked-in insect in Pop-tart | 3/1/2011 | Carol Schlitt |
| Tyson Frozen Chicken | 2/28/2011 | Carol Schlitt |
| leaving meat left out | 2/27/2011 | Carol Schlitt |
| Possible spoiling of fresh chicken | 2/27/2011 | Carol Schlitt |
| Chocolate Saftey Issues | 2/26/2011 | Johane |
| Chocolate Saftey Issues | 2/26/2011 | Carol Schlitt |
| Why did my chicken soup go rancid? | 2/26/2011 | Carl LaFrate |
| Why did my chicken soup go rancid? | 2/25/2011 | Carl LaFrate |
| Meat loaf left out overnight | 2/23/2011 | Carol Schlitt |
| Egg Custard | 2/21/2011 | Carl LaFrate |
| Fully cooked ham | 2/21/2011 | Carol Schlitt |
| cabbage | 2/19/2011 | Johane |
| defrosting a roast | 2/19/2011 | Carol Schlitt |
| Pork preparation | 2/19/2011 | Carol Schlitt |
| Boiling things after being left out! | 2/18/2011 | Carol Schlitt |
| Boiling things after being left out! | 2/18/2011 | Carol Schlitt |
| food safety issues | 2/17/2011 | Carl LaFrate |
| Fermented organic juice | 2/16/2011 | Carol Schlitt |
| Pulled pork BBQ safety | 2/14/2011 | Carol Schlitt |
| food-safety related to time and temp | 2/12/2011 | Carl LaFrate |
| baked goods | 2/11/2011 | Carl LaFrate |
| moldy bread | 2/10/2011 | Johane |
| chicken soup in fridge | 2/10/2011 | Carl LaFrate |
| Tomato paste in a tube | 2/10/2011 | Carl LaFrate |
| Should I be worried? | 2/8/2011 | Johane |
| re freezing soups | 2/7/2011 | Carol Schlitt |
| Expired Crackers? | 2/6/2011 | Carl LaFrate |
| Slow Cooking - Bacteria growth? | 2/6/2011 | Rachel M. |
| refrigerated precooked ham | 2/6/2011 | Carl LaFrate |
| chicken soup | 2/4/2011 | Rachel M. |
| butter | 2/4/2011 | Carl LaFrate |
| frozen beef left in water | 2/4/2011 | Carol Schlitt |
| Pink turkey luncheon meat | 2/1/2011 | Carol Schlitt |
| canning enchilada sauce | 1/30/2011 | Carol Schlitt |
| sausages | 1/30/2011 | Carol Schlitt |
| Eating a sandwich containing lunchmeat | 1/29/2011 | Elyse Grau |
| Lunchmeat storage & exiration date | 1/26/2011 | Carl LaFrate |
| Raw fish germs | 1/25/2011 | Carl LaFrate |
| all natural dressing shelf life | 1/24/2011 | Elyse Grau |
| storing butter | 1/23/2011 | Carl LaFrate |
| chicken rice soup | 1/23/2011 | Elyse Grau |
| Possible raw Bison meat or pork sausage on groceries | 1/23/2011 | Carl LaFrate |
| Pesto | 1/22/2011 | Carl LaFrate |
| Food package | 1/22/2011 | Johane |
| Expired Thai Curry Sauce - 3 years is it safe? | 1/22/2011 | Elyse Grau |
| Tomato's | 1/21/2011 | Elyse Grau |
| Thawed frozen mangoes | 1/21/2011 | Carol Schlitt |
| re refrigerated pork ribs | 1/19/2011 | Carl LaFrate |
| opening a homemade food business | 1/19/2011 | Carol Schlitt |
| frozen meat left out | 1/18/2011 | Elyse Grau |
| grades of metals for food safety | 1/18/2011 | Carl LaFrate |
| cooked eggs & samonella regrowth | 1/17/2011 | Carol Schlitt |
| Catered food | 1/17/2011 | Elyse Grau |
| cooked eggs & samonella regrowth | 1/17/2011 | Carol Schlitt |
| Food Safety | 1/16/2011 | Carl LaFrate |
| Storage of seafood | 1/15/2011 | Carol Schlitt |
| Blue Cheese Dressing Questions | 1/15/2011 | Carl LaFrate |
| storing cut onions | 1/14/2011 | Carol Schlitt |
| Bacon grease | 1/13/2011 | Carl LaFrate |
| sauerkraut | 1/13/2011 | Carol Schlitt |
| ham healthy | 1/11/2011 | Carol Schlitt |
| Celiac and long term storage grains | 1/7/2011 | Carol Schlitt |
| apple sauce | 1/4/2011 | Elyse Grau |
| apple sauce | 1/4/2011 | Johane |
| apple sauce | 1/4/2011 | Carl LaFrate |
| frozen ham | 1/3/2011 | Carol Schlitt |
| Rancid salsa | 1/3/2011 | Elyse Grau |
| Leftovers, handling seafood | 1/2/2011 | Carol Schlitt |
| Consuming product after expiration | 1/2/2011 | Carol Schlitt |
| Pre cooked Bacon | 1/1/2011 | Carol Schlitt |
| Frozen Sauerkraut Balls | 1/1/2011 | Carol Schlitt |
| Fully Cooked Spiral Sliced Ham in Cryovac | 12/31/2010 | Carol Schlitt |
| Fully Cooked Spiral Sliced Ham in Cryovac | 12/31/2010 | Carol Schlitt |
| PreCooked ham | 12/30/2010 | Carol Schlitt |
| Reheating chocolate sauce | 12/30/2010 | Carol Schlitt |
| Carton Sirloin Beef Broth | 12/29/2010 | Carol Schlitt |
| Can I freeze prime rib for 6 months? | 12/28/2010 | Carl LaFrate |
| Pork stew | 12/28/2010 | Carol Schlitt |
| ld fashioned chocolate pie filling | 12/28/2010 | Carol Schlitt |
| cancer in turkeys?? | 12/27/2010 | Elyse Grau |
| Prime Rib leftovers | 12/27/2010 | Carol Schlitt |
| container re-use | 12/27/2010 | Carol Schlitt |
| Spiral Ham | 12/26/2010 | Carl LaFrate |
| Food for sale for commercial use | 12/26/2010 | Carol Schlitt |
| FREEZING MEAT | 12/26/2010 | Carol Schlitt |
| spiral ham | 12/26/2010 | Carl LaFrate |
| container re-use | 12/25/2010 | Carol Schlitt |
| ham on silver platter | 12/25/2010 | Carl LaFrate |
| Canned goods | 12/24/2010 | Carol Schlitt |
| Raw Beef Rouladen | 12/23/2010 | Carl LaFrate |
| Defrosted meatballs/sauce | 12/23/2010 | Carol Schlitt |
| Lasagna | 12/20/2010 | Carol Schlitt |
| freezing soup in aluminum pot | 12/20/2010 | Carol Schlitt |
| organic chicken | 12/19/2010 | Carol Schlitt |
| fish | 12/19/2010 | Johane |
| prime rib | 12/18/2010 | Carol Schlitt |
| frozen meatballs left out | 12/18/2010 | Carol Schlitt |
| ham | 12/16/2010 | Carol Schlitt |
| is refrigeration needed | 12/16/2010 | Carol Schlitt |
| leftovers from restaurant | 12/15/2010 | Carol Schlitt |
| DEEP FRYER OIL RE-USE---THANK YOU | 12/15/2010 | Carol Schlitt |
| shipping fully cooked ham | 12/15/2010 | Carl LaFrate |
| cooking oil storage | 12/13/2010 | Carol Schlitt |
| Baked Pie safety | 12/13/2010 | Carl LaFrate |
| I at 5 month expired Peanut Butter and I'm pregnant | 12/13/2010 | Carol Schlitt |
| Baking in a cookie tin | 12/11/2010 | Johane |
| smoked sausage | 12/10/2010 | Carol Schlitt |
| canning salsa | 12/9/2010 | Carol Schlitt |
| Cake & muffin mixes & soda | 12/8/2010 | Carol Schlitt |
| MarinateD shell steak | 12/6/2010 | Elyse Grau |
| storing raw garlic | 12/5/2010 | Carol Schlitt |
| mold | 12/5/2010 | Carl LaFrate |
| canned green beans and corn | 12/5/2010 | Carol Schlitt |
| Cheese Dip Storage temperatures after mixing | 12/4/2010 | Carl LaFrate |
| Did my canned Hummus go bad? | 12/3/2010 | Carol Schlitt |
| Cheese Dip Storage temperatures after mixing | 12/2/2010 | Carl LaFrate |
| Cheese Dip Storage temperatures after mixing | 12/2/2010 | Carl LaFrate |
| expire | 12/2/2010 | Carol Schlitt |
| sauerkraut | 11/30/2010 | Carol Schlitt |
| Home canned salsa | 11/29/2010 | Carl LaFrate |
| chinese food leftovers | 11/28/2010 | Carol Schlitt |
| Spiral Smoked Ham--Ridge Creek | 11/28/2010 | Carol Schlitt |
| power outage | 11/27/2010 | Carl LaFrate |
| Pumpkin Pie | 11/27/2010 | Carol Schlitt |
| Soup safety | 11/27/2010 | Johane |
| food poisoning | 11/26/2010 | Carl LaFrate |
| Length of time to leave cooked pie out of the refrigerator. | 11/26/2010 | Carol Schlitt |
| Yams | 11/25/2010 | Carol Schlitt |
| sauerkraut | 11/25/2010 | Elyse Grau |
| Crescent Roll Dough | 11/25/2010 | Carl LaFrate |
| slow cooking turkeys | 11/25/2010 | Carol Schlitt |
| frozen vegetables | 11/24/2010 | Carol Schlitt |
| Three Compartment Sink | 11/24/2010 | Carol Schlitt |
| unrefriderated squash | 11/23/2010 | Carol Schlitt |
| Cooked Bacon | 11/23/2010 | Carol Schlitt |
| Cooked bacon | 11/23/2010 | Carl LaFrate |
| bacon left at room temperature | 11/22/2010 | Carol Schlitt |
| frozen hamburger | 11/20/2010 | Carol Schlitt |
| Eggnog | 11/19/2010 | Johane |
| raw meat shelf in fridge | 11/19/2010 | Carol Schlitt |
| Water Question | 11/18/2010 | Carl LaFrate |
| delit meat left out | 11/18/2010 | Elyse Grau |
| food safety -- two questions | 11/17/2010 | Carol Schlitt |
| how to sell food online questions. | 11/16/2010 | Carol Schlitt |
| food safety -- two questions | 11/15/2010 | Carol Schlitt |
| Canned Chicken 8 months out of date | 11/15/2010 | Carol Schlitt |
| cleaning up raw meat | 11/12/2010 | Elyse Grau |
| cleaning up raw meat | 11/12/2010 | Elyse Grau |
| Canning sauerkraut | 11/11/2010 | Elyse Grau |
| eating frozen sauces | 11/11/2010 | Carl LaFrate |
| Hormel pre packaged pork tenderloin | 11/11/2010 | Johane |
| Spaghetti sauce with meatballs | 11/9/2010 | Johane |
| frozen trout 6 yrs | 11/9/2010 | Carol Schlitt |
| Spaghetti sauce with meatballs | 11/8/2010 | Johane |
| food spoilage | 11/7/2010 | Carol Schlitt |
| pork roast | 11/6/2010 | Carl LaFrate |
| refreezing | 11/6/2010 | Carol Schlitt |
| Sweet Longaniza Cured Sausage | 11/5/2010 | Johane |
| Foreign canned pumpkin safety | 11/4/2010 | Elyse Grau |
| Left frozen meat out over night | 11/4/2010 | Carol Schlitt |
| oven bag that melted | 11/3/2010 | Elyse Grau |
| heating commercial meat products | 11/3/2010 | Carol Schlitt |
| Jars of Olives | 11/2/2010 | Carol Schlitt |
| safe storage | 11/1/2010 | Carol Schlitt |
| Homemade beef stock | 10/31/2010 | Carol Schlitt |
| cooling cooked food | 10/30/2010 | Johane |
| food spoilage | 10/29/2010 | Carol Schlitt |
| Marinade | 10/29/2010 | Carol Schlitt |
| raw eggs in icecream | 10/29/2010 | Johane |
| frozen fruit juices | 10/28/2010 | Carol Schlitt |
| Home Based Business | 10/26/2010 | Elyse Grau |
| food hygiene intermediate | 10/25/2010 | Johane |
| Black substance on outside of crock | 10/23/2010 | Carol Schlitt |
| canned/tinned food | 10/23/2010 | Carol Schlitt |
| Pork chops | 10/21/2010 | Carol Schlitt |
| Canned Applesauce | 10/20/2010 | Carl LaFrate |
| Chicken | 10/19/2010 | Carol Schlitt |
| timing | 10/18/2010 | Carol Schlitt |
| Thawed meat | 10/16/2010 | Elyse Grau |
| Cooking chicken | 10/16/2010 | Carol Schlitt |
| Frosting safety | 10/16/2010 | Carol Schlitt |
| Cooking chicken | 10/16/2010 | Carol Schlitt |
| Pork sell by date | 10/15/2010 | Carol Schlitt |
| canned food | 10/13/2010 | Carl LaFrate |
| Mashed potato bar / twice baked potatoes | 10/13/2010 | Elyse Grau |
| Homemade chicken broth | 10/12/2010 | Carl LaFrate |
| cooked roast left out | 10/12/2010 | Carol Schlitt |
| Quiche with cooked ham | 10/12/2010 | Carl LaFrate |
| jar spaghetti sauce | 10/12/2010 | Carol Schlitt |
| Eating food left out for 12 hours | 10/11/2010 | Carl LaFrate |
| cooking packaging on roast beef | 10/11/2010 | Carol Schlitt |
| crock pickles brining | 10/9/2010 | Carol Schlitt |
| pumpkin pie | 10/9/2010 | Carol Schlitt |
| refreezing chicken | 10/8/2010 | Carol Schlitt |
| cupcake business from home | 10/7/2010 | Carol Schlitt |
| refrigatated chicken | 10/7/2010 | Carl LaFrate |
| Home candy business | 10/4/2010 | Carol Schlitt |
| grape jelly | 10/3/2010 | Carol Schlitt |
| Home candy business | 10/2/2010 | Carol Schlitt |
| homemade beef jerky | 10/1/2010 | Carl LaFrate |
