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Wine/Will room temp wine be okay at wedding?

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Question
Hi,
I am wanting to buy some personalized wine labels and use wine as part of my wedding reception centerpieces. This will be the only alcohol at the wedding, and is primarily only for the toast. I am afraid though that it will taste too icky at room temperature. It is just the cheap stuff, Strawberry Boonsfarm. Like I said, it is mainly there for decoration and the toast, so will it be okay for my guests to drink at room temp?

Answer
Hi Leah

You've hit the nail on the head with this question.  That type of wine is really best at about 50~55 degrees, and your room will be closer to 70~75.

And you can't just superchill the wine in advance, because it will still warm up to room temperature in about 30 minutes...and will get covered in condensation in the meantime!

What about putting those private labels on some empty bottles (you could even put flowers in them) and then serve the wine later, in chilled bottles with the same label?

Paul Wagner

Wine

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Paul Wagner

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Wines of the world, wine a food matching, wine and food service questions. I currently teach Wine courses at Napa Valley College, am an international wine judge, written many articles for publication, and have been a guest speaker at way too many wine conferences to remember. 25 years in the business. With Liz Thach and Janeen Olsen, I authored the definitive book on wine marketing: Wine Marketing & Sales, Strategies for a Saturated Market by The Wine Appreciation Guild, which won the Gourmand International Award in 2008 for the best wine book for professionals! With Rick Kushman of Capital Public Radio, I host a radio show and podcast called Bottletalk at rickandpaulwine.com, where I answer questions about wine and food on the air.

Experience

30 years in the business.

Organizations
Society of Wine Educators, Academy of Wine Communications, American Wine Society

Publications
Vineyard and Winery Management Magazine, Fine Wine Journal, les Amis du Vin Journal, Society of Wine Educators Journal, and more.

Education/Credentials
I have taught at Napa Valley College for the last twenty years.

Awards and Honors
Spanish National Wine Fair: A lifetime dedicated to wine award. Espaderino della Castelania di Soave in Italy.

Past/Present Clients
Wineries include Caymus, Wente, Parducci, Shannon Ridge, Paul Dolan Wines, Vigilance, and others. Wine regions include the Union des Grand Crus de Borcdeaux, Union des Grands Crus de St. Emilion, Consorzio di Chianti CLassico, Vino Nobile di Montepulciano, Consorzio di Franciacorta, Rioja Alavesa, and others.

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