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About Mike N
Expertise
I can answer general cooking questions in regards to home cooking. I am the type of cook that can make a meal out of whatever you have in in your cabinets. When you see nothing, I see a meal. I know several things to do with chicken, beef and pork. My recipes and ideas are for the average person in the kitchen. You do not have to be an expert to make any of my meal suggestions I give you. I do not have any experience in cooking things such as duck or how to prepare frog legs. If it is a general home cooking question.. I am pretty sure I can answer it. If I can't I will do some research to find the answer. Thanks for giving me the opportunity to answer your questions and help you plan your next meal.

Experience
I have been cooking for many years. I worked in my parent's restaurant as chief, cook and bottle washer. I know how to prepare meals with what you have in the cabinet. You tell me what you have and I can probably make a meal out of it. I also am pretty good at keeping the meal cost low as well as making things that you can freeze for another meal. I make my own sauces, breads, pasta, pizza as well as other things.

Education/Credentials
I have no formal education as far as cooking classes. However i do have on the job experience and parents who were willing to teach me everything I wanted to learn about cooking.

 
   

You are here:  Experts > Food/Drink > Home Cooking > Home Cooking > How to use MIcrowave oven?

Home Cooking - How to use MIcrowave oven?


Expert: Mike N - 11/11/2008

Question
I bought a new micro oven with grill and convection. It is Whrilpool magicook 25c. Along with a glass tray they also supply a black metal tray. The glass tray is for placing over the rotator.

--- During Grill or Convection or Combination mood should i remove the glass tray and use the Black metal tray(it cant rotate without the glass tray}?

--- If I can use the Black Metal tray in Micro oven mode?

--- Can I use glass in grill or convection mode?

Pl answer me?

Answer
I am not really sure what you need to do as I have never owned that type of oven. I would suggest looking thru the manual and finding the 800 number and contacting the company directly.

I am sure they would be happy to answer any questions you may have

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