| 2008 pork roast from moms house | 9/30/2010 | Elyse Grau |
| Homemade Chicken Broth | 9/30/2010 | Carol Schlitt |
| Spiril Ham | 9/29/2010 | Carl LaFrate |
| Frozen meat left out | 9/29/2010 | Elyse Grau |
| fish cakes | 9/29/2010 | Elyse Grau |
| bubbling food | 9/29/2010 | Carol Schlitt |
| Freezing EXP Veg stock | 9/28/2010 | Elyse Grau |
| Freezing EXP Veg stock | 9/28/2010 | Elyse Grau |
| a flie on a close container | 9/28/2010 | Carl LaFrate |
| 16 oz bottled green olives | 9/27/2010 | Elyse Grau |
| Safe Plastic | 9/27/2010 | Carol Schlitt |
| cheese molds almost overnight in fridge | 9/27/2010 | Carl LaFrate |
| vacuum sealed meat at home | 9/26/2010 | Elyse Grau |
| Starting a Gourmet Frozen Pizza business from my home?? | 9/26/2010 | Carol Schlitt |
| salmonella in baked goods | 9/26/2010 | Carol Schlitt |
| Water Drinking | 9/26/2010 | Elyse Grau |
| chicken left out | 9/26/2010 | Elyse Grau |
| tomatoe juice | 9/25/2010 | Carl LaFrate |
| meat contamination | 9/25/2010 | Carol Schlitt |
| Soup left out over-night | 9/25/2010 | Elyse Grau |
| food safety question unrefrigerated meatloaf | 9/23/2010 | Elyse Grau |
| freezing tomatos | 9/23/2010 | Elyse Grau |
| Dill Pickles, Brined | 9/23/2010 | Elyse Grau |
| Dill Pickles, Brined | 9/22/2010 | Elyse Grau |
| Canning sauce | 9/19/2010 | Elyse Grau |
| Children may have eaten old soup | 9/19/2010 | Elyse Grau |
| frozen ground turkey | 9/19/2010 | Carl LaFrate |
| Cooked ribs left out overnight | 9/19/2010 | Carl LaFrate |
| Canning Spaghetti Meat Sauce | 9/19/2010 | Elyse Grau |
| Are these Ribs safe to eat? | 9/17/2010 | Elyse Grau |
| Fresh Salsa | 9/17/2010 | Elyse Grau |
| hamburger meat left out | 9/17/2010 | Elyse Grau |
| Food storeage | 9/15/2010 | Elyse Grau |
| drank spoiled juice | 9/15/2010 | Elyse Grau |
| Sending cheese to Africa | 9/15/2010 | Carol Schlitt |
| Honey | 9/14/2010 | Carl LaFrate |
| potatoes left out overnight | 9/14/2010 | Carl LaFrate |
| food preservation | 9/14/2010 | Carol Schlitt |
| Wild Hog Meat | 9/14/2010 | Carol Schlitt |
| GRAPE JELLY | 9/14/2010 | Elyse Grau |
| refreeze cooked brisket | 9/13/2010 | Carol Schlitt |
| beef | 9/11/2010 | Carol Schlitt |
| Fly in soup | 9/10/2010 | Carol Schlitt |
| Chicken Safety | 9/9/2010 | Carol Schlitt |
| Freezer Door cracked open | 9/8/2010 | Elyse Grau |
| frozen applesauce from 2004 | 9/8/2010 | Carol Schlitt |
| smoked Pork Tenderloin | 9/8/2010 | Carol Schlitt |
| steaks | 9/6/2010 | Elyse Grau |
| Opened Alfredo Sauce non-refrigerated | 9/6/2010 | Carol Schlitt |
| home made chicken soup | 9/6/2010 | Carol Schlitt |
| jarring tomato sauce & green beans | 9/4/2010 | Carol Schlitt |
| food safety | 9/4/2010 | Carl LaFrate |
| Safe to eat frozen old buns? | 9/4/2010 | Elyse Grau |
| pie shipping | 9/3/2010 | Elyse Grau |
| Thai sauces left overnight in car | 9/3/2010 | Carl LaFrate |
| frozen fish | 9/2/2010 | Carl LaFrate |
| canning tomatos | 9/2/2010 | Carol Schlitt |
| canning tomatoes | 9/2/2010 | Carl LaFrate |
| frozen pork | 9/1/2010 | Carl LaFrate |
| canned peaches | 9/1/2010 | Carol Schlitt |
| canning | 8/31/2010 | Elyse Grau |
| Stove Top Stuffing | 8/29/2010 | Carl LaFrate |
| canning | 8/29/2010 | Elyse Grau |
| How long can frozen sausages be left out of fridge? (still packed stealed) | 8/28/2010 | Carl LaFrate |
| Soapy taste?? | 8/27/2010 | Carl LaFrate |
| Canned Chicken Stock | 8/25/2010 | Carol Schlitt |
| freezing honey | 8/23/2010 | Carol Schlitt |
| olives | 8/22/2010 | Elyse Grau |
| vacum sealed meat | 8/22/2010 | Carol Schlitt |
| Fresh Tomato Sauce | 8/21/2010 | Carol Schlitt |
| freezer broke | 8/21/2010 | Carol Schlitt |
| 3 year old pot pies | 8/21/2010 | Elyse Grau |
| eggs | 8/20/2010 | Elyse Grau |
| yogurt left unrefrigerated | 8/19/2010 | Elyse Grau |
| seafood fettuchini alfredo | 8/16/2010 | Carol Schlitt |
| yves satay veggoe skewers | 8/15/2010 | Elyse Grau |
| Boiling Vinegar | 8/15/2010 | Carl LaFrate |
| commercial food safety | 8/15/2010 | Carol Schlitt |
| pork safety! | 8/15/2010 | Carol Schlitt |
| expiry date | 8/15/2010 | Carl LaFrate |
| Ala. home based baking | 8/13/2010 | Carol Schlitt |
| meat safety | 8/13/2010 | Carol Schlitt |
| shelf life of fresh sliced deli meat | 8/10/2010 | Elyse Grau |
| crock pickles brining | 8/9/2010 | Carol Schlitt |
| Chicken stock | 8/6/2010 | Elyse Grau |
| Chicken stock | 8/6/2010 | Elyse Grau |
| Eating a seafood salad that was left out (let's just say too long, for now) | 8/6/2010 | Elyse Grau |
| Eating a seafood salad that was left out (let's just say too long, for now) | 8/6/2010 | Elyse Grau |
| Hormel Pre cooked bacon - Kirkland | 8/6/2010 | Carol Schlitt |
| Heavy Cream | 8/5/2010 | Elyse Grau |
| Food Safety during a 6 hour event | 8/5/2010 | Elyse Grau |
| frozen salmon past expiration date | 8/4/2010 | Carol Schlitt |
| odor at checkout | 8/4/2010 | Elyse Grau |
| Expiration dates | 8/4/2010 | Carol Schlitt |
| canning sausage that once was frozen | 8/3/2010 | Carl LaFrate |
| pickled beans with no salt are they safe and how long will they last | 8/3/2010 | Elyse Grau |
| green beans with no salt | 8/2/2010 | Carl LaFrate |
| pickled beans with no salt are they safe and how long will they last | 8/2/2010 | Elyse Grau |
| green beans with no salt | 8/1/2010 | Carl LaFrate |
| Forgot salt in Pickled Dilled Grean Bean Recipe | 8/1/2010 | Carol Schlitt |
| cabbage | 7/31/2010 | Carol Schlitt |
| Beef storage | 7/31/2010 | Carol Schlitt |
| three compartment sinks | 7/30/2010 | Carl LaFrate |
| Pork Shoulder | 7/30/2010 | Carol Schlitt |
| Leftover Cake | 7/29/2010 | Carol Schlitt |
| homemade grape jelly w/fermenting smell | 7/27/2010 | Carl LaFrate |
| homemade grape jelly + fermenting smell | 7/27/2010 | Carol Schlitt |
| fermenting smell + grape jelly | 7/27/2010 | Elyse Grau |
| Bakery in Florida | 7/26/2010 | Elyse Grau |
| Power Outage | 7/26/2010 | Carol Schlitt |
| MICS. | 7/25/2010 | Carol Schlitt |
| MICS. | 7/25/2010 | Elyse Grau |
| Meatloaf and meatballs | 7/25/2010 | Carol Schlitt |
| mold on dry beans | 7/24/2010 | Elyse Grau |
| an 18yrold seeking guidance? quick! help him! | 7/20/2010 | Elyse Grau |
| spoiled chicken? | 7/18/2010 | Carol Schlitt |
| Plastic Kettle | 7/16/2010 | Carol Schlitt |
| thaw meat or poultry | 7/11/2010 | Carl LaFrate |
| mayonaise | 7/10/2010 | Elyse Grau |
| Salsa ingredients | 7/7/2010 | Elyse Grau |
| crock pot | 7/7/2010 | Carl LaFrate |
| safe catfish | 7/6/2010 | Carol Schlitt |
| canning / blanching | 7/6/2010 | Elyse Grau |
| re freezing processed meats | 7/5/2010 | Carl Copeland |
| Freezing Manicotti | 7/5/2010 | Carol Schlitt |
| hold time | 7/3/2010 | Carol Schlitt |
| beef brisket | 6/30/2010 | Carol Schlitt |
| Ragu meatless pasta sauce | 6/26/2010 | Elyse Grau |
| Covered food on outdoor Buffet still brings flies | 6/26/2010 | Elyse Grau |
| Pesto tagliatelle dish not refigerated overnight! | 6/24/2010 | Carl LaFrate |
| expired ranch dressing | 6/23/2010 | Carol Schlitt |
| BBQ pulled pork | 6/23/2010 | Elyse Grau |
| honey | 6/20/2010 | Carol Schlitt |
| 3 compartment sink set up | 6/19/2010 | Carol Schlitt |
| tomato sauce can residue | 6/19/2010 | Elyse Grau |
| homemade soup left out overnight | 6/17/2010 | Carol Schlitt |
| clam safety | 6/16/2010 | Elyse Grau |
| Safety of overripe bananas?? | 6/13/2010 | Carol Schlitt |
| canning vegetable noodle soup | 6/11/2010 | Carl LaFrate |
| Home based business in Illinois | 6/9/2010 | Carol Schlitt |
| Cheese and Beef | 6/9/2010 | Carl LaFrate |
| pudding | 6/9/2010 | Carl LaFrate |
| Salmon | 6/9/2010 | Carol Schlitt |
| spoiled pork loin? | 6/8/2010 | Carl LaFrate |
| Food spoilage | 6/6/2010 | Carol Schlitt |
| Re-freezing cooked ham | 6/3/2010 | Carl Copeland |
| freeze unbaked fruit pie | 6/1/2010 | Carl LaFrate |
| Potatoe Storage Question | 6/1/2010 | Carol Schlitt |
| Un refrigerated Mac n Cheese | 6/1/2010 | Carol Schlitt |
| frozen meat | 5/31/2010 | Carol Schlitt |
| corn-on-the-cob, slimy before cooking | 5/29/2010 | Carl LaFrate |
| thawed meat | 5/28/2010 | Carl LaFrate |
| milk temperature safety | 5/28/2010 | Carol Schlitt |
| storing ahi tuna steaks | 5/27/2010 | Carl Copeland |
| vacuum packed brisket | 5/27/2010 | Carol Schlitt |
| I accidentally left veggie burgers and veggie franks that were grilled out and forgot to put in the fridge lastnight. | 5/26/2010 | Carol Schlitt |
| chuck roast | 5/26/2010 | Carl Copeland |
| At home Chocolates | 5/24/2010 | Carl LaFrate |
| Food Storage | 5/24/2010 | Carl Copeland |
| Forgot to Put Frozen Food in the Freezer | 5/24/2010 | Carol Schlitt |
| Ham | 5/23/2010 | Carl LaFrate |
| unrefridgerated beef | 5/23/2010 | Carl LaFrate |
| Kirkland Fish Oil Freshness and Potency | 5/22/2010 | Carl Copeland |
| casserole | 5/21/2010 | Carl LaFrate |
| cheesecake | 5/21/2010 | Carl Copeland |
| Hey! Leggo my Eggo! | 5/21/2010 | Carl LaFrate |
| tuna casserole | 5/20/2010 | Jon Sampson |
| Lentil Soup | 5/19/2010 | Carl LaFrate |
| Lental Soup | 5/19/2010 | Carol Schlitt |
| Silicone Gasket | 5/18/2010 | Carol Schlitt |
| Food safety | 5/18/2010 | Carl Copeland |
| In-home Cake Business in Wisconsin | 5/18/2010 | Carol Schlitt |
| selling home-baked dog treats | 5/17/2010 | Carol Schlitt |
| From packaging date to experation date. | 5/16/2010 | Carl Copeland |
| smoked ham sandwich style | 5/15/2010 | Carol Schlitt |
| cheese left ou overnight | 5/13/2010 | Carl Copeland |
| Food Safety | 5/12/2010 | Carol Schlitt |
| Chicken broth | 5/9/2010 | Carl LaFrate |
| Hot dogs left out ... | 5/8/2010 | Carl LaFrate |
| food safety | 5/8/2010 | Carl Copeland |
| Chemicals or bacteria | 5/5/2010 | Carl LaFrate |
| Bacteria or chemicals | 5/5/2010 | Jon Sampson |
| Chemicals or bacteria. | 5/5/2010 | Carl Copeland |
| Yves Veggie Meat Deli Slices | 5/5/2010 | Carl LaFrate |
| Meat cooked than refrigerated | 5/4/2010 | Jon Sampson |
| homemade tomato sauce | 5/3/2010 | Carol Schlitt |
| cryovac striploin beef | 5/3/2010 | Carl Copeland |
| Safety Concerns/ | 5/3/2010 | Carl LaFrate |
| smokepork | 5/2/2010 | Carol Schlitt |
| handwashing station | 5/1/2010 | Carl LaFrate |
| Butter Keeper | 5/1/2010 | Jon Sampson |
| Uncooked beef franks | 4/29/2010 | Carl LaFrate |
| Eating syrup 4 years beyond expiration date | 4/28/2010 | Jon Sampson |
| Expired margerine | 4/27/2010 | Jon Sampson |
| raw onions | 4/27/2010 | Carl LaFrate |
| Thawed meat | 4/27/2010 | Carol Schlitt |
| raw meat | 4/27/2010 | Carol Schlitt |
| refreezing | 4/26/2010 | Carol Schlitt |
| pork | 4/25/2010 | Carol Schlitt |
