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Vegetarian Foods/Questions Answered by Expert Deb Schiff

SubjectDate Asked
burritos1/27/2012
  Q: I have prepared burritos from Trader Joes. I'd like to know what I can on them:sauces, ...
  A: I'm not sure what your likes and dislikes are, so I'm just punting here, but if you'd like to follow ...
add flavor11/28/2011
  Q: I would like advice on how to add flavor/moisture to my veggie and bean foods. What sauces, ...
  A: I can recommend a few ways to add flavor and moisture to your vegetarian selections. First, when ...
dairy and egg substitutes11/4/2009
  Q: I am a ovo-lacto vegetarian and we are having a vegan to Thanksgiving dinner. I would like to adapt ...
  A: They're great ones. I'd love the recipe for the leek-wrapped mushroom loaf. It sounds fantastic! ...
Living with a meat eater...9/28/2009
  Q: I'm wondering if you can point me in the right direction? I can't tell if I am living under the ...
  A: I think it's a legitimate question. If you are serious about your plastic ware, don't let it be used ...
Red Lentals7/5/2008
  Q: I have had some Red Lentals in my pantry for over two years. Is there any chance they are still ...
  A: The fact that there's something dark in there with them makes me think that there may be bugs or ...

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Deb Schiff

Top Expert on this page

Expertise

I can talk about cooking vegan, vegetarian and pescatarian dishes. I can also talk about nutrition.

Experience

I was vegan for two years and a strict ovo-lacto vegetarian for 15 years.

Publications
EE Times, Electronic Design, IEEE-USA Today's Engineer, IEEE Spectrum

Education/Credentials
My degree is in communication from William Paterson University.

Awards and Honors
Toastmasters CTM

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