You are here:

Low Fat Cooking/Topping on popcorn.


Do you know of a low cholesterol/low fat topping to put on popcorn?I don't want to use butter.Thanks!


I oppose any sort of "fake" product, such as a fake buttter as it tends to introduce more health problems than it solves. . I've heard of people sprinking on a bit of parmasean cheese, or herbs or spices that you enjoy. Personally, I like my popcorn with just salt

Good luck,

Low Fat Cooking

All Answers

Answers by Expert:

Ask Experts


Ellen Sue


I can help you cook and eat delicious foods without the "bad" fats. I am particularly experienced in vegetarian cooking, especially tofu, but I am also experienced with fish and chicken (not as much with red meat). I particularly enjoy the heavily spiced foods of Asia. I feel you can avoid frying in a pool of oil and leave out those extra hunks of butter, and still enjoy wonderful food.


I've been cooking low-fat ever since I started cooking, about 30 years ago. Long-time subscriber to Cooking Light Magazine, which I highly recommend.

B.A. Sociology; M.A. International and Intercultural Communication. Technical writer, indexer, and adjunct professor of English Composition

©2017 All rights reserved.

[an error occurred while processing this directive]