| jimmy dean sausage roll | 4/25/2010 | Carl LaFrate |
| homemade applesauce | 4/25/2010 | Carol Schlitt |
| raw onions | 4/24/2010 | Carl LaFrate |
| frezzer food | 4/24/2010 | Carol Schlitt |
| bananas | 4/24/2010 | Carol Schlitt |
| Safety of eating expired bread | 4/23/2010 | Carl LaFrate |
| Beef Stroganoff | 4/23/2010 | Carol Schlitt |
| mold in spaghetti sause | 4/22/2010 | Carl LaFrate |
| aluminium foil in food | 4/22/2010 | Carol Schlitt |
| Meat safety | 4/21/2010 | Carol Schlitt |
| Question from the TV show BONES | 4/20/2010 | Carol Schlitt |
| meat safety | 4/19/2010 | Carl LaFrate |
| Unrefrigerated VacuumSealed Cooked Ribs | 4/14/2010 | Carol Schlitt |
| Food Residues | 4/12/2010 | Jon Sampson |
| Raw Meat in Refrig | 4/11/2010 | Carol Schlitt |
| Nutrients of bell pepper piths | 4/11/2010 | Carol Schlitt |
| Soup safety | 4/10/2010 | Carol Schlitt |
| fish | 4/8/2010 | Carol Schlitt |
| Olives + Lye = Black Olives?? | 4/6/2010 | Carl LaFrate |
| Food Storage | 4/6/2010 | Carol Schlitt |
| food spoilage | 4/6/2010 | Carol Schlitt |
| Reheating cooked frozen fish | 4/5/2010 | Jon Sampson |
| I ate meat while camping that might cause illness | 4/5/2010 | Carl LaFrate |
| Frozen ham from friends | 4/4/2010 | Jon Sampson |
| marinated flank steak | 4/3/2010 | Carl LaFrate |
| Can frozen cooked food be refrozen? | 4/2/2010 | Carl LaFrate |
| is chicken spoiled?? | 4/2/2010 | Carl LaFrate |
| Cooked marinara & meatballs | 4/1/2010 | Carl LaFrate |
| Food Safety | 3/31/2010 | Carl LaFrate |
| cooked cabbage | 3/30/2010 | Carol Schlitt |
| Help! Easter ham left out | 3/30/2010 | Carl LaFrate |
| Chicken | 3/28/2010 | Carol Schlitt |
| natural Easter egg dye safety | 3/28/2010 | Carol Schlitt |
| thawing meat | 3/27/2010 | Jon Sampson |
| tomato sauce with meat | 3/27/2010 | Carol Schlitt |
| mold on fully cooked foods | 3/27/2010 | Carol Schlitt |
| Is it safe | 3/26/2010 | Jon Sampson |
| mixing old and new food | 3/25/2010 | Carl LaFrate |
| science project - cheese & mold | 3/23/2010 | Jon Sampson |
| thermel food flaks | 3/22/2010 | Jon Sampson |
| Nitrates in vegetables | 3/21/2010 | Jon Sampson |
| Cryovac meat storage | 3/19/2010 | Jon Sampson |
| appliances | 3/17/2010 | Carol Schlitt |
| Insect contamination in food | 3/17/2010 | Carol Schlitt |
| vacuum packed corned beef | 3/16/2010 | Carl LaFrate |
| Is yogurt safe (out of fridge/transporation issue)? | 3/16/2010 | Jon Sampson |
| freezing for stroage | 3/16/2010 | Carol Schlitt |
| insect in food | 3/15/2010 | Carl LaFrate |
| reheating | 3/15/2010 | Carol Schlitt |
| pre-cooked hams | 3/14/2010 | Carol Schlitt |
| Hamburger meat | 3/14/2010 | Jon Sampson |
| Does drinking Cold water after meal cause CANCER? | 3/13/2010 | Carl LaFrate |
| vacuum sealed uncooked beef | 3/12/2010 | Carl LaFrate |
| tape worm in dry cured meat | 3/12/2010 | Jon Sampson |
| tape worm in dry cured meat | 3/12/2010 | Jon Sampson |
| tape worm in dry cured meat | 3/11/2010 | Jon Sampson |
| Food Storage | 3/10/2010 | Carl LaFrate |
| crock pot cooking | 3/7/2010 | Carl LaFrate |
| freezing ground beef | 3/7/2010 | Carl LaFrate |
| Pork | 3/6/2010 | Carl LaFrate |
| The bakery | 3/6/2010 | Carl LaFrate |
| home based cake decorating business | 3/4/2010 | Carl LaFrate |
| cast iron pan w/enamel | 3/4/2010 | Jon Sampson |
| Turkey soup safety | 3/3/2010 | Carl LaFrate |
| Turkey soup safety | 3/3/2010 | Carl LaFrate |
| Carne Asada Thawed In Fridge for 3 day + | 3/3/2010 | Carl LaFrate |
| Canning frozen vegies | 3/3/2010 | Carl LaFrate |
| Home baking business | 3/1/2010 | Carl LaFrate |
| baked potatoes (not foil-wrapped) | 3/1/2010 | Jon Sampson |
| coolers in refrigerators | 3/1/2010 | Carol Schlitt |
| sauerkraut | 3/1/2010 | Carol Schlitt |
| Partially frozen food | 2/28/2010 | Carol Schlitt |
| MEATBALLS | 2/28/2010 | Carol Schlitt |
| Thermo pot -reboild water | 2/27/2010 | Jon Sampson |
| freezer burn on fish | 2/26/2010 | Carl LaFrate |
| commercially canned chicken | 2/26/2010 | Carl LaFrate |
| wedding cake storage safety | 2/26/2010 | Carol Schlitt |
| Frozen Food left out for 6 hours | 2/25/2010 | Carol Schlitt |
| soup cooling | 2/25/2010 | Carol Schlitt |
| strawberries | 2/24/2010 | Carol Schlitt |
| organic meat possible parasites | 2/23/2010 | Carol Schlitt |
| pork safety | 2/22/2010 | Jon Sampson |
| Regulations for Texas | 2/21/2010 | Carol Schlitt |
| Regulations for Texas | 2/21/2010 | Carol Schlitt |
| French onion soup not refrig for 5-6 hours | 2/20/2010 | Carol Schlitt |
| Speaker Request | 2/18/2010 | Carol Schlitt |
| Left over mix vegies | 2/17/2010 | Carol Schlitt |
| Leftover French Onion Soup | 2/15/2010 | Carol Schlitt |
| frozen ham left out | 2/14/2010 | Carol Schlitt |
| boiling water - cleaner? | 2/12/2010 | Carol Schlitt |
| Ground beef | 2/11/2010 | Carol Schlitt |
| chili left out over noght | 2/10/2010 | Carol Schlitt |
| Soup Accidentially Frozen in Can | 2/10/2010 | Carol Schlitt |
| My salsa...... | 2/9/2010 | Carol Schlitt |
| commercial cooking and refreezing | 2/9/2010 | Carol Schlitt |
| Accidentally ate a spoiled slice of tangerine | 2/9/2010 | Carol Schlitt |
| My salsa...... | 2/8/2010 | Carol Schlitt |
| Un-Opened Oscar Mayer Bacon | 2/7/2010 | Carol Schlitt |
| How long can meat in cryvac/cryovac, left at room temperature last? | 2/6/2010 | Carol Schlitt |
| mold on bread | 2/6/2010 | Carol Schlitt |
| garlic | 2/5/2010 | Carol Schlitt |
| Gummy Candy Shelf Life | 2/2/2010 | Carol Schlitt |
| Milk and Yoghurt | 2/2/2010 | Carol Schlitt |
| sweet potato | 2/1/2010 | Carol Schlitt |
| Is BSE still a threat? | 2/1/2010 | Carol Schlitt |
| refreezing previously cooked meatballs | 1/31/2010 | Carol Schlitt |
| Freezing tsatziki sauce (1 week old) | 1/31/2010 | Carol Schlitt |
| homemade pickles | 1/30/2010 | Carol Schlitt |
| frozen pumpkin | 1/30/2010 | Carol Schlitt |
| Safety of spiral sliced ham | 1/29/2010 | Carol Schlitt |
| Navy Bean Soup | 1/28/2010 | Carol Schlitt |
| Mold in sippy cup | 1/28/2010 | Carol Schlitt |
| Refrigerated Soup | 1/26/2010 | Carol Schlitt |
| Jam HACCP | 1/25/2010 | Carol Schlitt |
| home made tomatoe sauce left out 12 hr | 1/25/2010 | Carol Schlitt |
| Taking temperatures | 1/23/2010 | Carol Schlitt |
| The nut ALMONDS | 1/23/2010 | Carol Schlitt |
| grey applesauce | 1/22/2010 | Carol Schlitt |
| Marinated Pork | 1/21/2010 | Carol Schlitt |
| Preserving homemade salad dressing | 1/21/2010 | Carol Schlitt |
| MAGGOTS! | 1/20/2010 | Carol Schlitt |
| Cooling Prepared Foods | 1/20/2010 | Carol Schlitt |
| bertolli | 1/19/2010 | Carol Schlitt |
| Salad dressing storage | 1/19/2010 | Carol Schlitt |
| ok to process whole squash that froze outside | 1/17/2010 | Carol Schlitt |
| ambient goods delivered frozen in error | 1/16/2010 | Carol Schlitt |
| Tomato Sauce storage | 1/16/2010 | Carol Schlitt |
| flash freeze bakers burittos for shipping | 1/13/2010 | Carol Schlitt |
| Food safety | 1/13/2010 | Carol Schlitt |
| Sterilizing canning jars | 1/12/2010 | Carol Schlitt |
| Pasta with Vodka Sauce left out | 1/11/2010 | Carol Schlitt |
| cheese storage | 1/11/2010 | Carol Schlitt |
| chicken | 1/10/2010 | Carol Schlitt |
| christmas cookies | 1/10/2010 | Carol Schlitt |
| Split pea soup | 1/9/2010 | Carol Schlitt |
| laws about cooking chicken, beef, and shrimp in the same frier | 1/8/2010 | Carol Schlitt |
| botulism | 1/8/2010 | Carol Schlitt |
| Honeybaked ham | 1/7/2010 | Carol Schlitt |
| food safety | 1/6/2010 | Carol Schlitt |
| Cooking red meat using a Steamer! | 1/6/2010 | Carol Schlitt |
| food left unrefrigerated | 1/5/2010 | Carol Schlitt |
| Frozen Dinner Safety | 1/5/2010 | Carol Schlitt |
| Red threads in ground turkey | 1/3/2010 | Carol Schlitt |
| Is it going to be safe to keep? Ham left out | 1/3/2010 | Carol Schlitt |
| Red threads in ground turkey | 1/2/2010 | Carol Schlitt |
| Pork Roast | 1/2/2010 | Carol Schlitt |
| Frozen dinners thawed for days before cooking | 1/1/2010 | Carol Schlitt |
| freezing left over turkey made into soup | 1/1/2010 | Carol Schlitt |
| RIDGE CREEK HONEY HAM | 12/31/2009 | Carol Schlitt |
| tin can; safety of cold non-vege food | 12/30/2009 | Carol Schlitt |
| tin can; safety of cold non-vege food | 12/30/2009 | Carol Schlitt |
| beef boiled for soup | 12/29/2009 | Carol Schlitt |
| sprial Ham | 12/29/2009 | Carol Schlitt |
| PC sprila glazed ham | 12/28/2009 | Carol Schlitt |
| Honey baked ham | 12/27/2009 | Carol Schlitt |
| raw bacon on a plate | 12/27/2009 | Carol Schlitt |
| Safety of Cake with pineapple filling | 12/26/2009 | Carol Schlitt |
| ham left out | 12/26/2009 | Carol Schlitt |
| Refreezing duck that was thawed in refrigerator | 12/25/2009 | Carol Schlitt |
| Home canned mincemeat | 12/24/2009 | Carol Schlitt |
| pork | 12/23/2009 | Carol Schlitt |
| frozen ham out of date | 12/23/2009 | Carol Schlitt |
| ham left out | 12/22/2009 | Carol Schlitt |
| butter storage | 12/22/2009 | Carol Schlitt |
| Fresh Waffles | 12/21/2009 | Carol Schlitt |
| ham bone & meat quality after 4 weeks in refrig. | 12/19/2009 | Carol Schlitt |
| Food Safety | 12/19/2009 | Carol Schlitt |
| Expired date on flour | 12/13/2009 | Carol Schlitt |
| safety of tea kettle | 12/13/2009 | Carol Schlitt |
| chicken left out to thaw | 12/12/2009 | Carol Schlitt |
| frozen pie pumpkins | 12/12/2009 | Carol Schlitt |
| Preserving lemon rind | 12/11/2009 | Carol Schlitt |
| uht milk | 12/11/2009 | Carol Schlitt |
| vinegar kill germs in kitchen | 12/10/2009 | Carol Schlitt |
| garlic | 12/9/2009 | Carol Schlitt |
| pumpkin pie | 12/9/2009 | Carol Schlitt |
| sliced ham | 12/8/2009 | Carol Schlitt |
| vacuum bag | 12/8/2009 | Carol Schlitt |
| Pecan Pie | 12/7/2009 | Carol Schlitt |
| Freezer life of Spaghetti sauce | 12/5/2009 | Carol Schlitt |
| pressure canning chicken noodle soup | 12/4/2009 | Carol Schlitt |
| food storage | 12/4/2009 | Carol Schlitt |
| Expired Candy | 12/3/2009 | Carol Schlitt |
| fish left in trunk of car | 12/2/2009 | Carol Schlitt |
| Left Over Turkey | 12/1/2009 | Carol Schlitt |
| food poisoning | 12/1/2009 | Carol Schlitt |
| turkey soup edibility | 11/30/2009 | Carol Schlitt |
| food | 11/30/2009 | Carol Schlitt |
| canned peas and carrots uncooked | 11/29/2009 | Carol Schlitt |
| homemade turkey soup | 11/28/2009 | Carol Schlitt |
| Freezing of Ham | 11/28/2009 | Carol Schlitt |
| Refridgeration and Mold | 11/27/2009 | Carol Schlitt |
| chicken rack | 11/27/2009 | Carol Schlitt |
| cooked duck | 11/26/2009 | Carol Schlitt |
| fully cooked ham | 11/26/2009 | Carol Schlitt |
| Food preservation | 11/25/2009 | Carol Schlitt |
