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About Weddings Etc LLC
Expertise
Wedding traditions, fashions, ceremonies, wedding planning, coordination, customs, how to handle situations that arise, responsibilities, budget planning.

Experience
I''ve been a wedding coordinator for 16 years. I authored a WEDDING PLANNING GUIDE, a Bride''s Workbook, that is available in local bridal shops. Tattered Cover Bookstores in Denver, CO as well as local Borders Books and through my website. I''ve worked with weddings from just 2 people to 350 guests and all budget ranges. I've also written and teach The Art of Wedding Coordination to those who want to become wedding coordinators.

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Weddings - wedding dinner

Expert: Weddings Etc LLC - 10/22/2009

Question
Can you have a buffet with deserts and d'oeuvres for a 5:00 pm reception. My daughter prefers that, and I say people will be expecting a full dinner.

Thank You

Answer
Hi Annette,

I would say it would depend on the type of hors d'oeuvres. Since it is the dinner hour, if they were heavy, such as a roast, ham, turkey sliced, salads etc. then you could serve this. However, if she's thinking of the hors d'oeuvres that are passed, then I'd recommend moving the wedding to around 3pm in the afternoon.

People will come hungry and expecting to be fed. Either way, be sure to put hors d'oeuvre reception on the invitation so your guests won't come expecting a sit down dinner.

Hope this helps. Please let me know if I can be of any further assistance.

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