| painting foil containers for cooking | 11/25/2009 | Carol Schlitt |
| frozen ham | 11/24/2009 | Carol Schlitt |
| pudding | 11/23/2009 | Carol Schlitt |
| Roastbeef in freezer | 11/22/2009 | Carol Schlitt |
| chicken | 11/22/2009 | Carol Schlitt |
| olives | 11/21/2009 | Carol Schlitt |
| homemade pumpkin pie | 11/20/2009 | Carol Schlitt |
| beef left out | 11/20/2009 | Carol Schlitt |
| baking mac n cheese | 11/19/2009 | Carol Schlitt |
| Selling baked goods from home | 11/18/2009 | Carol Schlitt |
| Home Baked Goods | 11/18/2009 | Carol Schlitt |
| PACKAGED MEAT SAFTY | 11/17/2009 | Carol Schlitt |
| Is my soup okay to eat? | 11/16/2009 | Carol Schlitt |
| Red meat safety | 11/15/2009 | Carol Schlitt |
| Soup left out for 5 hours | 11/15/2009 | Carol Schlitt |
| food safety | 11/14/2009 | Carol Schlitt |
| cooked chicken safety | 11/12/2009 | Carol Schlitt |
| Pumpkin Pie | 11/11/2009 | Carol Schlitt |
| pork loin left out... is it okay? | 11/10/2009 | Carol Schlitt |
| Health dept. inspections for home and commercial rental | 10/31/2009 | Carol Schlitt |
| Bean Soaking Food Safety | 10/31/2009 | Carol Schlitt |
| chili | 10/30/2009 | Carol Schlitt |
| Packing homemade barbecue sauce | 10/30/2009 | Carol Schlitt |
| Ground Beef | 10/29/2009 | Carol Schlitt |
| safe cookware | 10/28/2009 | Carol Schlitt |
| candy shelf life | 10/28/2009 | Carol Schlitt |
| how long to keep thawed chicken? | 10/27/2009 | Carol Schlitt |
| frozen beef | 10/25/2009 | Carol Schlitt |
| Non refridgerated curry gravy | 10/22/2009 | Carol Schlitt |
| chicken soup sat out all day | 10/21/2009 | Carol Schlitt |
| frozen ham bone | 10/21/2009 | Carol Schlitt |
| Tomato Paste in a Tube not refrigerated. | 10/20/2009 | Carol Schlitt |
| Left some uncooked meat in the car | 10/19/2009 | Carol Schlitt |
| Canning Jalapenos | 10/17/2009 | Carol Schlitt |
| Butter-based icings | 10/17/2009 | Carol Schlitt |
| Freezer temps | 10/16/2009 | Carol Schlitt |
| Canning Jalapenos | 10/15/2009 | Carol Schlitt |
| Safety of picking musrooms | 10/15/2009 | Carol Schlitt |
| Best way to clean fruits and vegetables | 10/14/2009 | Carol Schlitt |
| Best way to clean fruits and vegetables | 10/14/2009 | Carol Schlitt |
| pasta noodles | 10/13/2009 | Carol Schlitt |
| Home baked good w/certified kitchen..what else do I need? | 10/13/2009 | Carol Schlitt |
| dates , the fruit | 10/12/2009 | Carol Schlitt |
| cooking for friends | 10/12/2009 | Carol Schlitt |
| meatloaf | 10/11/2009 | Carol Schlitt |
| Goat cheese | 10/10/2009 | Carol Schlitt |
| Frozen Pizza | 10/10/2009 | Carol Schlitt |
| Goat cheese | 10/9/2009 | Carol Schlitt |
| Open canned maple syrup storage | 10/8/2009 | Carol Schlitt |
| uncooked meatloaf | 10/7/2009 | Carol Schlitt |
| canning meat sauce | 10/6/2009 | Carol Schlitt |
| cooked bacon left out overnight | 10/5/2009 | Carol Schlitt |
| cabbage | 10/5/2009 | Carol Schlitt |
| Flavoring Olive Oil | 10/4/2009 | Carol Schlitt |
| plastic button on ham | 10/3/2009 | Carol Schlitt |
| Egg storage | 10/3/2009 | Carol Schlitt |
| food-safe metals | 10/2/2009 | Carol Schlitt |
| frozen chili | 10/2/2009 | Chris Manley |
| Meatless Frozen Dinner left out for over 24 hours | 10/1/2009 | Carol Schlitt |
| food left out of frig | 9/30/2009 | Carol Schlitt |
| under temped lunchmeat | 9/30/2009 | Carol Schlitt |
| ROASTED ANAHEIM PEPPERS | 9/29/2009 | Carol Schlitt |
| home baked cheesecake safety issues | 9/29/2009 | Carol Schlitt |
| leaving food out overnight | 9/28/2009 | Carol Schlitt |
| Canned tuna | 9/28/2009 | Carol Schlitt |
| Defrosted Boneless Pork Loin Chops | 9/27/2009 | Carol Schlitt |
| bacon | 9/27/2009 | Carol Schlitt |
| salad dressing with garlic and olive oil | 9/26/2009 | Carol Schlitt |
| bottled trout | 9/26/2009 | Carol Schlitt |
| bratwurst | 9/25/2009 | Carol Schlitt |
| Frozen meat safety | 9/25/2009 | Carol Schlitt |
| food | 9/24/2009 | Carol Schlitt |
| My blueberry jam | 9/24/2009 | Carol Schlitt |
| Fruit Left In Trunk of Car | 9/23/2009 | Carol Schlitt |
| Ate a bite of sealed, unexpired soy yogurt before noticed mold! Trouble swallowing/worried.. | 9/23/2009 | Carol Schlitt |
| egg storage | 9/23/2009 | Carol Schlitt |
| Tomatoes! | 9/22/2009 | Carol Schlitt |
| green spots on garlic and potaotes | 9/22/2009 | Carol Schlitt |
| safety of garlic in oil when cooked and frozen | 9/22/2009 | Carol Schlitt |
| Food safety and freezer door left open | 9/21/2009 | Carol Schlitt |
| HACCP MODEL- Chicken mayonnaise sandwich production and sales(counter) | 9/21/2009 | Carol Schlitt |
| home made tomato sauce | 9/21/2009 | Carol Schlitt |
| Toxic food combination | 9/20/2009 | Carol Schlitt |
| Egg storage | 9/20/2009 | Carol Schlitt |
| Fresh Salsa | 9/20/2009 | Carol Schlitt |
| Grilling beef kabobs 2 days after making | 9/15/2009 | Chris Manley |
| Storing leftovers from canned food | 9/11/2009 | Carol Schlitt |
| Egg storage | 9/10/2009 | Carol Schlitt |
| Re: ingesting fly food | 9/10/2009 | Carol Schlitt |
| SHIPPING FROZEN SMOKED SALMON | 9/10/2009 | Carol Schlitt |
| safety of a product | 9/9/2009 | Carol Schlitt |
| beans with black spots | 9/9/2009 | Carol Schlitt |
| home-made mayo | 9/9/2009 | Carol Schlitt |
| Telling if canned food is safe | 9/1/2009 | Carol Schlitt |
| chicken safety | 8/31/2009 | Carol Schlitt |
| food safety | 8/31/2009 | Carol Schlitt |
| Thawing roast beef with freezer burn | 8/30/2009 | Carol Schlitt |
| home busiss cake decorating | 8/30/2009 | Carol Schlitt |
| Traveling with fast food | 8/30/2009 | Carol Schlitt |
| Oils | 8/29/2009 | Carol Schlitt |
| commercial kitchens | 8/29/2009 | Carol Schlitt |
| turkey soup | 8/28/2009 | Carol Schlitt |
| Cooked Chicken | 8/28/2009 | Carol Schlitt |
| Smoked whole chicken | 8/27/2009 | Carol Schlitt |
| Looking to Start Confections Business at Home in NJ | 8/26/2009 | Carol Schlitt |
| Eggs | 8/26/2009 | Carol Schlitt |
| Sealed, cooked eggplant left overnight | 8/26/2009 | Carol Schlitt |
| Canned food shelf-life | 8/25/2009 | Carol Schlitt |
| freezing cooked fish | 8/25/2009 | Carol Schlitt |
| re heating food | 8/25/2009 | Carol Schlitt |
| canning peaches | 8/21/2009 | Carol Schlitt |
| Stainless pet dishes | 8/20/2009 | Carol Schlitt |
| apples | 8/20/2009 | Carol Schlitt |
| Deep freeze quit | 8/20/2009 | Carol Schlitt |
| RE:Bottled Water | 8/19/2009 | Carol Schlitt |
| rancid coking oil | 8/19/2009 | Carol Schlitt |
| Canning "southern green beans" | 8/19/2009 | Carol Schlitt |
| potatoes | 8/18/2009 | Carol Schlitt |
| fridge left open | 8/18/2009 | Carol Schlitt |
| unrefrigerated meat | 8/17/2009 | Carol Schlitt |
| transporting ham | 8/17/2009 | Carol Schlitt |
| Food grade styrofoam | 8/16/2009 | Carol Schlitt |
| noodles in canned soup | 8/16/2009 | Carol Schlitt |
| food parasites | 8/16/2009 | Carol Schlitt |
| spot on steak | 8/16/2009 | Carol Schlitt |
| SMOKED HAM | 8/15/2009 | Carol Schlitt |
| How to properly clean a wooden cutting board | 8/15/2009 | Carol Schlitt |
| ham | 8/15/2009 | Carol Schlitt |
| kidney bean | 8/10/2009 | Carol Schlitt |
| ham in car over the weekend | 8/10/2009 | Carol Schlitt |
| Potluck Dinner Food Safety | 8/10/2009 | Carol Schlitt |
| leftover turkey | 8/10/2009 | Carol Schlitt |
| fish | 8/10/2009 | Carol Schlitt |
| kidney bean | 8/9/2009 | Carol Schlitt |
| tomato sauce in fridge for a month | 8/9/2009 | Carol Schlitt |
| healthy eating | 8/9/2009 | Carol Schlitt |
| Raw meat left out | 8/5/2009 | Carol Schlitt |
| Is eating expired oatmeal okay? | 8/5/2009 | Carol Schlitt |
| cooked enchiladas left out | 8/5/2009 | Carol Schlitt |
| Milk | 8/4/2009 | Carol Schlitt |
| reheating beef stew that was kept hot for hours | 8/3/2009 | Carol Schlitt |
| BB-Q ribs | 8/3/2009 | Carol Schlitt |
| steak | 8/3/2009 | Carol Schlitt |
| Forgot Salt when Canning Green Beans | 8/3/2009 | Carol Schlitt |
| Grilled Chicken left out all night | 8/2/2009 | Carol Schlitt |
| vacuum sealing for refrigerator | 8/1/2009 | Carol Schlitt |
| bacon | 8/1/2009 | Carol Schlitt |
| making cookies and confections at home for retail | 7/31/2009 | Carol Schlitt |
| Follow-up | 7/31/2009 | Carol Schlitt |
| Frozen Ground Turkey | 7/30/2009 | Carol Schlitt |
| Kitchen counter sterilization | 7/30/2009 | Carol Schlitt |
| Canning Salt | 7/30/2009 | Carol Schlitt |
| Ground Turkey | 7/29/2009 | Carol Schlitt |
| Restauranteur expanding to wholesale | 7/29/2009 | Carol Schlitt |
| consumption of eggs | 7/29/2009 | Carol Schlitt |
| craft sticks used as ice pop sticks | 7/28/2009 | Carol Schlitt |
| In-home candy business in Virginia | 7/28/2009 | Carol Schlitt |
| Food Transporation | 7/28/2009 | Carol Schlitt |
| defrosted but not reheated curry | 7/28/2009 | Carol Schlitt |
| premade hamburger patties | 7/27/2009 | Carol Schlitt |
| fridge left open | 7/27/2009 | Carol Schlitt |
| home canning | 7/26/2009 | Carol Schlitt |
| Spaghetti sauce | 7/26/2009 | Carol Schlitt |
| cooking lobster tails after being at room temp | 7/25/2009 | Carol Schlitt |
| hot dogs | 7/25/2009 | Carol Schlitt |
| food safety | 7/24/2009 | Carol Schlitt |
| cheese left in car for four hours | 7/24/2009 | Carol Schlitt |
| chocolate safety | 7/23/2009 | Carol Schlitt |
| re-freezing fresh corn | 7/23/2009 | Carol Schlitt |
| Selling baked goods on-line in Illinois | 7/23/2009 | Carol Schlitt |
| uncooked cabbage | 7/23/2009 | Carol Schlitt |
| HAM SPOILAGE | 7/23/2009 | Carol Schlitt |
| frozen fish | 7/22/2009 | Carol Schlitt |
| Stainless steel utensil vs type of food | 7/21/2009 | Carol Schlitt |
| Food Safety | 7/21/2009 | Carol Schlitt |
| cooked chicken storage | 7/21/2009 | Carol Schlitt |
| Jars of spaghetti sauce | 7/21/2009 | Carol Schlitt |
| Beef safety Q | 7/20/2009 | Carol Schlitt |
| fresh eggs | 7/20/2009 | Carol Schlitt |
| cooked cabbage and noodles | 7/20/2009 | Carol Schlitt |
| commercial oil | 7/20/2009 | Carol Schlitt |
| Food safety issue | 7/20/2009 | Carol Schlitt |
| food storage safety | 7/19/2009 | Carol Schlitt |
| Hot drink containers | 7/18/2009 | Carol Schlitt |
| Baked Potatoes | 7/16/2009 | Carol Schlitt |
| re-heating queso in a crock pot | 7/16/2009 | Carol Schlitt |
| Preserving Yougurt & Strawberries | 7/16/2009 | Carol Schlitt |
| roast | 7/15/2009 | Carol Schlitt |
| shelf life of smoked beef brisket | 7/15/2009 | Carol Schlitt |
| defrosted meat | 7/15/2009 | Carol Schlitt |
| Food safety | 7/15/2009 | Carol Schlitt |
| Frozen Meat Storage Containers | 7/13/2009 | Carol Schlitt |
| Food safety | 7/13/2009 | Carol Schlitt |
| vacuum packed pulled pork | 7/12/2009 | Carol Schlitt |
| Keeping Food Warm | 7/12/2009 | Carol Schlitt |
| Canned Salmon and Mercury... | 7/12/2009 | Carol Schlitt |
| Ice cream shop dipper well | 7/11/2009 | Carol Schlitt |
| ribs defrosted too long...maybe? | 7/11/2009 | Carol Schlitt |
| home made tomato pasta sauce | 7/11/2009 | Carol Schlitt |
| Traveling with vacuum sealed muffins | 7/11/2009 | Carol Schlitt |
| Raw Pork Loin | 7/11/2009 | Carol Schlitt |
| pork tenderloin | 7/10/2009 | Carol Schlitt |
| thawed too long | 7/10/2009 | Carol Schlitt |
| Traveling with vacuum sealed muffins | 7/10/2009 | Carol Schlitt |
| frezzing fresh tomato sauce | 7/10/2009 | Carol Schlitt |
| Frozen Lunch Meat | 7/10/2009 | Carol Schlitt |
| fermenting chile peppers | 7/9/2009 | Carol Schlitt |
| smoked pork | 7/9/2009 | Carol Schlitt |
| raw hamburger meat left out | 7/9/2009 | Carol Schlitt |
| commercial food seals popping | 7/8/2009 | Carol Schlitt |
| food safety | 7/8/2009 | Carol Schlitt |
| RE: expired vacuum pack pork loin | 7/7/2009 | Carol Schlitt |
| bq ribs | 7/7/2009 | Carol Schlitt |
| chicken | 7/6/2009 | Carol Schlitt |
| farm fresh laid eggs | 7/6/2009 | Carol Schlitt |
| Vaccum Sealed Burgers | 7/5/2009 | Carol Schlitt |
| Marinated chicken | 7/5/2009 | Carol Schlitt |
| refreeze meat sauce | 7/5/2009 | Carol Schlitt |
| HACCP and 4/2 Hrs rules | 7/4/2009 | Carol Schlitt |
| HACCP and 4/2 Hrs rules | 7/4/2009 | Carol Schlitt |
| beef brisket safety question | 7/3/2009 | Carol Schlitt |
| butter safety | 7/3/2009 | Carol Schlitt |
| Frozen Chickens | 7/2/2009 | Carol Schlitt |
| Unplugged Freezer | 7/2/2009 | Carol Schlitt |
| Preserving cream sauce | 7/2/2009 | Carol Schlitt |
| food preservation using aluminium coated bags | 7/1/2009 | Carol Schlitt |
| red and green peppers | 6/30/2009 | Carol Schlitt |
| Foods to keep after power outage? | 6/29/2009 | Carol Schlitt |
| cooling food for refrigerator | 6/29/2009 | Carol Schlitt |
| aluminum foil | 6/29/2009 | Carol Schlitt |
| canned food storage | 6/28/2009 | Carol Schlitt |
| Spaghetti meat sauce. | 6/27/2009 | Carol Schlitt |
| Food safety of pies | 6/27/2009 | Carol Schlitt |
| uncooked bacon left in car overnight | 6/26/2009 | Carol Schlitt |
| Unplugged Freezer | 6/25/2009 | Carol Schlitt |
| Ahi Tuna Safety | 6/25/2009 | Carol Schlitt |
| Pork chops | 6/25/2009 | Carol Schlitt |
| cooked whole chicken left out overnight | 6/25/2009 | Carol Schlitt |
| pork | 6/25/2009 | Carol Schlitt |
| pickeled eggs | 6/24/2009 | Carol Schlitt |
| ground beef | 6/24/2009 | Carol Schlitt |
| Kittamor Stainless Steel | 6/24/2009 | Carol Schlitt |
| Mold on berries | 6/24/2009 | Carol Schlitt |
| Kittamor Stainless Steel | 6/23/2009 | Carol Schlitt |
| Cheesecake and Pregnancy | 6/23/2009 | Carol Schlitt |
| Open Cans in Fridge | 6/22/2009 | Carol Schlitt |
| Eggs | 6/22/2009 | Carol Schlitt |
| steak fridge life | 6/22/2009 | Carol Schlitt |
| commerically cannned vegatables | 6/22/2009 | Carol Schlitt |
| Dented cans | 6/22/2009 | Carol Schlitt |
| after thawing pork | 6/21/2009 | Carol Schlitt |
| Gammon Joint | 6/21/2009 | Carol Schlitt |
| unrefrigerated smoked food | 6/20/2009 | Carol Schlitt |
| cooking and storing in the same container | 6/20/2009 | Chris Manley |
| Vacuum sealed unopen black forest ham slices. | 6/20/2009 | Carol Schlitt |
| Chili left out overnight | 6/19/2009 | Carol Schlitt |
| spots on aluminum foil | 6/18/2009 | Carol Schlitt |
| buttermilk or sour cream homemade salad dressing | 6/18/2009 | Carol Schlitt |
| food safety | 6/16/2009 | Carol Schlitt |
| expiration date | 6/16/2009 | Carol Schlitt |
| hamburger meat left in unplugged freezer | 6/15/2009 | Carol Schlitt |
| Bread mold | 6/11/2009 | Carol Schlitt |
| State food inspection cert. | 6/11/2009 | Carol Schlitt |
| Buffet Safety | 6/10/2009 | Carol Schlitt |
| Fresh egg pasta. | 6/10/2009 | Carol Schlitt |
| spoiled chicken | 6/10/2009 | Carol Schlitt |
| alfredo sauce | 6/10/2009 | Carol Schlitt |
| Garlic mayo and chilli sauce | 6/9/2009 | Carol Schlitt |
| food regulations | 6/8/2009 | Carol Schlitt |
| hot dogs | 6/8/2009 | Carol Schlitt |
| Condiment storage & use | 6/4/2009 | Chris Manley |
| Coconut milk | 6/4/2009 | Carol Schlitt |
| raw chicken | 6/3/2009 | Chris Manley |
| pork tenderlion | 6/3/2009 | Carol Schlitt |
| Pork Tenderloin | 6/3/2009 | Carol Schlitt |
| Dirty Pan with mold that turned air borne | 6/2/2009 | Carol Schlitt |
| "Fake" burgers and dogs | 6/2/2009 | Carol Schlitt |
| canning chicken noodle soup | 6/2/2009 | Carol Schlitt |
| Mold on Communion Bread Pieces | 6/2/2009 | Carol Schlitt |
| meat storage or transportation temperatures | 6/1/2009 | Carol Schlitt |
| Venison Burger | 6/1/2009 | Carol Schlitt |
| pickled eggs | 6/1/2009 | Carol Schlitt |
| cooked meat | 5/31/2009 | Carol Schlitt |
| left out sealed meat | 5/31/2009 | Carol Schlitt |
| preserving bbq sauce | 5/31/2009 | Carol Schlitt |
| egg question from valerie | 5/29/2009 | Carol Schlitt |
| non-refrigerator items | 5/29/2009 | Carol Schlitt |
| Hamburger thawing | 5/28/2009 | Carol Schlitt |
| tabasco | 5/28/2009 | Carol Schlitt |
| pork | 5/28/2009 | Carol Schlitt |
| food left out over night | 5/27/2009 | Carol Schlitt |
| grilling food | 5/26/2009 | Carol Schlitt |
| Food being left out | 5/26/2009 | Carol Schlitt |
| grilling food | 5/26/2009 | Carol Schlitt |
| porkloin | 5/25/2009 | Carol Schlitt |
| safe to use | 5/25/2009 | Carol Schlitt |
| Heating food in a foam container | 5/25/2009 | Carol Schlitt |
| Use or Freeze by date - red meat | 5/24/2009 | Carol Schlitt |
| Thawing chicken | 5/24/2009 | Carol Schlitt |
| eggs storage & safety | 5/24/2009 | Carol Schlitt |
| hamburger meat | 5/24/2009 | Carol Schlitt |
| Storing a marinated pork shoulder | 5/23/2009 | Carol Schlitt |
| CCP For production of chocolate ganache | 5/23/2009 | Carol Schlitt |
| Food safety | 5/22/2009 | Carol Schlitt |
| Smoked Salmon | 5/22/2009 | Carol Schlitt |
| 2 yr old drank some spoiled pineapple juice | 5/22/2009 | Carol Schlitt |
| frozen pizza production | 5/20/2009 | Carol Schlitt |
| Pesto | 5/19/2009 | Carol Schlitt |
| Grilling | 5/19/2009 | Carol Schlitt |
| freezing food | 5/19/2009 | Carol Schlitt |
| storing garlic and ground flaxseed | 5/19/2009 | Chris Manley |
| Can i leave frosted cake out overnight? | 5/19/2009 | Carol Schlitt |
| Food service sink/drain requirements | 5/19/2009 | Chris Manley |
| spaghetti sauce with meat | 5/18/2009 | Carol Schlitt |
| pie safety | 5/18/2009 | Carol Schlitt |
| Corned Beef Correct Date on Pkg?? | 5/17/2009 | Carol Schlitt |
| Re-freezing sherbet | 5/17/2009 | Carol Schlitt |
| pie safety | 5/17/2009 | Carol Schlitt |
| Chicken Soup | 5/16/2009 | Carol Schlitt |
| I need expert help | 5/16/2009 | Carol Schlitt |
| Selling cakes from home/Alabama laws | 5/14/2009 | Carol Schlitt |
| POWDERED MILK EXP | 5/14/2009 | Carol Schlitt |
| Rhubarb sauce | 5/13/2009 | Carol Schlitt |
| refreezing homemad tomato sauce | 5/13/2009 | Carol Schlitt |
| air-tight egg storage | 5/13/2009 | Carol Schlitt |
| Food Allergy/Spoilage? | 5/13/2009 | Carol Schlitt |
| air-tight egg storage | 5/12/2009 | Carol Schlitt |
| Defrosted Fish | 5/12/2009 | Carol Schlitt |
| Chicken Defrost Timeline | 5/11/2009 | Carol Schlitt |
| Raw Chicken | 5/11/2009 | Carol Schlitt |
| salmon | 5/10/2009 | Carol Schlitt |
| pork loin | 5/10/2009 | Carol Schlitt |
| Pork | 5/10/2009 | Carol Schlitt |
| Thawed smoked ham | 5/9/2009 | Carol Schlitt |
| Chicken unrefrigerated for 3 to 4 days. | 5/9/2009 | Carol Schlitt |
| My 2yr old ate moldy applesauce | 5/9/2009 | Carol Schlitt |
| pork loin | 5/9/2009 | Carol Schlitt |
| cooked tamales left out | 5/9/2009 | Carol Schlitt |
| consuming mold | 5/8/2009 | Carol Schlitt |
| Bacteria from baby bottle | 5/7/2009 | Carol Schlitt |
| Cooked Meat Left Out Overnight | 5/7/2009 | Carol Schlitt |
| Food Safety | 5/6/2009 | Carol Schlitt |
| Freeze versus refigerate | 5/6/2009 | Carol Schlitt |
| baking from home kitchen | 5/6/2009 | Carol Schlitt |
| left out chicken | 5/6/2009 | Carl Copeland |
| olives in a jar | 5/5/2009 | Carol Schlitt |
| freezing and refreezing meat | 5/5/2009 | Carl Copeland |
| temperture | 5/4/2009 | Carol Schlitt |
| pork roast | 5/4/2009 | Carol Schlitt |
| Green Mold/expired food | 5/4/2009 | Carol Schlitt |
| BBQ Chicken | 5/4/2009 | Carol Schlitt |
| potatoes au gratin | 5/4/2009 | Carol Schlitt |
| Forgot to plug in crockpot | 5/4/2009 | Carl Copeland |
| Expired chicken and hummus | 5/3/2009 | Carol Schlitt |
| steak | 5/3/2009 | Carl Copeland |
| storing cooked meals on the shelf | 5/2/2009 | Carol Schlitt |
| I need help to find research on the physiological and psychological effects of eating chocolate | 5/2/2009 | Carol Schlitt |
| Frozen then thawed ground turkey | 5/1/2009 | Carol Schlitt |
| Raw Hamburger turned brown | 5/1/2009 | Carol Schlitt |
| raw ground pork storage | 5/1/2009 | Carol Schlitt |
| Frozen Salmon | 5/1/2009 | Carol Schlitt |
| Food warmers | 4/30/2009 | Carol Schlitt |
| frozen pork | 4/30/2009 | Carol Schlitt |
| Spegetti Sauce. | 4/30/2009 | Carol Schlitt |
| safe method for planting crops in old tires? | 4/30/2009 | Carol Schlitt |
| CCP For production of chocolate ganache | 4/30/2009 | Carol Schlitt |
| raw pork left unrefrigerated 2 hours | 4/29/2009 | Carol Schlitt |
| roast bbq chicken left out overnight | 4/29/2009 | Carol Schlitt |
| chicken | 4/28/2009 | Carol Schlitt |
| raw turkey - unrefrigerated | 4/28/2009 | Carol Schlitt |
| Thawed/Marinated Chicken | 4/28/2009 | Carol Schlitt |
| Meatloaf left out all night | 4/27/2009 | Carol Schlitt |
| take out | 4/27/2009 | Carol Schlitt |
| Pickled eggs | 4/27/2009 | Carol Schlitt |
| chicken | 4/26/2009 | Carol Schlitt |
| food safety | 4/25/2009 | Carol Schlitt |
| Beef jerky | 4/25/2009 | Carol Schlitt |
| food safety | 4/25/2009 | Carol Schlitt |
| chilling soup | 4/25/2009 | Carol Schlitt |
| pork safety | 4/24/2009 | Carol Schlitt |
| Spices | 4/24/2009 | Carol Schlitt |
| Poultry "Sell by" date vs cook date | 4/24/2009 | Carol Schlitt |
| Is my ham safe to eat? | 4/23/2009 | Carol Schlitt |
| thawing out meet | 4/22/2009 | Carol Schlitt |
| Cooked Italian Sausage Left Out Overnight | 4/21/2009 | Carol Schlitt |
| frozen strawberries | 4/20/2009 | Carol Schlitt |
| Cooked Oatmeal left out | 4/20/2009 | Carol Schlitt |
| meats left in car overnight | 4/19/2009 | Carol Schlitt |
| yogurt | 4/19/2009 | Carol Schlitt |
| frozen canned foods | 4/18/2009 | Carol Schlitt |
| meat left out over night | 4/18/2009 | Carol Schlitt |
| Virgin Olive Oil | 4/17/2009 | Carol Schlitt |
| home reared pork | 4/17/2009 | Carol Schlitt |
| Eggs | 4/17/2009 | Carol Schlitt |
| Beef Mince | 4/16/2009 | Carol Schlitt |
| baked potatoes | 4/15/2009 | Carol Schlitt |
| defrosting cooked meat | 4/15/2009 | Carol Schlitt |
| Chicken left in oven all night | 4/15/2009 | Carol Schlitt |
| liquid egg measurements | 4/14/2009 | Carol Schlitt |
| chicken | 4/14/2009 | Carol Schlitt |
| cooked pasta | 4/14/2009 | Carol Schlitt |
| canned tomatoes, safety | 4/13/2009 | Carol Schlitt |
| Eggs | 4/13/2009 | Carol Schlitt |
| roast beef | 4/13/2009 | Carol Schlitt |
| Do I need certificate to sell cookies online? | 4/13/2009 | Carol Schlitt |
| Olive Oil | 4/12/2009 | Carol Schlitt |
| Refreezing uncooked catfish | 4/12/2009 | Carol Schlitt |
| Fresh Hummus: safe for how long? | 4/12/2009 | Carol Schlitt |
| smoked/uncooked ham left unrefrigerated | 4/11/2009 | Carol Schlitt |
| Expiration dates | 4/11/2009 | Carol Schlitt |
| Ham safe to eat? | 4/10/2009 | Carol Schlitt |
| Food in a hot car | 4/10/2009 | Carol Schlitt |
| meat | 4/9/2009 | Carol Schlitt |
| Baking ham | 4/9/2009 | Carol Schlitt |
| Crockpot Minestrone | 4/9/2009 | Carol Schlitt |
| Three compartment sinks | 4/9/2009 | Carol Schlitt |
| pork not refrigerated | 4/9/2009 | Carol Schlitt |
| chicken soup | 4/8/2009 | Carol Schlitt |
| temperature of pork | 4/8/2009 | Carol Schlitt |
| Honey mustard | 4/7/2009 | Carol Schlitt |
| selling defrosted food | 4/7/2009 | Carol Schlitt |
| cake storage | 4/7/2009 | Carol Schlitt |
| ingested uncooked pork marinade | 4/7/2009 | Carol Schlitt |
| Illinois Home Based Baking Business | 4/6/2009 | Carol Schlitt |
| turkey leg | 4/6/2009 | Carol Schlitt |
| Storage of individual Half & Half | 4/5/2009 | Carol Schlitt |
| frozen dinners | 4/4/2009 | Carol Schlitt |
| freezing foods? | 4/4/2009 | Carol Schlitt |
| cooked baby back ribs | 4/4/2009 | Carol Schlitt |
| food quality life in commercial freezer | 4/4/2009 | Carol Schlitt |
| spots on home cured ham | 4/4/2009 | Carol Schlitt |
| hot sauce | 3/31/2009 | Carol Schlitt |
| FOOD SAFETY | 3/29/2009 | Carol Schlitt |
| chocolate Donuts | 3/22/2009 | Carol Schlitt |
| "freeganism" | 3/22/2009 | Carol Schlitt |
| frozen and thawed chicken | 3/22/2009 | Carol Schlitt |
| Honey Baked Ham | 3/22/2009 | Carol Schlitt |
| Frozen Pork Ribs - Uncooked | 3/21/2009 | Carol Schlitt |
| pork ribs | 3/20/2009 | Carol Schlitt |
| In home Cake/Candy Business | 3/19/2009 | Carol Schlitt |
| frozen luch meat | 3/19/2009 | Carol Schlitt |
| Canned salmon foreign bodies.. | 3/18/2009 | Carol Schlitt |
| hamburgers | 3/18/2009 | Carol Schlitt |
| Pizza Kits | 3/18/2009 | Carol Schlitt |
| Food being left unrefrigerated | 3/17/2009 | Carol Schlitt |
| canning | 3/17/2009 | Carol Schlitt |
| food safety | 3/16/2009 | Carol Schlitt |
| Pork Roast | 3/16/2009 | Carol Schlitt |
| smoked pork | 3/16/2009 | Carol Schlitt |
| expiration dates on 6 oz cans of juice | 3/16/2009 | Carol Schlitt |
| cold cut ham safety in freezer | 3/14/2009 | Carol Schlitt |
| food safety | 3/13/2009 | Carol Schlitt |
| coconut milk | 3/13/2009 | Carol Schlitt |
| Food left on counter overnight | 3/13/2009 | Carol Schlitt |
| Home-based cake decorating business | 3/13/2009 | Carol Schlitt |
| cooked meat left out | 3/12/2009 | Carol Schlitt |
| creamer left out all night | 3/11/2009 | Carol Schlitt |
| marinated meat | 3/11/2009 | Carol Schlitt |
| sell by dates | 3/10/2009 | Carol Schlitt |
| Mold on salsa | 3/10/2009 | Carol Schlitt |
| Beef Roast | 3/9/2009 | Carol Schlitt |
| Food Storage | 3/9/2009 | Carol Schlitt |
| galvanized bucket | 3/9/2009 | Carol Schlitt |
| ham date | 3/9/2009 | Carol Schlitt |
| yolk color of hard boiled eggs | 3/9/2009 | Carol Schlitt |
| Tomato sauce w/meat left out overnight | 3/8/2009 | Carol Schlitt |
| refrigerator life of smoked meats | 3/8/2009 | Carol Schlitt |
| refrigeration time of prime rib | 3/7/2009 | Carol Schlitt |
| Colour of steak | 3/7/2009 | Carl Copeland |
| freezing pepperoni | 3/7/2009 | Carol Schlitt |
| Will freezing cake lessen flavor? | 3/7/2009 | Carol Schlitt |
| cooked meat refreezing | 3/6/2009 | Carl Copeland |
| Preserving Homemade Salad dressing | 3/6/2009 | Carol Schlitt |
| egg left out | 3/5/2009 | Chris Manley |
| meat left out | 3/5/2009 | Carol Schlitt |
| Safe Holding Time For Hot Dogs | 3/5/2009 | Carol Schlitt |
| fresh milk | 3/5/2009 | Carl Copeland |
| Pickled Eggs | 3/4/2009 | Carol Schlitt |
| mold ingestion | 3/4/2009 | Carol Schlitt |
| eating frozen beef | 3/2/2009 | Carol Schlitt |
| freezing cheese | 3/2/2009 | Carol Schlitt |
| cheese | 3/2/2009 | Carol Schlitt |
| beef tenderloin left in the stove | 3/2/2009 | Carl Copeland |
| Starting a home based bakery in Chicago | 3/2/2009 | Carol Schlitt |
| Food Safety | 3/1/2009 | Carol Schlitt |
| canned fish safety | 3/1/2009 | Carol Schlitt |
| Botulism in Garbage | 3/1/2009 | Carol Schlitt |
| Botulism in Garbage | 2/28/2009 | Carol Schlitt |
| Fridge Life for a Ham | 2/28/2009 | Carol Schlitt |
| Frozen Beef Tenderloin | 2/28/2009 | Carol Schlitt |
| Pre-cooked meatballs left out | 2/27/2009 | Carol Schlitt |
| green bean casserole | 2/26/2009 | Carol Schlitt |
| Lasagna | 2/25/2009 | Carol Schlitt |
| ham in shut off refrigerator | 2/25/2009 | Carol Schlitt |
| Left whole bone-in Chicken on Counter Overnight | 2/25/2009 | Carol Schlitt |
| Safety of Kitchen Utensil Material | 2/25/2009 | Chris Manley |
| Pre-cooked Meats as an Ingredient | 2/25/2009 | Carol Schlitt |
| food safety | 2/25/2009 | Carol Schlitt |
| Pre-cooked Meats as an Ingredient | 2/24/2009 | Carol Schlitt |
| Butternut Squash Left Out | 2/24/2009 | Carol Schlitt |
| bacteria growth in different temperatures | 2/22/2009 | Carol Schlitt |
| Steak left out overnight | 2/22/2009 | Carol Schlitt |
| Frozen lasagna | 2/22/2009 | Carol Schlitt |
| hamburger | 2/21/2009 | Carol Schlitt |
| Frozen uncooked shrimp | 2/20/2009 | Carol Schlitt |
| Home canned salmon | 2/20/2009 | Carol Schlitt |
| Food Safety | 2/19/2009 | Carol Schlitt |
| pork roast | 2/18/2009 | Carol Schlitt |
| Roasted garlic and oil refrigerated | 2/18/2009 | Carol Schlitt |
| Chicken Soup | 2/17/2009 | Chris Manley |
| Foil safty | 2/17/2009 | Carol Schlitt |
| food storage and water safety | 2/17/2009 | Carol Schlitt |
| chicken safety | 2/16/2009 | Carol Schlitt |
| Baked Pasta | 2/16/2009 | Carol Schlitt |
| food storage and water safety | 2/16/2009 | Carol Schlitt |
| bottling and dist of my salsa. | 2/15/2009 | Carol Schlitt |
| food storage and water safety | 2/15/2009 | Carol Schlitt |
| Pork Roast | 2/15/2009 | Carol Schlitt |
| tomato suace | 2/15/2009 | Carol Schlitt |
| food safety | 2/14/2009 | Carol Schlitt |
| boiled and untouched soup left out 12 hours | 2/14/2009 | Carol Schlitt |
| food stored in stainless food container | 2/13/2009 | Carol Schlitt |
| turkey wings and breast | 2/13/2009 | Carol Schlitt |
| food safety | 2/13/2009 | Carol Schlitt |
| food stored in stainless food container | 2/12/2009 | Carol Schlitt |
| Whipping Cream | 2/12/2009 | Carol Schlitt |
| Packaged Lunch Meat | 2/12/2009 | Carol Schlitt |
| food safety | 2/12/2009 | Carol Schlitt |
| Steak marinate | 2/11/2009 | Carol Schlitt |
| food stored in stainless food container | 2/11/2009 | Carol Schlitt |
| Lasagna | 2/11/2009 | Carol Schlitt |
| Food Safety...garlic | 2/10/2009 | Carol Schlitt |
| freezer quit- what's ok to refreeze | 2/10/2009 | Carol Schlitt |
| spiral cut hams | 2/6/2009 | Chris Manley |
| frozen beef | 2/5/2009 | Chris Manley |
| Yogurt left out overnight | 2/4/2009 | Chris Manley |
| Expired Garlic Pills | 2/4/2009 | Chris Manley |
| peas cooked and left over night | 2/4/2009 | Chris Manley |
| Week old tuna sandwich | 2/3/2009 | Chris Manley |
| Tomato Sauce | 2/3/2009 | Chris Manley |
| greasy particles in our olive oil | 2/2/2009 | Chris Manley |
| water | 2/2/2009 | Chris Manley |
| Handling vacuumed paced foods | 2/1/2009 | Chris Manley |
| Frozen meat and frozen bologna | 2/1/2009 | Carol Schlitt |
| Canned Tuna? | 2/1/2009 | Carol Schlitt |
| soup safety | 1/31/2009 | Carol Schlitt |
| thawed chicken | 1/31/2009 | Carol Schlitt |
| Unfrozen buffalo burgers | 1/30/2009 | Carol Schlitt |
| Cryo packed pork picnic that has an egg smell | 1/30/2009 | Carol Schlitt |
| freezing and marketing from home and internet | 1/30/2009 | Carol Schlitt |
| hamburger meat | 1/30/2009 | Carol Schlitt |
| raw cookie dough | 1/30/2009 | Carl Copeland |
| cooked red beans | 1/28/2009 | Carol Schlitt |
| freezing chicken, turkey and ground beef | 1/28/2009 | Carol Schlitt |
| Lean Cuisine | 1/27/2009 | Carol Schlitt |
| Spaghettti sauce left out to long | 1/27/2009 | Carol Schlitt |
| Tamales still good to eat? | 1/27/2009 | Carol Schlitt |
| hi | 1/27/2009 | Carol Schlitt |
| Re heating meat | 1/26/2009 | Carol Schlitt |
| silly question moldy lemon juice | 1/26/2009 | Carol Schlitt |
| food spoilage | 1/25/2009 | Carol Schlitt |
| Frozen Strawberries | 1/25/2009 | Carl Copeland |
| Health issue | 1/25/2009 | Carol Schlitt |
| reheating frozen roasted squash, and then refreezing it | 1/23/2009 | Carol Schlitt |
| baking | 1/23/2009 | Chris Manley |
| food storage | 1/23/2009 | Carol Schlitt |
| Filet Mignon | 1/23/2009 | Carl Copeland |
| Food preservation with regards to home baking | 1/22/2009 | Carol Schlitt |
| Pre-searing meat | 1/22/2009 | Chris Manley |
| Banana Ripening and HACCP | 1/21/2009 | Carol Schlitt |
| Expired Garlic sausage ring | 1/21/2009 | Carl Copeland |
| Refrigerator left open all night | 1/20/2009 | Carl Copeland |
| Spoiled cooked chicken | 1/19/2009 | Carl Copeland |
| HACCP Approved Sports Bottles | 1/19/2009 | Carol Schlitt |
| Defrosted mince | 1/19/2009 | Carol Schlitt |
| Georgia Resources for Co-Packers | 1/19/2009 | Carol Schlitt |
| Frozen Food Safety | 1/18/2009 | Carol Schlitt |
| Frozen Food Safety | 1/18/2009 | Carol Schlitt |
| Bean soup | 1/18/2009 | Carl Copeland |
| chicken thawing | 1/18/2009 | Carol Schlitt |
| Cauliflower mold? | 1/18/2009 | Carol Schlitt |
| butternut squash baked left out 48 hrs. | 1/17/2009 | Carol Schlitt |
| Dirty dishes for days | 1/17/2009 | Carol Schlitt |
| Frozen Food Safety | 1/17/2009 | Carol Schlitt |
| home hot sauce | 1/17/2009 | Carol Schlitt |
| shelf life of home-canned vegetables | 1/16/2009 | Chris Manley |
| home hot sauce | 1/16/2009 | Carol Schlitt |
| Unrefrigerated items | 1/16/2009 | Carol Schlitt |
| Prawns | 1/16/2009 | Carol Schlitt |
| Safe to eat? | 1/16/2009 | Carol Schlitt |
| Chicken Spoilage | 1/16/2009 | Carol Schlitt |
| Making Jam at home for sale | 1/15/2009 | Carol Schlitt |
| Thawing a Standing Rib Roast | 1/15/2009 | Carol Schlitt |
| Eating fish that was left at room temperature. | 1/15/2009 | Carl Copeland |
| garlic in oil | 1/14/2009 | Chris Manley |
| clams | 1/14/2009 | Carol Schlitt |
| thawed vacuum packed meat | 1/13/2009 | Carol Schlitt |
| brisket of beef | 1/13/2009 | Carol Schlitt |
| tomato mold | 1/13/2009 | Carol Schlitt |
| turkey pie | 1/12/2009 | Carol Schlitt |
| cooking poultry | 1/11/2009 | Carol Schlitt |
| Business | 1/11/2009 | Carol Schlitt |
| mussels | 1/8/2009 | Chris Manley |
| Pie Warmers | 1/7/2009 | Chris Manley |
| when to freeze | 1/6/2009 | Carol Schlitt |
| moldy donuts | 1/6/2009 | Chris Manley |
| Roy's aluminum foil/spots on ham ? of 10/30/08 | 1/6/2009 | Carol Schlitt |
| home made salsa | 1/6/2009 | Carol Schlitt |
| Microwaves and Shelfish allergies | 1/5/2009 | Carol Schlitt |
| Ham & Bean soup tastes sour | 1/5/2009 | Carol Schlitt |
| Refreezing stock | 1/5/2009 | Carol Schlitt |
| smoked honeybaked ham | 1/5/2009 | Carol Schlitt |
| vodka sauce | 1/5/2009 | Carol Schlitt |
| Thawing turkey | 1/4/2009 | Carol Schlitt |
| Frozen cheesecake | 1/4/2009 | Carol Schlitt |
| food safety | 1/4/2009 | Carol Schlitt |
| Ham & Bean soup tastes sour | 1/3/2009 | Carol Schlitt |
| FOOD SAFTY | 1/3/2009 | Carol Schlitt |
| Safety of home bottling for public consumption | 1/3/2009 | Carol Schlitt |
| saurkraut | 1/2/2009 | Carl Copeland |
| mold in baby's sippy cup | 12/31/2008 | Chris Manley |
| Food saftey for shredded chedder cheese and turkey/smoked ham lunch meat | 12/30/2008 | Carol Schlitt |
| bottling mayo based sauces | 12/30/2008 | Carol Schlitt |
| Pre-frozen (and thawed) shishkebobs sent to me | 12/30/2008 | Carol Schlitt |
| ground pork | 12/29/2008 | Carol Schlitt |
| fully cooked, packaged ham | 12/28/2008 | Carol Schlitt |
| Using chicken unthawed on counter for broth? | 12/28/2008 | Carol Schlitt |
| Ham | 12/23/2008 | Carol Schlitt |
| Freezer at 20F | 12/23/2008 | Carol Schlitt |
| duck | 12/23/2008 | Carol Schlitt |
| Honey Storage | 12/23/2008 | Carol Schlitt |
| freezing uncooked manicotti | 12/22/2008 | Carol Schlitt |
| vacuum sealed beef tenderloin | 12/22/2008 | Carol Schlitt |
| freezer storage time for smoked ham | 12/22/2008 | Carol Schlitt |
| john morrell ham with sell by date | 12/22/2008 | Carol Schlitt |
| safety of cream cheese in truffles, unrefrigerated | 12/21/2008 | Carol Schlitt |
| health factors in non-stick fry pans? | 12/20/2008 | Carol Schlitt |
| Black spots on sweet potatoes when cut | 12/20/2008 | Carol Schlitt |
| WASHING LETTUCE/POTATOES | 12/20/2008 | Carol Schlitt |
| Ham | 12/20/2008 | Carol Schlitt |
| Floor Sanitation at the Work Place | 12/20/2008 | Carol Schlitt |
| Left out chichen soup | 12/19/2008 | Carol Schlitt |
| Eggs | 12/18/2008 | Carol Schlitt |
| cooked squash | 12/17/2008 | Carol Schlitt |
| Pork (City Chicken) | 12/17/2008 | Carol Schlitt |
| chicken left uncooked in oven | 12/16/2008 | Carol Schlitt |
| defrosted hamburger | 12/15/2008 | Carol Schlitt |
| Smoked Ham | 12/15/2008 | Carol Schlitt |
| Storing Lasagna | 12/15/2008 | Carol Schlitt |
| taking home banquet food | 12/14/2008 | Carol Schlitt |
| smoked ham | 12/14/2008 | Carol Schlitt |
| safety of jam left out | 12/14/2008 | Carol Schlitt |
| Canned crab meat | 12/13/2008 | Carol Schlitt |
| cake | 12/13/2008 | Carol Schlitt |
| Defrosted foods | 12/11/2008 | Chris Manley |
| Frozen Pork Chops | 12/11/2008 | Chris Manley |
| refreezing pineapple juice | 12/10/2008 | Chris Manley |
| Produce safety in supermarkets | 12/10/2008 | Chris Manley |
| Food Safety Cook/Chill | 12/9/2008 | Chris Manley |
| Frying fish and meat in same oil | 12/8/2008 | Carol Schlitt |
| Frozen Burgers - 6 months old | 12/8/2008 | Carol Schlitt |
| duck | 12/7/2008 | Carol Schlitt |
| home made tomato meat sauce | 12/7/2008 | Carol Schlitt |
| Half frozen pre-cooked meatballs left out over night | 12/7/2008 | Carol Schlitt |
| Chili slow cooking all day | 12/7/2008 | Carol Schlitt |
| Roast Left in Sink... | 12/6/2008 | Carol Schlitt |
| stainless steel safety with hot beverages and food | 12/4/2008 | Chris Manley |
| Food Probs | 12/4/2008 | Carol Schlitt |
| Starbucks -- time milk carafes can set out | 12/3/2008 | Chris Manley |
| Cooked Chicken | 12/3/2008 | Carol Schlitt |
| baked potatoes | 12/3/2008 | Carol Schlitt |
| Egg Noodles | 12/2/2008 | Carol Schlitt |
| Reheated soup back in main pot | 12/2/2008 | Carol Schlitt |
| Turkey bones left out | 12/2/2008 | Carol Schlitt |
| delivered smoked turkey | 12/2/2008 | Carol Schlitt |
| meat Sandwiches | 12/1/2008 | Carol Schlitt |
| Waffles | 12/1/2008 | Carol Schlitt |
| commercial kitchen | 12/1/2008 | Carol Schlitt |
| Turkey | 12/1/2008 | Carol Schlitt |
| clam chowder | 11/30/2008 | Carol Schlitt |
| canned sardines | 11/30/2008 | Carol Schlitt |
| Pork | 11/30/2008 | Carol Schlitt |
| cooking chicken | 11/30/2008 | Carol Schlitt |
| food safety | 11/29/2008 | Carol Schlitt |
| soft cheeses | 11/29/2008 | Carol Schlitt |
| Frozen pasta stored in Refrigerator | 11/24/2008 | Carol Schlitt |
| defrosted fish | 11/23/2008 | Carol Schlitt |
| selling baked goods | 11/23/2008 | Carol Schlitt |
| safety of aluminum drinking containers for kids | 11/22/2008 | Carol Schlitt |
| frozen fruit | 11/22/2008 | Carol Schlitt |
| bloody mary mix | 11/22/2008 | Carol Schlitt |
| Thawing a frozen honey-glazed ham | 11/22/2008 | Carol Schlitt |
| hydrogenated vegetable oil | 11/21/2008 | Carol Schlitt |
| turkey | 11/21/2008 | Carol Schlitt |
| Botulism from moldy partially opened can of beans | 11/21/2008 | Carol Schlitt |
| Expired Dill Pickle Relish | 11/20/2008 | Carol Schlitt |
| pre cooked ribs | 11/20/2008 | Carol Schlitt |
| ham | 11/20/2008 | Carol Schlitt |
| Salad Dressing Preservation | 11/20/2008 | Carol Schlitt |
| thawing turkey | 11/19/2008 | Carol Schlitt |
| Pre-Test for Certified Food Manager | 11/19/2008 | Carol Schlitt |
| wedding cake | 11/18/2008 | Carol Schlitt |
| Freezing leftover ham | 11/18/2008 | Carol Schlitt |
| Black color and metallic odor inside can of tomato product | 11/18/2008 | Carol Schlitt |
| Chili left out 3 hours in tuperware container covered | 11/17/2008 | Carol Schlitt |
| nutrition | 11/17/2008 | Carol Schlitt |
| French Toast leftovers | 11/17/2008 | Carol Schlitt |
| Re-heating baked potatoes | 11/17/2008 | Carol Schlitt |
| Discoloration Inside Canned Tomato Product | 11/16/2008 | Chris Manley |
| thawing meat | 11/8/2008 | Carol Schlitt |
| Preserving Candies | 11/8/2008 | Carol Schlitt |
| old canned tomatoes | 11/8/2008 | Carol Schlitt |
| Silver tarnish in food | 11/7/2008 | Carol Schlitt |
| shredded pork | 11/7/2008 | Carol Schlitt |
| Vacuum packed carne and pollo asada | 11/7/2008 | Carol Schlitt |
| Ripening Fruit | 11/6/2008 | Carol Schlitt |
| Storage of cooked foods | 11/6/2008 | Carol Schlitt |
| Meat spoiled? Crockpot on warm first hours. | 11/6/2008 | Carol Schlitt |
| Botulism in home canned green beans | 11/6/2008 | Carol Schlitt |
| cook pork left outside | 10/30/2008 | Carol Schlitt |
| Deli Ham | 10/30/2008 | Carol Schlitt |
| Ridge Creek Ham | 10/30/2008 | Carol Schlitt |
| home based cooking business | 10/29/2008 | Carol Schlitt |
| spareribs | 10/28/2008 | Carol Schlitt |
| Washing Meet | 10/28/2008 | Carol Schlitt |
| tomato juice shelf life | 10/28/2008 | Carol Schlitt |
| defrosting pork chops | 10/27/2008 | Carol Schlitt |
| blueberries | 10/27/2008 | Carol Schlitt |
| storing chicken soup | 10/27/2008 | Carol Schlitt |
| sroring hot sauces | 10/26/2008 | Carol Schlitt |
| milk | 10/26/2008 | Carol Schlitt |
| left out food | 10/26/2008 | Carol Schlitt |
| cryvac cured meat safety | 10/26/2008 | Carol Schlitt |
| chicken | 10/26/2008 | Carol Schlitt |
| Spoilage of chicken | 10/25/2008 | Carol Schlitt |
| selling bakery items in Georgia | 10/25/2008 | Carol Schlitt |
| Selling baked goods from home | 10/24/2008 | Carol Schlitt |
| Cooked Pork Loin | 10/24/2008 | Carol Schlitt |
| SOY YOGURT | 10/24/2008 | Carol Schlitt |
| RAOS VODKA SAUCE | 10/22/2008 | Carol Schlitt |
| Is it safe to eat? | 10/22/2008 | Carol Schlitt |
| Food Preservation | 10/22/2008 | Carol Schlitt |
| cooked ham with plastic on it | 10/22/2008 | Carol Schlitt |
| Botulism commercial food | 10/21/2008 | Carol Schlitt |
| Spoiling Soup | 10/21/2008 | Carl Copeland |
| Botulism commercial food | 10/21/2008 | Carol Schlitt |
| Frozen Pizza advice in Michigan | 10/21/2008 | Carol Schlitt |
| ground beef | 10/20/2008 | Carol Schlitt |
| Brass kitchen utensils | 10/20/2008 | Carol Schlitt |
| frozen beef | 10/20/2008 | Carol Schlitt |
| Cooked pork left out all night | 10/20/2008 | Carol Schlitt |
| food packaging | 10/19/2008 | Carol Schlitt |
| botteling bbq sauce for resale | 10/19/2008 | Carol Schlitt |
| dehydrated soups | 10/19/2008 | Carol Schlitt |
| watermelon shelf life | 10/19/2008 | Carol Schlitt |
| Hamburger | 10/18/2008 | Carol Schlitt |
| Freezing Unused Sauerkraut | 10/18/2008 | Carol Schlitt |
| clam chowder | 10/17/2008 | Carol Schlitt |
| Meat defrosting | 10/17/2008 | Carol Schlitt |
| Canning Salsa...forgot vinegar | 10/16/2008 | Carol Schlitt |
| Ricotta Cheese | 10/16/2008 | Carol Schlitt |
| Another question about freezing ham | 10/16/2008 | Carol Schlitt |
| defrosted hamburger meat left out 6 days | 10/14/2008 | Carol Schlitt |
| Home Canned Tomatoes | 10/13/2008 | Carol Schlitt |
| quiche | 10/13/2008 | Carol Schlitt |
| cooked roast beef | 10/12/2008 | Carol Schlitt |
| Cooked meat overnight | 10/11/2008 | Carol Schlitt |
| Tomato sauce/paste storage | 10/10/2008 | Chris Manley |
| selling baked goods | 10/10/2008 | Chris Manley |
| lasagna...thawed and later frozen, can it be eaten | 10/7/2008 | Chris Manley |
| Quiche | 10/6/2008 | Carol Schlitt |
| Extended Shelf Life for Salad dressing | 10/5/2008 | Carol Schlitt |
| VACUUM PACK CHICKEN | 10/5/2008 | Carol Schlitt |
| Making Applesauce | 10/1/2008 | Carol Schlitt |
| Thawing Chicken | 9/30/2008 | Carol Schlitt |
| minced steak | 9/29/2008 | Carol Schlitt |
| Fruit and Vegetable sticker codes | 9/28/2008 | Carol Schlitt |
| cooked rotissere chicken bought from store | 9/28/2008 | Carol Schlitt |
| chicken soup | 9/28/2008 | Carol Schlitt |
| Chicken with bleach odor | 9/28/2008 | Carol Schlitt |
| Defrosted pork chops | 9/27/2008 | Carol Schlitt |
| Chicken Broth | 9/27/2008 | Carol Schlitt |
| Ingesting Mold | 9/26/2008 | Carol Schlitt |
| Pork Loin Roast | 9/26/2008 | Carol Schlitt |
| Frozen grapes and gooseberries | 9/25/2008 | Carol Schlitt |
| Chicken | 9/24/2008 | Carol Schlitt |
| Canning Jam | 9/24/2008 | Carol Schlitt |
| Old deep-fry oil | 9/24/2008 | Carol Schlitt |
| applesauce | 9/23/2008 | Chris Manley |
| crock pot cooking | 9/23/2008 | Chris Manley |
| HEALTH HAZARDS OF COOKING OR REHEATING PREPARED FOOD IN PLASTIC BAGS | 9/23/2008 | Chris Manley |
| Unrefrigerated food items | 9/23/2008 | Carol Schlitt |
| chicken with paper | 9/23/2008 | Carol Schlitt |
| Fully cooked ham left out overnight | 9/22/2008 | Carol Schlitt |
| Milk temperatures | 9/22/2008 | Carol Schlitt |
| Storing Vacuum Sealed Brisket | 9/21/2008 | Chris Manley |
| Food safety and taste... | 9/20/2008 | Carol Schlitt |
| Dehydrating Fruit | 9/20/2008 | Carol Schlitt |
| canned tomatoes | 9/20/2008 | Carol Schlitt |
| shelf life after expiration | 9/19/2008 | Carl Copeland |
| meatloaf left out | 9/19/2008 | Carl Copeland |
| Tasty & frseh but till when! | 9/16/2008 | Carl Copeland |
| Quiche | 9/16/2008 | Carl Copeland |
| thermo bags | 9/16/2008 | Carl Copeland |
| canned tuna | 9/16/2008 | Carl Copeland |
| Sarsaparilla syrup | 9/15/2008 | Carol Schlitt |
| ham safety | 9/14/2008 | Carol Schlitt |
| Homemade Candy Business from home | 9/12/2008 | Chris Manley |
| flies and food | 9/11/2008 | Carol Schlitt |
| Sauce | 9/11/2008 | Carol Schlitt |
| bread | 9/11/2008 | Carol Schlitt |
| Extended Shelf Life for Salad dressing | 9/10/2008 | Carol Schlitt |
| Raw Pork Vacuum Packaging Compromised | 9/10/2008 | Carol Schlitt |
| spoiled chicken | 9/9/2008 | Carol Schlitt |
| food left in the can | 9/9/2008 | Carol Schlitt |
| fried hamburger | 9/9/2008 | Carol Schlitt |
| Food Spoilage | 9/8/2008 | Carol Schlitt |
| food service pretest | 9/7/2008 | Carol Schlitt |
| thawing hamburger | 9/7/2008 | Carol Schlitt |
| Manicotti | 9/7/2008 | Carol Schlitt |
| moldy chicken broth | 9/6/2008 | Carol Schlitt |
| canning salsa without cooking it first | 9/6/2008 | Carol Schlitt |
| moldy cheese | 9/4/2008 | Carol Schlitt |
| food safety | 9/4/2008 | Carol Schlitt |
| Expired Green Chile Sauce | 9/3/2008 | Carol Schlitt |
| Chicken broth | 9/3/2008 | Carol Schlitt |
| Food Safety | 9/3/2008 | Carol Schlitt |
| Spaghetti & MeatBalls | 9/3/2008 | Carol Schlitt |
| Fresh Salsa | 9/2/2008 | Carol Schlitt |
| vacuum packing | 9/2/2008 | Carol Schlitt |
| how to pressure can salsa verde | 9/2/2008 | Carol Schlitt |
| making fat free half & half | 9/1/2008 | Carol Schlitt |
| Ingesting Moldy Bread | 9/1/2008 | Carol Schlitt |
| mushrooms | 9/1/2008 | Carol Schlitt |
| Cleaning of fresh eggs | 9/1/2008 | Carol Schlitt |
| Refreezing Chicken | 8/31/2008 | Carol Schlitt |
| Canning soup | 8/31/2008 | Carol Schlitt |
| Mould on cheese | 8/31/2008 | Carol Schlitt |
| frozen fish | 8/30/2008 | Carol Schlitt |
| cry-o-vac | 8/29/2008 | Carol Schlitt |
| Unopened fridge to pantry storage? | 8/28/2008 | Carol Schlitt |
| Italian sausage | 8/28/2008 | Carol Schlitt |
| food safety | 8/28/2008 | Chris Manley |
| Egg drop soup | 8/28/2008 | Carol Schlitt |
| Plastic kettle situation | 8/27/2008 | Carol Schlitt |
| Food Safety - Basil Pesto | 8/26/2008 | Carol Schlitt |
| uncut melons | 8/26/2008 | Carol Schlitt |
| Fried Chicken Left Out | 8/25/2008 | Carol Schlitt |
| Unrefrigerated pepper suace | 8/25/2008 | Carol Schlitt |
| shelf-life of butter (unsalted) | 8/25/2008 | Carol Schlitt |
| Freeze | 8/24/2008 | Carol Schlitt |
| Unrefrigerated pepper suace | 8/24/2008 | Carol Schlitt |
| Frozen Pork Sirloin Roast | 8/23/2008 | Carol Schlitt |
| frozen chicken tamales | 8/23/2008 | Carol Schlitt |
| Garbage Can Feed | 8/22/2008 | Carol Schlitt |
| freezing food made with jars of sauce | 8/22/2008 | Carol Schlitt |
| brown steak | 8/21/2008 | Carol Schlitt |
| Cooked Salmon | 8/21/2008 | Carol Schlitt |
| rum pot | 8/20/2008 | Carol Schlitt |
| frozen fruit | 8/20/2008 | Carol Schlitt |
| Hamburger | 8/19/2008 | Carol Schlitt |
| stainless steel drinking bottles | 8/19/2008 | Chris Manley |
| Left (Ham) Bean soup out all night | 8/19/2008 | Carol Schlitt |
| Canning BBQ sauce | 8/18/2008 | Chris Manley |
| Un-thaw chicken and Pork | 8/18/2008 | Carol Schlitt |
| BBQ ribs | 8/18/2008 | Carol Schlitt |
| chicken thawed in fridge | 8/18/2008 | Carol Schlitt |
| Un-thaw chicken and Pork | 8/18/2008 | Carol Schlitt |
| Home made stocks | 8/18/2008 | Carol Schlitt |
| Opened Pasta Sauce / Mold | 8/18/2008 | Chris Manley |
| Home canning vegetable soup | 8/17/2008 | Carol Schlitt |
| Crock Pickles | 8/17/2008 | Carol Schlitt |
| Partially cooked meat | 8/17/2008 | Carol Schlitt |
| Frozen Food | 8/17/2008 | Carol Schlitt |
| reheating food | 8/16/2008 | Carol Schlitt |
| Cleaning freshly laid eggs | 8/16/2008 | Carol Schlitt |
| Making homemade lollipops at home | 8/15/2008 | Carol Schlitt |
| watermelon | 8/15/2008 | Carol Schlitt |
| Frozen seasoned marinated beef round. | 8/14/2008 | Carol Schlitt |
| Jarring Pasta Sauce | 8/14/2008 | Carol Schlitt |
| fully cooked Johnsonville polish sausage in sealed package left out over night in grocery bag | 8/9/2008 | Carol Schlitt |
| refriggeration of meat | 8/9/2008 | Carol Schlitt |
| Storing Chicken Soup | 8/9/2008 | Carol Schlitt |
| Frozen Meats | 8/8/2008 | Carol Schlitt |
| Found a bone | 8/8/2008 | Carol Schlitt |
| Fresh fruit | 8/8/2008 | Carol Schlitt |
| Homemade Spachetti Sauce | 8/8/2008 | Carol Schlitt |
| spatula accidentally eaten | 8/8/2008 | Carol Schlitt |
| Refrigerated Jarred Fruit | 8/7/2008 | Carol Schlitt |
| chicken dinner in plastic container left in room tempature | 8/7/2008 | Carol Schlitt |
| Frozen chicken- in car for nine hours | 8/6/2008 | Carol Schlitt |
| okay to eat | 8/6/2008 | Chris Manley |
| salsa | 8/6/2008 | Carol Schlitt |
| Cooked Meat Storage | 8/6/2008 | Carol Schlitt |
| previous frozen smoked salmon | 8/5/2008 | Carol Schlitt |
| previous frozen smoked salmon | 8/5/2008 | Carol Schlitt |
| water bath canning vs. "flip" method | 8/5/2008 | Carol Schlitt |
| Non-stick frying pans over high heat & hot water | 8/5/2008 | Carol Schlitt |
| vacuum packed meat from store | 8/4/2008 | Carol Schlitt |
| unrefrigerated can of whipped cream | 8/4/2008 | Carol Schlitt |
| Expired Baby Juice Products sold in Grocery Store | 7/29/2008 | Chris Manley |
| cooking, freezing, defrosting roast | 7/28/2008 | Chris Manley |
| vacuum sealing of cooked chicken and beef | 7/28/2008 | Chris Manley |
| Frozen Pizza | 7/26/2008 | Carol Schlitt |
| milk becomes "yogurt"--is it safe? | 7/26/2008 | Carol Schlitt |
| meatloaf | 7/26/2008 | Carol Schlitt |
| refrigerated tomatoe paste + mold | 7/25/2008 | Carol Schlitt |
| Baking and selling from home | 7/25/2008 | Carol Schlitt |
| hamburger meat | 7/25/2008 | Carol Schlitt |
| frozen prawns | 7/25/2008 | Carol Schlitt |
| Lasana | 7/23/2008 | Carol Schlitt |
| Baking and selling from home | 7/23/2008 | Carol Schlitt |
| Commercial Hummus Production | 7/23/2008 | Carol Schlitt |
| Raw Steak | 7/23/2008 | Carol Schlitt |
| corn on the cob | 7/22/2008 | Carol Schlitt |
| Marinara sauce | 7/21/2008 | Carol Schlitt |
| Unplugged Freezer | 7/21/2008 | Carol Schlitt |
| selling baked goods online and to stores | 7/21/2008 | Carol Schlitt |
| canned tuna | 7/21/2008 | Carol Schlitt |
| FOOD SAFETY-SMOKED RIBS | 7/20/2008 | Carol Schlitt |
| salsa | 7/19/2008 | Carol Schlitt |
| cooked hamburger left out overnight | 7/19/2008 | Carol Schlitt |
| frozen chicken left in hot car | 7/18/2008 | Carol Schlitt |
| pepper black spots | 7/18/2008 | Carol Schlitt |
| SAFETY OF FOOD | 7/18/2008 | Carol Schlitt |
| Pasta sauce with veggies | 7/17/2008 | Carol Schlitt |
| left out food | 7/17/2008 | Carol Schlitt |
| Deli meat and condiment expirations | 7/17/2008 | Chris Manley |
| Refreezing chicken | 7/17/2008 | Carol Schlitt |
| Filet Mignon | 7/16/2008 | Chris Manley |
| Re-freezing Ham | 7/16/2008 | Carol Schlitt |
| expiration date | 7/16/2008 | Chris Manley |
| expiration on food item | 7/16/2008 | Carol Schlitt |
| raw hamburger | 7/15/2008 | Carol Schlitt |
| Soup left out all night | 7/15/2008 | Carol Schlitt |
| lemon chicken marinade | 7/15/2008 | Carol Schlitt |
| "re-cooking" chicken for safety | 7/15/2008 | Carol Schlitt |
| canned tomatoes | 7/14/2008 | Carol Schlitt |
| food | 7/14/2008 | Carol Schlitt |
| Stuffed Green Peppers left in hot car for 6 hours | 7/14/2008 | Carol Schlitt |
| Baked potatoes left in oven | 7/12/2008 | Carol Schlitt |
| Left-Out Pancakes | 7/12/2008 | Carol Schlitt |
| Proper Marination | 7/12/2008 | Carol Schlitt |
| baked beans | 7/11/2008 | Carol Schlitt |
| Frozen cry vac meats | 7/11/2008 | Carol Schlitt |
| thawing chicken | 7/10/2008 | Carol Schlitt |
| chicken soup | 7/10/2008 | Carol Schlitt |
| left out hamburger meat | 7/9/2008 | Carol Schlitt |
| Jelly safety | 7/9/2008 | Carol Schlitt |
| foil and bbq sauce | 7/8/2008 | Carol Schlitt |
| pork shoulder | 7/8/2008 | Carl Copeland |
| out of date | 7/8/2008 | Carol Schlitt |
| BBQ chicken to be served buffet style | 7/7/2008 | Carol Schlitt |
| sterilizing meat | 7/6/2008 | Carol Schlitt |
| fridge door left ajar | 7/6/2008 | Carol Schlitt |
| Pizza Left Out 24 Hours | 7/5/2008 | Chris Manley |
| Blueberry cobbler left out | 7/5/2008 | Carol Schlitt |
| Home made veg soup | 7/4/2008 | Carol Schlitt |
| Flash freezing french toast | 7/4/2008 | Carol Schlitt |
| Arsenic in drinking water and vegetables | 7/4/2008 | Chris Manley |
| Crock Pot --Turkey breast -Power out | 7/3/2008 | Carol Schlitt |
| freezing, meal delivery and defrosting options | 7/2/2008 | Carol Schlitt |
| storing food in a fridge | 7/2/2008 | Carol Schlitt |
| watermelon uncut shelf life | 7/2/2008 | Carol Schlitt |
| Chicken | 7/1/2008 | Carol Schlitt |
| cooked garden tomatoes left out | 7/1/2008 | Carol Schlitt |
| potatoes | 7/1/2008 | Carol Schlitt |
| uncooked salmon left in refrigerator unkcooked for two days | 7/1/2008 | Carol Schlitt |
| refrigerated fruit left out all night | 6/30/2008 | Chris Manley |
| Roast Chicken | 6/29/2008 | Carol Schlitt |
| Leftover Frozen Dinner | 6/27/2008 | Carol Schlitt |
| Pork Loin slow cooked | 6/26/2008 | Carol Schlitt |
| bacterial growth on cream cheese | 6/26/2008 | Carol Schlitt |
| refrigerated applesauce | 6/25/2008 | Carol Schlitt |
| pork chop safe for consumption | 6/25/2008 | Carol Schlitt |
| Spoiled Turkey? | 6/24/2008 | Carol Schlitt |
| Refrigerated yogurt | 6/24/2008 | Carol Schlitt |
| hot foods going right in the the fridg | 6/24/2008 | Carol Schlitt |
| freezing raw tuna | 6/23/2008 | Carol Schlitt |
| Cheesecake safety | 6/23/2008 | Carol Schlitt |
| vacuum sealed ribs | 6/21/2008 | Carol Schlitt |